Sfoglia per SSD
Effect of Preharvest Abiotic Stresses on the Accumulation of Bioactive Compounds in Horticultural Produce
2019 S. Toscano, A. Trivellini, G. Cocetta, R. Bulgari, A. Francini, D. Romano, A. Ferrante
The effect of preharvest calcium sprays on quality attributes, physicochemical aspects of cell wall components and susceptibility to brown rot of peach fruits (Prunus persica L. cv. Andross)
2005 G.A. Manganaris, M. Vasilakakis, I. Mignani, G. Diamantidis, K. Tzavella-Klonari
Effect of Promalin and Paclobutrazol on craking and quality of Neipling Stayman apples
1989 C. Visai, O. Failla, T. Eccher
Effect of pruning time on growth, wound closure and physiology of sycamore maple (Acer pseudoplatanus L.)
2013 A. Fini, F. Ferrini, P. Frangi, R. Piatti, M. Faoro, G. Amoroso
Effect of rootstock on fruit quality of two sweet cherry cultivars
2005 A. Spinardi, C. Visai, G. Bertazza
Effect of storage temperature on quality changes of minimally processed baby lettuce
2012 A. Spinardi, A. Ferrante
Effect of temperature and cut size on the volatile organic compound profile, and expression of Chorismate synthase in fresh-cut melon
2018 G. Cocetta, N.D. Spadafora, M. Cavaiuolo, R. Bulgari, H.J. Rogers, A. Spinardi, C.T. Műller, A. Ferrante
The effect of topical application of 1-aminocyclopropane-1-carboxylic acid on olive fruit abscission
2001 A. Ferrante, D.A. Hunter, M.S. Reid
Effective analysis of rotundone at below-threshold levels in red and white wines using solid-phase microextraction gas chromatography/tandem mass spectrometry
2011 F. Mattivi, L. Caputi, S. Carlin, T. Lanza, M. Minozzi, D. Nanni, L. Valenti, U. Vrhovsek
Effectiveness of AFLPs and retrotransposon-based markers for the identification of Portuguese grapevine cultivars and clones
2012 I. Castro, C. D'Onofrio, J.P. Martín, J.M. Ortiz, G. De Lorenzis, V. Ferreira, O. Pinto Carnide
Effects of bunch shading on the kinetics of maturation and polyphenolic components in grapes used to make sparkling wines in Franciacorta
2015 L. Valenti, F. Mattivi, I. Ghiglieno, D. Bono, D. Perenzoni, G. Cola
Effects of Controlled Mycorrhization and Deficit Irrigation in the Nursery on Post-Transplant Growth and Physiology of Acer campestre L. and Tilia cordata Mill
2022 D. Corsini, I. Vigevani, S.D. Oggioni, P. Frangi, C. Brunetti, J. Mori, C. Viti, F. Ferrini, A. Fini
Effects of different pruning methods on an urban tree species : a four-year-experiment scaling down from the whole tree to the chloroplasts
2015 A. Fini, P. Frangi, M. Faoro, R. Piatti, G. Amoroso, F. Ferrini
Effects of distillery vinasses on vineyard yield and quality in the D.O.C "Oltrepò Pavese Pinot Nero" – Lombardy, Italy
2005 F. Tano, L. Valenti, O. Failla, E. Beltrame
The effects of early leaf removal and cluster thinning treatments on berry growth and grape composition in cultivars Vranac and Cabernet Sauvignon
2015 M. Bogicevic, V. Maras, M. Mugoša, V. Kodžulović, J. Raičević, S. Šućur, O. Failla
Effects of genotype and environmental conditions on grapevine (Vitis vinifera L.) shoot morphology
2021 D.G. Dinu, D. Bianchi, L. Mamasakhlisashvili, C. Quarta, L. Brancadoro, D. Maghradze, M. Cardinale, L. Rustioni
Effects of increasing Concentration of BAP and 2iP on In Vitro Culture of Vaccinium Corymbosum
1986 T. Eccher, N. Noe', M.C. Piagnani, S. Castelli
The effects of leaf removal and artificial shading on the composition of Chardonnay and Pinot noir grapes
2020 I. Ghiglieno, F. Mattivi, G. Cola, D. Trionfini, D. Perenzoni, A. Simonetto, G. Gilioli, L. Valenti
Effects of Leaf Removal on Free and Glycoconjugate Aromas of Skins and Pulps of Two Italian Red Grapevine Varieties
2023 P. Piombino, E. Pittari, A. Genovese, A. Bellincontro, O. Failla, L. Moio
Effects of long-term storage on highbush blueberry (Vaccinium Corymbosum L.) antioxidant quality
2015 G. Cocetta, I. Mignani, A. Spinardi
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