IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

Sfoglia per SSD  

Opzioni
Vai a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Mostrati risultati da 469 a 488 di 1.538
Titolo Data di pubblicazione Autori Tipo File Abstract
Evaluation of chiavennasca grape technological and phenolic ripening indexes by a portable vis-nir device 2008 R. GuidettiR. BeghiL. Bodria Conference Object -
Evaluation of consumer domestic habits on the environmental impact of ready-to-eat and minimally processed fresh-cut lamb's lettuce 2021 Giovenzana, ValentinaCasson, AndreaBeghi, RobertoPampuri, AlessiaFiorindo, IlariaTugnolo, AlessioGuidetti, Riccardo Article (author) -
EVALUATION OF DIFFERENT ABATEMENT SYSTEMS FOR EMISSIONS OF AMMONIA, PM AND ODOUR IN INTENSIVE LIVESTOCK FARMS 2022 CONTI, CECILIA Doctoral Thesis -
Evaluation of different analytical methods to determine grape organic acids 2019 Anna SpinardiRoberto BeghiFederico SamboLeonardo Valenti Conference Object -
Evaluation of different analytical methods to determine grape organic acids 2021 A. SpinardiR. BeghiF. SamboL. Valenti + Article (author) -
Evaluation of energy requirements of an industrial scale plant for the cultivation of white button mushroom (Agaricus bisporus) 2020 Beghi R.Giovenzana V.Tugnolo A.Pessina D.Guidetti R. Article (author) -
Evaluation of Energy Saving Using a New Yeast Combined with Temperature Management in Sparkling Base Wine Fermentation 2016 V. GiovenzanaR. BeghiR. Guidetti + Article (author) -
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation 2023 Giovenzana, ValentinaBeghi, RobertoGuidetti, Riccardo + Article (author) -
Evaluation of environmental impacts in the catering sector: The case of pasta 2015 A. FusiR. Guidetti + Article (author) -
Evaluation of forest logging residues availability for energy generation: a multicriteria geographic information system (GIS) approach 2020 L. NoniniC. SchillaciM Fiala Conference Object -
Evaluation of grape quality paameters by VIN/NIR and FT-NIR spectroscopy 2007 E. CasiraghiL. BodriaR. GuidettiN. SinelliR. BeghiG. Cabassi Conference Object -
Evaluation of Grape Quality Parameters by a Simple Vis/NIR System 2010 R. GuidettiR. BeghiL. Bodria Article (author) -
Evaluation of grape quality parameters by VIS/NIR and FT-NIR spectroscopy 2007 E. CasiraghiL. BodriaR. GuidettiN. SinelliR. BeghiG. Cabassi Article (author) -
Evaluation of grapes and blueberries quality parameters by NIR spectroscopy 2007 E. CASIRAGHIN. SINELLIR. BEGHIR. GUIDETTIA. SPINARDI + Book Part (author) -
Evaluation of low cost cathode materials for treatment of industrial and food processing wastewater using microbial electrolysis cells 2013 A. TencaA. SchievanoR. Oberti + Article (author) -
Evaluation of methane production from maize silage by harvest of different plant portions 2014 M. NegriJ. BacenettiMANFREDINI, ANDREAD. LovarelliM. FialaMAGGIORE, TOMMASO MARIABOCCHI, STEFANO Article (author) -
Evaluation of milk electric conductivity as subclinical mastitis indicator in dairy goats 2008 M. ZaninelliF.M. TangorraG. Savoini + Article (author) -
Evaluation of operative aspects of a heat pump to dry chestnuts 2010 R.GUIDETTIM. FIALAR. BEGHIV. GIOVENZANAL. BODRIA Book Part (author) -
Evaluation of teat cleaning by mechanical device correlated with intramammary infection, somatic cell and total bacterial count 2005 Mauro ZaninelliFrancesco Maria Tangorra Book Part (author) -
Evaluation of the efficiency of systems to reduce vibration on modern tracklaying tractors 2012 D. PessinaD. FacchinettiV. Bonalume Article (author) -
Mostrati risultati da 469 a 488 di 1.538
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile