GUERRIERI, NICOLETTA
GUERRIERI, NICOLETTA
DIPARTIMENTO DI SCIENZE MOLECOLARI AGROALIMENTARI (attivo dal 01/01/1988 al 27/04/2012)
Food Plants and Environmental Contamination: An Update
2024 N. Guerrieri, S. Mazzini, G. Borgonovo
Biofilm and Rivers: The Natural Association to Reduce Metals in Waters
2022 N. Guerrieri, L. Fantozzi, A. Lami, S. Musazzi, M. Austoni, A. Orru, L. Marziali, G. Borgonovo, L. Scaglioni
Exploring the diversity and bioremediation potential of epilithic biofilms living in an acid mine drainage- affected mountain stream
2021 S. Zecchin, E. Jongepier, G. Borgonovo, L. Scaglioni, N. Guerrieri, G. Muyzer, L. Cavalca
Identification of protein partners of the Azotobacter vinelandii rhodanese-like protein RhdA by pull-down approaches
2012 W. Remelli, M. Seregni, N. Guerrieri, F. Forlani
Involvement of the Azotobacter vinelandii Rhodanese-Like Protein RhdA in the Glutathione Regeneration Pathway
2012 W. Remelli, N. Guerrieri, J. Klodmann, J. Papenbrock, S. Pagani, F. Forlani
Involvement of the Azotobacter vinelandii rhodanese-like protein RhdA in the glutathione regeneration pathway
2011 W. Remelli, N. Guerrieri, J. Klodmann, J. Papenbrock, H.P. Braun, S. Pagani, F. Forlani
Involvement of the Azotobacter vinelandii rhodanese-like protein RhdA in the glutathione regeneration pathway
2011 W. Remelli, N. Guerrieri, J. Klodmann, J. Papenbrock, H.P. Braun, S. Pagani, F. Forlani
In vitro oxidation of the RhdA catalytic residue (Cys230)
2010 W. Remelli, N. Guerrieri, F. Forlani, S. Pagani
The Azotobacter vinelandii “rhodanese-like” RhdA and reduced glutathione regeneration pathway
2010 W. Remelli, J. Papenbrock, N. Guerrieri, F. Forlani, S. Pagani
Enzymatic and genetic profiles in environmental strains grown on polycyclic aromatic hydrocarbons
2007 L. Cavalca, N. Guerrieri, M. Colombo, S. Pagani, V. Andreoni
Modulation of putative detoxifying enzymes in environmental strains grown on PAHs
2006 N. Guerrieri, L. Cavalca, M. Colombo, V. Andreoni, S. Pagani
Do GST and MST play a role in the degradation of aromatic hydrocarbons?
2005 L. Cavalca, M. Colombo, A. Poggio, A. Carpen, N. Guerrieri, S. Pagani, V. Andreoni
In vitro cytotoxic effect of bread wheat gliadin on the LoVo human adenocarcinoma cell line
2002 E. Dolfini, L. Elli, T. Dasdia, B. Bufardeci, M.P. Colleoni, B. Costa, I. Floriani, M.L. Falini, N. Guerrieri, F. Forlani, M.T. Bardella
Chemical probes in the study of molecular structure in the flour
2000 N. Guerrieri, F. Forlani
Wheat cultivar discrimination by capillary electrophoresis of gliadins in isoelectric buffers
1998 L. Capelli, F. Forlani, F. Perini, N. Guerrieri, P. Cerletti, P.G. Righetti
The gluten complex studied by urea denaturation and red-ox titration
1998 N. Guerrieri, V. Lavelli, P. Cerletti
Interaction of protein and starch studied through amyloglucosidase action
1997 N. Guerrieri, L. Eynard, V. Lavelli, P. Cerletti
Controlled reduction study of modifications induced by gradual heating in gluten proteins
1996 V. Lavelli, N. Guerrieri, P. Cerletti
Use of spectroscopic and fluorescence techniques to assess heat induced molecular modifications of gluten
1996 N. Guerrieri, E. Alberti, V. Lavelli, P. Cerletti
Modification of gluten submitted to mild heat treatment
1996 V. Lavelli, N. Guerrieri, P. Cerletti