CHANDRASEKAR, CHANDRA MOHAN
CHANDRASEKAR, CHANDRA MOHAN
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
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Risultati 1 - 4 di 4 (tempo di esecuzione: 0.0 secondi).
Valorisation of citrus peel industrial wastes for facile extraction of extractives, pectin, and cellulose nanocrystals through ultrasonication: An in-depth investigation
2024 C.M. Chandrasekar, D. Carullo, F. Saitta, H. Krishnamachari, T. Bellesia, L. Nespoli, E. Caneva, C. Baschieri, M. Signorelli, A.G. Barbiroli, D. Fessas, S. Farris, D. Romano
Fabrication of double layer nanoparticle infused starch-based thermoplastic food packaging system for meat preservation
2024 C.M. Chandrasekar, L. Nespoli, T. Bellesia, M. Ghaani, S. Farris, D. Romano
Development and characterization of starch-based bioactive thermoplastic packaging films derived from banana peels
2023 C.M. Chandrasekar, H. Krishnamachari, S. Farris, D. Romano
Proteomic aptamer analysis reveals serum markers that characterize preclinical systemic sclerosis (SSc) patients at risk for progression toward definite SSc
2023 C. Bellocchi, S. Assassi, M. Lyons, M. Marchini, C. Mohan, A. Santaniello, L. Beretta