Sfoglia per SSD
Assessing environmental impacts of rice production in Italy
2013 S. González García, A. Fusi, J. Bacenetti, G. Feijoo, M. Fiala, R. Guidetti, A. Porro, S. Bocchi, M. Moreira
Assessing logging residues availability for energy production by using forest management plans data and geographic information system (GIS)
2022 L. Nonini, C. Schillaci, M. Fiala
Assessing the use of visible and near infrared spectroscopy to rapidly evaluate the health status of grapes entering wineries
2018 R. Beghi, V. Giovenzana, A. Tugnolo, R. Guidetti
Assessment of an expanded-polypropylene isothermal box to improve logistic sustainability of catering services
2021 A. Casson, V. Giovenzana, A. Tugnolo, A. Pampuri, I. Fiorindo, R. Beghi, R. Guidetti
Assessment of comfort variation among different types of driving agricultural tractors: Traditional, Satellite-Assisted and Semi-Automatic
2020 E. Romano, C. Bisaglia, A. Calcante, R. Oberti, A. Zani, D. Vinnikov, A. Marconi, E. Vitale, M. Bracci, V. Rapisarda
Assessment of forest biomass and carbon stocks at stand level using site-specific primary data to support forest management
2019 L. Nonini, C. Schillaci, M. Fiala
Assessment of forest biomass and carbon stocks at stand level using site-specific primary data to support forest management
2019 L. Nonini, M. Fiala
Assessment of Forest Biomass and Carbon Stocks at Stand Level Using Site-Specific Primary Data to Support Forest Management
2020 L. Nonini, C. Schillaci, M. Fiala
Assessment of forest wood and carbon stock at the stand level : first results of a modeling approach for an Italian case study area of the Central Alps
2022 L. Nonini, M. Fiala
Assessment of teats cleaning system efficiency of a milking robot
2004 F.M. Tangorra, V. Bronzo, A. Casula, M. Cattaneo, C. Martinazzi, P. Moroni, M. Zaninelli, A. Guidobono Cavalchini
Assessment of technical-productive aspects in Italian dairy farms equipped with automatic milking systems : A multivariate statistical analysis approach
2022 F.M. Tangorra, A. Calcante, G. Vigone, A. Assirelli, C. Bisaglia
Assessment of tempering degree during the chocolate pre-crystallisation phase using near infrared spectroscopy
2015 V. Giovenzana, R. Beghi, A. Pajuelo Hassinger, R. Guidetti
Assessment of the impact of wine production on water resources: the Ischia island case study
2015 R. Beghi, V. Giovenzana, S.G. Parisi, R. Civelli, L. Brancadoro, R. Guidetti
Assessment of the influence of energy density and feedstock transport distance on the environmental performance of methane from maize silages
2016 J. Bacenetti, D. Lovarelli, C. Ingrao, C. Tricase, M. Negri, M. Fiala
ASSESSMENT OF WOOD BIOMASS AND CARBON STOCK AND EVALUATION OF MACHINERY CHAINS PERFORMANCES IN ALPINE FORESTRY CONDITIONS: AN INNOVATIVE MODELLING APPROACH
2021 L. Nonini
An assistive technology application for narrow tractors ROPS
2008 D. Pessina
Assuring the sustainable production of biogas from anaerobic mono-digestion
2014 L. Lijó, S. González García, J. Bacenetti, M. Fiala, G. Feijoo, M.T. Moreira
Attenzione alle mani
2012 D. Pessina
Attenzione alle vibrazioni
2004 D. Pessina
Atti del Pastaria Festival 2019. Life cycle assessment di un format street food sostenibile : dalla progettazione alla fornitura del servizio
2020 I. Fiorindo, A. Casson, V. Giovenzana, R. Beghi
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