TONELLI, CHIARA
TONELLI, CHIARA
Dipartimento di Bioscienze
Anthocyanins from purple corn affect gut microbiota and metabolome in IBD patients under Infliximab infusion: the SiCURA pilot study
2024 M. Vacca, E.M. Sommella, M. Liso, G. Verna, A. Scarano, A. Sila, M. Curlo, M. Mastronardi, K. Petroni, C. Tonelli, B.D. Jeso, A. Santino, V. Vestuto, F. Merciai, G. Giannelli, P. Campiglia, M.D. Angelis, M. Chieppa, F.M. Calabrese
The bZIP transcription factor AREB3 mediates FT signalling and floral transition at the Arabidopsis shoot apical meristem
2023 D. Martignago, V. da Silveira Falavigna, A. Lombardi, H. Gao, P. Korwin Kurkowski, M. Galbiati, C. Tonelli, G. Coupland, L. Conti
Anthocyanins: a possible anti-inflammatory strategy against Doxorubicin-induced cardiotoxicity?
2023 M. Toccaceli, A. Marinelli, C. Tonelli, K. Petroni
Anti-inflammatory activity of anthocyanins from purple corn against Doxorubicin-induced cardiotoxicity
2023 M. Toccaceli, A. Marinelli, C. Tonelli, K. Petroni
Nutritional Regimes Enriched with Antioxidants as an Efficient Adjuvant for IBD Patients under Infliximab Administration, a Pilot Study
2022 M. Liso, A. Sila, G. Verna, A. Scarano, R. Donghia, F. Castellana, E. Cavalcanti, P.L. Pesole, E.M. Sommella, A. Lippolis, R. Armentano, A.M. Giudetti, D. Vergara, P. Campiglia, R. Sardone, M. Curlo, M. Mastronardi, K. Petroni, C. Tonelli, A. Santino, M. Chieppa
The AtMYB60 transcription factor regulates stomatal opening by modulating oxylipin synthesis in guard cells
2022 F. Simeoni, A. Skirycz, L. Simoni, G. Castorina, L.P. de Souza, A.R. Fernie, S. Alseekh, P. Giavalisco, L. Conti, C. Tonelli, M. Galbiati
Expression of the {VvMYB}60 Transcription Factor Is Restricted to Guard Cells and Correlates with the Stomatal Conductance of the Grape Leaf
2022 F. Simeoni, L. Simoni, M. Zottini, L. Conti, C. Tonelli, G. Castorina, L. Espen, M. Galbiati
Dietary intake of cyanidin-3-glucoside induces a long-lasting cardioprotection from ischemia/reperfusion injury by altering the microbiota
2022 M. Trinei, A. Carpi, R. Menabo', M. Storto, M. Fornari, A. Marinelli, S. Minardi, M. Riboni, F. Casciaro, F. Dilisa, K. Petroni, C. Tonelli, M. Giorgio
Anthocyanins confer cardioprotection against Doxorubicin by modulating the AMPK-SIRT1-p53 pathway
2022 D. Zorzan, F. Cappellini, A. Marinelli, M. Toccaceli, A. Bucchi, C. Tonelli, K. Petroni
GIGANTEA is a Negative Regulator of Abscisic Acid Transcriptional Responses and Sensitivity in Arabidopsis
2022 B. Siemiatkowska, M. Chiara, B.G. Badiger, M. Riboni, F. D'Avila, D. Braga, M.A.A. Salem, D. Martignago, S. Colanero, M. Galbiati, P. Giavalisco, C. Tonelli, T.E. Juenger, L. Conti
Grapevine rootstocks differently affect physiological and molecular responses of the scion under water deficit condition
2021 B. Prinsi, F. Simeoni, M. Galbiati, F. Meggio, C. Tonelli, A. Scienza, L. Espen
Comparative Analysis of Histone H3K4me3 Distribution in Mouse Liver in Different Diets Reveals the Epigenetic Efficacy of Cyanidin-3-O-glucoside Dietary Intake
2021 G. Persico, F. Casciaro, A. Marinelli, C. Tonelli, K. Petroni, M. Giorgio
Anthocyanins: From Mechanisms of Regulation in Plants to Health Benefits in Foods
2021 F. Cappellini, A. Marinelli, M. Toccaceli, C. Tonelli, K. Petroni
Nutritional intervention with cyanidin hinders the progression of muscular dystrophy
2020 M. Saclier, C. Bonfanti, S. Antonini, G. Angelini, G. Mura, F. Zanaglio, V. Taglietti, V. Romanello, M. Sandri, C. Tonelli, K. Petroni, M. Cassano, G. Messina
The Therapeutic Potential of Anthocyanins : Current Approaches Based on Their Molecular Mechanism of Action
2020 B. Salehi, J. Sharifi-Rad, F. Cappellini, Ž. Reiner, D. Zorzan, M. Imran, B. Sener, M. Kilic, M. El-Shazly, N.M. Fahmy, E. Al-Sayed, M. Martorell, C. Tonelli, K. Petroni, A.O. Docea, D. Calina, A. Maroyi
Maize adaptation across temperate climates was obtained via expression of two florigen genes
2020 S. Castelletti, A. Coupel-Ledru, I. Granato, C. Palaffre, L. Cabrera-Bosquet, C. Tonelli, S.D. Nicolas, F. Tardieu, C. Welcker, L. Conti
Skin toxicity following radiotherapy in patients with breast carcinoma : is anthocyanin supplementation beneficial?
2020 F. Bracone, A. De Curtis, A. Di Castelnuovo, R. Pilu, M. Boccardi, S. Cilla, G. Macchia, F. Deodato, S. Costanzo, L. Iacoviello, G. de Gaetano, A.G. Morganti, K. Petroni, C. Tonelli, M.B. Donati, C. Cerletti
Corn (ZEA MAYS L). extracts as source of active compounds with promising effects in reducing trigeminal pain through microbiota modulation
2019 G. Magni, C.M. DI LORENZO, F. Colombo, S. Biella, A. Marinelli, D. Lecca, C. Milani, M. Ventura, M.P. Abbracchio, C. Tonelli, P.A. Restani, K. Petroni, S.M. Ceruti
Purple corn extract induces long-lasting reprogramming and M2 phenotypic switch of adipose tissue macrophages in obese mice
2019 F. Tomay, A. Marinelli, V. Leoni, C. Caccia, A. Matros, H. Mock, C. Tonelli, K. Petroni
VvMYB60 expression is restricted to guard cells and correlates with stomatal conductance in the grape leaf
2019 L. Simoni, M. Zottini, C. Tonelli, M. Galbiati