GHIANI, ALESSANDRA

GHIANI, ALESSANDRA  

DIPARTIMENTO DI PRODUZIONE VEGETALE (attivo dal 01/01/2000 al 27/04/2012)  

Mostra records
Risultati 1 - 20 di 31 (tempo di esecuzione: 0.0 secondi).
Titolo Data di pubblicazione Autori Tipo File Abstract
A comparative study of melting and non-melting flesh peach cultivars reveals that during fruit ripening endo-polygalacturonase (endo-PG) is mainly involved in pericarp textural changes, not in firmness reduction 1-gen-2011 A. GhianiE. OnelliM. Cocucci + Article (author) -
A possible diagnostic use of the polymorphisms individuated in the endoPG gene sequences in different peach genotypes 1-gen-2015 MORGUTTI, SILVIANEGRINI, NOEMIGHIANI, ALESSANDRAF. BaldinM. Cocucci Conference Object -
Caratterizzazione preliminare della regione promotrice del gene Pp-endoPG in genotipi di pesco Non Melting, Melting e Slow Melting 21-set-2011 F. BaldinN. NegriniS. MorguttiA. GhianiF.F. NocitoD. BassiM. Cocucci Conference Object -
Changes in endopolygalacturonase levels and characterization of a putative endo-PG gene during fruit softening in peach genotypes with nonmelting and melting flesh fruit phenotypes 1-gen-2006 S. MorguttiN. NegriniF.F. NocitoA. GhianiD. BassiM. Cocucci Article (author) -
Changes in the Expression of Genes Involved in Ethylene Signalling in Peach Fruits with Different Flesh Texture and Softening Patterns 1-gen-2010 A. GhianiF. BaldinS. MorguttiN. NegriniF.F. NocitoI. MignaniD. BassiM. Cocucci Book Part (author) -
Effetto di un antagonista dell’etilene sul signaling etilenico e l’espressione di geni chiave del softening in frutti di pesco 21-set-2009 Baldin F.Ghiani A.Negrini N.Morgutti S.Nocito F. F.Mignani I.Spinardi A.Bassi D.Cocucci M. Conference Object -
Endo-PGase in peach fruits with different flesh firmness : study of gene expression and of enzyme levels and activity 1-gen-2005 A. GhianiS. MorguttiN. NegriniF. F. NocitoD. BassiM. Cocucci Book Part (author) -
Endopolygalacturonase Gene Polymorphisms : Asset of the Locus in Different Peach Accessions 31-mar-2017 S. MorguttiN. NegriniA. GhianiF. BaldinD. BassiM. Cocucci Article (author) -
Expression and characterization of putative endo-PG genes in peach genotypes with different patterns of fruit softening 1-gen-2005 A. GhianiN. NegriniF.F. NocitoS. MorguttiD. BassiM. Cocucci Book Part (author) -
Expression pattern of genes involved in ethylene signalling in Melting-Flesh and Non-Melting Flesh peaches 23-set-2009 F. BaldinA. GhianiN. NegriniS. MorguttiF.F. NocitoD. BassiM. Cocucci Conference Object -
Flesh softening in melting flesh, non melting flesh and stony hard peaches : endopolygalacturonase expression and phosphorylation of soluble polypeptides in relation to ethylene production 1-gen-2007 A. GhianiN. NegriniS. MorguttiF.F. NocitoA. SpinardiC. OrtugnoI. MignaniD. BassiM. Cocucci Book Part (author) -
Genetic studies on Trebbiano and morphologically related varieties by SSR and AFLP markers 1-gen-2001 Labra M.Ghiani A.Grassi F.Sala F.Scienza A.Failla O. + Article (author) -
Il “softening” in frutti di pesco a fenotipo stony hard : analisi molecolare di un gene endo-PG e delle variazioni della sua espressione in risposta all’etilene 1-gen-2007 A. GhianiN. NegriniS. MorguttiF. F. NocitoD. BassiM. Cocucci Conference Object -
Isolation and characterization of two cyclin cDNAs from Pisum sativum L. 1-gen-2001 M. LabraA. GhianiE. Onelli + Article (author) -
Isolation of a putative expansin cDNA from peach fruits : expression analysis in genotypes with different flesh softening 1-gen-2006 A. GhianiC. FedeliN. NegriniS. MorguttiF.F. NocitoD. BassiM. Cocucci Book Part (author) -
La nettarina ‘Big Top’ a fenotipo con ammorbidimento rallentato : confronto con pesche Melting Flesh e Non Melting Flesh in relazione ad alcuni aspetti legati al signalling etilenico 15-set-2009 F. BaldinA. GhianiN. NegriniS. MorguttiF. F. NocitoI. MignaniD. BassiM. Cocucci Conference Object -
La nettarina ‘Big Top’: un caso di studio 1-ago-2009 D. BassiA. GhianiI. MignaniS. MorguttiN. NegriniA. Spinardi + Book Part (author) -
Lack of softening and ethylene production in ‘Oro A’ NMF peach fruits : a case of study 1-gen-2008 F. BaldinA. GhianiS. MorguttiN. NegriniF. F. NocitoI. MignaniD. BassiM. Cocucci Conference Object -
Melting of ‘Big Top’ Nectarine Fruit : Some Physiological, Biochemical, and Molecular Aspects 1-gen-2011 A. GhianiN. NegriniS. MorguttiF. BaldinF.F. NocitoA. SpinardiI. MignaniD. BassiM. Cocucci Article (author) -
Melting-Flesh and Non-Melting Flesh peaches : possible differences in their ability to transduce the ethylene signalling 1-gen-2008 A. GhianiF. BaldinN. NegriniS. MorguttiI. MignaniD. BassiM. Cocucci Conference Object -