Sfoglia per SSD
Xenobiotics in water: their effect on animal and human wellbeing
2021 P. Restani, F. Colombo, S. Biella, C. Bani, C. DI LORENZO
YDFYPSSTKDQQS (P3), a peptide from lupin protein, absorbed by Caco-2 cells, modulates cholesterol metabolism in HepG2 cells via SREBP-1 activation
2018 C. Lammi, C. Zanoni, A. Arnoldi, G. Aiello
γ-Casein as a Marker of Ripening and/or Quality of Grana Padano Cheese
1996 P. Restani, T. Velonà, A. Carpen, M. Duranti, C. L. Galli
Titolo | Data di pubblicazione | Autori | Tipo | File | Abstract |
---|---|---|---|---|---|
Xenobiotics in water: their effect on animal and human wellbeing | 2021 | P. RESTANIF. COLOMBOS. BIELLAC. BANIC. DI LORENZO | Book Part (author) | - | |
YDFYPSSTKDQQS (P3), a peptide from lupin protein, absorbed by Caco-2 cells, modulates cholesterol metabolism in HepG2 cells via SREBP-1 activation | 2018 | Lammi, CarmenZanoni, ChiaraArnoldi, AnnaAiello, Gilda | Article (author) | - | |
γ-Casein as a Marker of Ripening and/or Quality of Grana Padano Cheese | 1996 | P. RestaniA. CarpenM. DurantiC. L. Galli + | Article (author) | - |
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