DE NISI, PATRIZIA

DE NISI, PATRIZIA  

Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia  

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Risultati 1 - 20 di 80 (tempo di esecuzione: 0.001 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
The performance of biochar waste-derived electrodes in different bio-electrochemical applications 2025 Goglio, AndreaCarrara, AriannaElboghdady, Hager Galal ElsayedCucina, MirkoClagnan, ElisaSoggia, GabrieleDe Nisi, PatriziaAdani, Fabrizio Article (author) -
Improving biodiesel sustainability by double-cropping oilseed and oil-less seed cake recovery: A field approach in northern Italy 2024 Ceriani, MatteoNisi, Patrizia DeGhidoli, MartinaPilu, SalvatoreAdani, Fabrizio + Article (author) -
Effects of the application of microbiologically activated bio-based fertilizers derived from manures on tomato plants and their rhizospheric communities 2023 Clagnan, ElisaDe Nisi, PatriziaDell’Orto, MartaAdani, Fabrizio + Article (author) -
Microbial community acclimatization enhances bioplastics biodegradation and biogas production under thermophilic anaerobic digestion 2023 Elisa ClagnanMirko CucinaRaveena Vilas SajgulePatrizia De NisiFabrizio Adani Article (author) -
Thermo-alkaline pre-treatment operated by digestate improved biomethane production of bioplastic 2023 De Nisi, P.Adani, F. + Article (author) -
Valorization of the tomato pomace to obtain lycopene, carbohydrates-rich fraction and oil by applying a hydrolytic enzyme-based approach 2023 Scaglia B.Squillace P.Papa G.De Nisi P.Tambone F. + Article (author) -
Anaerobic digestion of organic waste allows recovering energy and enhancing the subsequent bioplastic degradation in soil 2023 Papa G.Cucina M.De Nisi P.Adani F. + Article (author) -
The recovery from agro-industrial wastes provides different profiles of anti-inflammatory polyphenols for tailored applications 2022 Scarafoni, APilu, RScaglia, BDe Nisi, PAdani, F + Article (author) -
Polyphenol bioactivity evolution during the spontaneous fermentation of vegetal by-products 2022 ABBASI PARIZADDe Nisi P.Pepe Sciarria T.Scarafoni A.Squillace P.Adani F.Scaglia B. Article (author) -
Assessing the anaerobic degradability and the potential recovery of biomethane from different biodegradable bioplastics by a full-scale approach 2022 Mirko CucinaGabriele SoggiaPatrizia De NisiFabrizio Adani + Article (author) -
Degradation of biodegradable bioplastics under thermophilic anaerobic digestion: A full-scale approach 2022 Cucina M.De Nisi P.Adani F. + Article (author) -
Sisymbrium officinale (the singers’ plant) as an ingredient : analysis of somatosensory active volatile isothiocyanates in model food and drinks 2021 De Nisi, PatriziaBorgonovo, GigliolaGrassi, SilviaPicozzi, ClaudiaScaglioni, LeonardoMazzini, StefaniaMangieri, NicolaBassoli, Angela + Article (author) -
Sewage Sludge as N-Fertilizers for Crop Production Enabling the Circular Bioeconomy in Agriculture: A Challenge for the New EU Regulation 1009/2019 2021 M. CucinaP. De NisiF. Adani + Article (author) -
Biorefinery Approach Applied to the Valorization of Purple Corn Cobs 2021 Patrizia De NisiGiulia BorliniParisa Abbasi ParizadAlessio ScarafoniElena CassaniFabrizio AdaniRoberto Pilu + Article (author) -
Degradation of bioplastics in organic waste by mesophilic anaerobic digestion, composting and soil incubation 2021 Cucina M.De Nisi P.Trombino L.Tambone F.Adani F. Article (author) -
The role of waste management in reducing bioplastics’ leakage into the environment: A review 2021 M. CucinaP. De NisiF. TamboneF. Adani Article (author) -
Effectiveness of Permeable Reactive Bio-Barriers for Bioremediation of an Organohalide-Polluted Aquifer by Natural-Occurring Microbial Community 2021 M. BertoliniS. ZecchinG. P. BerettaP. De NisiL. Cavalca + Article (author) -
Development of a tomato pomace biorefinery based on a CO2-supercritical extraction process for the production of a high value lycopene product, bioenergy and digestate 2020 Scaglia, BarbaraD’Incecco, PaoloSquillace, PietroDell’Orto, MartaDe Nisi, PatriziaPellegrino, LuisaAdani, Fabrizio + Article (author) -
Antioxidant and Anti-Inflammatory Activities of the Crude Extracts of Raw and Fermented Tomato Pomace and Their Correlations with Aglycate-Polyphenols Parisa Abbasi-Parizad 2020 Parisa Abbasi ParizadPatrizia De NisiFabrizio AdaniTommy Pepe' SciarriaPietro SquillaceAlessio ScarafoniStefania IamettiBarbara Scaglia Article (author) -
Assessment of tryptophan, tryptophan ethylester, and melatonin derivatives in red wine by SPE-HPLC-FL and SPE-HPLC-MS methods 2019 Fracassetti D.Vigentini I.Lo Faro A. F. F.De Nisi P.Foschino R.Tirelli A.Orioli M.Iriti M. Article (author) -