GIOVENZANA, VALENTINA
GIOVENZANA, VALENTINA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
An autonomous Internet of Things spectral sensing system for in-situ optical monitoring of grape ripening: design, characterization, and operation
2024 H.M. Oliveira, A. Tugnolo, N. Fontes, C. Marques, Á. Geraldes, S. Jenne, H. Zappe, A. Graça, V. Giovenzana, R. Beghi, R. Guidetti, J. Piteira, P. Freitas
Is there mutual methodology among the environmental impact assessment studies of wine production chain? A systematic review
2023 M. Zambelli, V. Giovenzana, A. Casson, A. Tugnolo, A. Pampuri, S. Vignati, R. Beghi, R. Guidetti
Development of a cost-effective hyperspectral camera for food quality monitoring
2023 S. Vignati, A. Tugnolo, A. Pampuri, M. Menegon, A. Casson, R. Beghi, R. Guidetti, V. Giovenzana
Soluzioni ottiche intelligenti: valutazione dei benefici ambientali
2023 A. Casson, R. Beghi, A.D. Narote, A. Pampuri, S. Vignati, A. Tugnolo, V. Giovenzana, R. Guidetti
Environmental performance comparison among a vis/NIR benchtop device, a cost-effective vis/NIR portable device, and wet-chem analyses for the assessment of grape (Vitis vinifera L.) quality parameters
2023 R. Beghi, A. Casson, A. Pampuri, A. Tugnolo, S. Vignati, R. Guidetti, V. Giovenzana
Development of a cost-effective prototype to monitor the must fermentation process: first tests in lab-scale
2023 A. Tugnolo, V. Giovenzana, A. Pampuri, S. Vignati, D. Fracassetti, A. Altomare, A. Casson, R. Guidetti, R. Beghi
Measurement of qualitative parameters of grapes during the final stages of ripening using vis/NIR spectroscopy: application in real scale conditions in wineries
2023 A. Pampuri, A. Tugnolo, S. Vignati, M. Menegon, A. Casson, R. Beghi, R. Guidetti, V. Giovenzana
Eco‐Design Influence on the Life Cycle Assessment of Frozen Cauliflower Gnocchi: A Comprehensive Cradle‐to‐Grave Analysis
2023 A. Casson, V. Giovenzana, A. Pampuri, M. Zambelli, S. Contiero, A. Tugnolo, A.D. Narote, R. Beghi, R. Guidetti
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation
2023 V. Giovenzana, R. Beghi, R. Guidetti, M. Luison, T. Nardi
Simplified environmental impact tools for agri-food system: A systematic review on trends and future prospective
2023 A. Casson, M. Zambelli, V. Giovenzana, A. Tugnolo, A. Pampuri, S. Vignati, R. Beghi, R. Guidetti
Hyperspectral Imaging for Fresh-Cut Fruit and Vegetable Quality Assessment: Basic Concepts and Applications
2023 S. Vignati, A. Tugnolo, V. Giovenzana, A. Pampuri, A. Casson, R. Guidetti, R. Beghi
Controllo della temperatura e lieviti selezionati : come ridurre i consumi energetici in vinificazione
2022 V. Giovenzana, R. Beghi, R. Guidetti, M. Luison, L. Malgarin, T. Nardi
Development of a cost-effective IoT hyperspectral device for distributed and autonomous monitoring of vine crops
2022 A. Tugnolo, V. Giovenzana, S. Vignati, A. Pampuri, A. Casson, M. Zambelli, R. Guidetti, R. Beghi
Application of a Cost-Effective Visible/Near Infrared Optical Prototype for the Measurement of Qualitative Parameters of Chardonnay Grapes
2022 A. Pampuri, A. Tugnolo, V. Giovenzana, A. Casson, C. Pozzoli, L. Brancadoro, R. Guidetti, R. Beghi
Visible/near-infrared spectroscopy devices and wet-chem analyses for grapes (Vitis vinifera L.) quality assessment : an environmental performance comparison
2022 M. Zambelli, A. Casson, V. Giovenzana, A. Pampuri, A. Tugnolo, C. Pozzoli, L. Brancadoro, R. Beghi, R. Guidetti
Test of a light emitting diode fully integrated pre-prototype spectrometer for rapid evaluation of table tomato (Solanum lycopersicum L., Marinda F1) quality
2022 A. Tugnolo, A. Pampuri, V. Giovenzana, A. Casson, R. Guidetti, R. Beghi
Grape polyphenol content prediction through vis/NIR spectroscopy in a view of real time application at winery consignment
2022 A. Pampuri, A. Tugnolo, V. Giovenzana, S. Vignati, A. Casson, M. Zambelli, R. Beghi, R. Guidetti
Misurare il contenuto di polifenoli in real time
2022 A. Pampuri, A. Tugnolo, R. Beghi, V. Giovenzana, S. Vignati, A. Casson, M. Zambelli, R. Guidetti
Optimization of the Olive Production Chain through Optical Techniques and Development of New Cost-Effective Optical Systems Inspired by Agriculture 4.0
2022 V. Giovenzana, A. Pampuri, A. Tugnolo, A. Casson, R. Guidetti, R. Beghi
DISPOSITIVO PORTATILE PER L'ANALISI DI MATRICI VEGETALI SUL CAMPO E RELATIVO SISTEMA E METODO
2022 R. Guidetti, R. Beghi, V. Giovenzana, A. Tugnolo, A. Casson, A. Pampuri, F. Torta, F. Molteni, M. Bonino