Sfoglia per SSD
Early Events in Populus Hybrid and Fagus sylvatica Leaves Exposed to Ozone
2010 R. Desotgiu, F. Bussotti, F. Faoro, M. Iriti, G. Agati, R. Marzuoli, G. Gerosa, C. Tani
Echinacea plants as antioxidant and antibacterial agents : from traditional medicine to biotechnological applications
2018 M. Sharifi-Rad, D. Mnayer, M.F. Bezerra Morais-Braga, J.N. Pereira Carneiro, C. Fonseca Bezerra, H.D. Melo Coutinho, B. Salehi, M. Martorell, M. del Mar Contreras, A. Soltani-Nejad, Y.A. Hata Uribe, Z. Yousaf, M. Iriti, J. Sharifi-Rad
Ecologia di Hyalesthes obsoletus su Vitex agnus-castus
2017 N. Mori, F. Quaglino, M. Faccincani, S. Filisetti, L. Benedetti, P.A. Bianco
The ectopic expression of the rice Osmyb4 gene in transgenic plants increases tolerance to abiotic and biotic stresses
2006 C. Vannini, M. Iriti, M. Bracale, F. Locatelli, F. Faoro, I. Coraggio, A. Genga
Edible insects – a new trend in Functional Food Science
2022 M. Iriti, L. Vallone, S. Vitalini
Editorial: Advances in grapevine genetic improvement: Towards high quality, sustainable grape production
2022 G. De Lorenzis, P. Carbonell-Bejerano, S.L. Toffolatti, J. Tello
Editorial: Advances in multi-omics study of filamentous plant pathogens
2022 D. Shen, Y. Wang, X. Chen, V. Srivastava, S.L. Toffolatti
The effect of agmatine on trichothecene type B and zearalenone production in Fusarium graminearum, F. culmorum and F. poae
2016 M. Pasquali, E. Cocco, C. Guignard, L. Hoffmann
Effect of azoxystrobin on the oospores of Plasmopara viticola
2002 A. Vercesi, A. Vavassori, F. Faoro, M. Bisiach
Effect of chemicals, nitrogen, time of sowing and panicle brown spot epidemics on rice grain discolouration in Italy
2009 C. Pizzatti, P. Cortesi
Effect of cooking on the anthocyanins, phenolic acids, glycoalkaloids, and resistant starch content in two pigmented cultivars of Solanum tuberosum L.
2008 N. Mulinacci, F. Ieri, C. Giaccherini, M. Innocenti, L. Andrenelli, G. Canova, M. Saracchi, M.C. Casiraghi
Effect of different fungicides on the Aspergillus section Nigri
2004 S. Colombo, M. Mogicato, M. Bosisio, M.C. Teri, F. Zerbetto
Effect of different overwintering conditions on the germination dynamics of Plasmopara viticola oospores
2004 S. Toffolatti, A. Vavassori, M. Prandato, A. Vercesi
Effect of dry milling on toxigenic fungi contamination of corn
2007 G. Venturini, M. Moretti, G. Assante, A. Vercesi
Effect of geographical origin on yield and composition of cone essential oils of Cedrus libani A. Rich. growing in Lebanese protected areas and variability assessment in comparison with literature survey
2020 R. Zgheib, M. El Beyrouthy, Y. El Rayess, M. Dahi, N. Nehme, S. Azzi-Achkouty, M. Iriti
Effect of phlobaphene accumulation in maize kernel on Fusarium ear rot level in Lombardia
2013 B. Laleh, G. Venturini, G.M. Assante, D. Salomoni, S.L. Toffolatti, S.R. Pilu, A.M. Vercesi
Effect of red wine intake on serum and salivary melatonin levels: A randomized, placebo-controlled clinical trial
2018 E.M. Varoni, R.C. Paroni, J. Antognetti, G.L. Lodi, A. Sardella, A.M. Carrassi, M. Iriti
EFFECT OF SAR INDUCERS ON GRAPE SECONDARY METABOLITES
2012 S. Vitalini
Effect of seedborne Fusarium verticillioides on corn seed germination and seedling growth
2010 G. Venturini, G. Assante, A. Vercesi
Effect of sprouting on nutritional quality of pulses
2019 D. Erba, D. Angelino, A. Marti, F. Manini, F. Faoro, F. Morreale, N. Pellegrini, M. Casiraghi
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