CORRADINI, ANNA FRANCESCA
CORRADINI, ANNA FRANCESCA
Dipartimento di Medicina Veterinaria e Scienze Animali
Consumer acceptance of cultivated fish:a scoping review
2026 A.F. Corradini, E. Demartini, C.M. Moresino, M.E. Marescotti, A. Gaviglio, D. Lanzoni, C. Giromini
Contemporary Hunters in an Archaic Context (Grisons, Switzerland): A Meta‐Modern Attempt at Reconciliation
2026 A.F. Corradini, L. Märcz, A. Gaviglio, M. Gibbert
The concept of stakeholders applied to natural resources: human-wildlife coexistence as a case study
2025 C.M. Moresino, A.F. Corradini, M.E. Marescotti, A. Gaviglio
Valorizzazione dei sistemi produttivi montani nelle Aree Protette dell'Ossola: IL PROGETTO RURACT
2025 C.M. Moresino, G. Sormani, A.F. Corradini, E. Demartini, M.E. Marescotti, A.A.M. Gaviglio
Profilazione dei consumatori di prodotti animali antibiotic-free: evidenze da un’analisi multivariata
2025 M.E. Marescotti, C.M. Moresino, A. Ravelli, E. Demartini, A.F. Corradini, A.A.M. Gaviglio
Mapping the Italian perspective on coexistence / Feraltalks
2025 A.F. Corradini, E. Cascino, C.M. Moresino, M.E. Marescotti, E. Demartini, A. Gaviglio
Custodian farmers’ perspectives on improving Common Agricultural Policy payments for local-breed conservation in northern Italy
2025 A.F. Corradini, M.E. Marescotti, E. Demartini, A. Gaviglio
Ever been to a dairy farm? Testing the effect of virtual farm tours on consumers’ perceptions of livestock production
2025 S. Celozzi, A. Ravelli, A.F. Corradini, M. Battini, M.E. Marescotti
Preliminary Results of a Literature Review on Consumer Acceptance of Cultured Fish
2025 A.F. Corradini, E. Demartini, C.M. Moresino, M.E. Marescotti, D. Lanzoni, A.A.M. Gaviglio, C. Giromini
Behind the counter: An investigation into a sample of Mexican beef retailers and their perspective on meat quality and the supply chain
2025 J. Mondragón-Ancelmo, M.E. Marescotti, A. Corradini, I.A. Dominguez Vara, E.G. Vázquez, M. Del Campo Gigena, M. Battini
Stress-Free Death of Cattle: Small Scale Farmers’ Perspectives on On-Farm Slaughter (OFS) in Switzerland
2025 L. Märcz, A.F. Corradini, E. Demartini, M. Gibbert
Act in Favor of Agricultural Biodiversity: Novel Strategies for Sustainable Conservation and Development of Endangered Livestock Breeds.
2024 M.E. Marescotti, A. Corradini, E. Demartini, V. Lodde, F. Franciosi, A.M. Luciano, A. Gaviglio
“I’m better than you”: assessing the presence of optimistic bias among Italian hunters
2024 A.F. Corradini, E. Demartini, R. Viganò, M.E. Marescotti, A. Gaviglio
An Analysis Of The (Post)Modern Hunting: exploring consumers’ perception towards hunted wild game meat and insights into the role of hunters in the contemporary era
2023 A.F. Corradini
Acceptance of alternative meats among different dietarian styles: An explorative analysis in Italy
2023 E. Demartini, M.E. Marescotti, M. Amato, A. Corradini, F. Verneau, A.A.M. Gaviglio
Flood Damage on Dairy Farms: A What-If Analysis to Assess Economic Losses
2022 A. Gaviglio, M.E. Marescotti, E. Demartini, A. Corradini
Consumers' perceptions and attitudes toward hunted wild game meat in the modern world : A literature review
2022 A.F. Corradini, M.E. Marescotti, E. Demartini, A.A.M. Gaviglio
A theoretical framework to assess the impact of flooding on dairy cattle farms : identification of direct damage from an animal welfare perspective
2021 A.A.M. Gaviglio, A.F. Corradini, M.E. Marescotti, E. Demartini, R. Filippini
Quality parameters of hunted game meat : sensory analysis and pH monitoring
2019 R. Viganò, E. Demartini, F. Riccardi, A. Corradini, M. Besozzi, P. Lanfranchi, A. Cottini, A. Gaviglio