GISLON, GIULIA
GISLON, GIULIA
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Housing conditions of dry cows: effects on teat contamination and somatic cells at the beginning of the subsequent lactation
2024 S. Mondini, G. Gislon, S. Bonizzi, M. Zucali, A. Tamburini, A. Sandrucci, L. Bava
Assessment of food-feed competition for producing milk in cow dairy farms
2024 N.M. Palladini, G. Gislon, A. Sandrucci, M. Zucali, A. Tamburini, L. Bava
Evaluation of Intergovernmental Panel on Climate Change (IPCC) equations to predict enteric methane emission from lactating cows fed Mediterranean diets
2023 S. Colombini, A.R. Graziosi, G. Galassi, G. Gislon, G.M. Crovetto, D. Enriquez-Hidalgo, L. Rapetti
Produzione di latte e impatto ambientale : è possibile stimarlo in modo semplice?
2023 M.E. Zucali, G. Gislon, L. Bava, A.A. Sandrucci, A.G.C.M. Tamburini, V. Ferrari, M. Marusi, R. Finocchiaro
How much is the environmental benefit of using precision livestock farming in Italian dairy farms?
2023 M.E. Zucali, M.C. Bianchi, G. Gislon, S. Bonizzi, A.A. Sandrucci
Modelling GWP of milk production using technical efficiency indicators
2023 G. Gislon, M. Zucali, L. Bava, M. Marusi, V. Ferrari, R. Finocchiaro, M. Cassandro, A. Sandrucci
Comparison of the use of life cycle assessment and ecological footprint methods for evaluating environmental performances in dairy production
2023 E. Biagetti, G. Gislon, A. Martella, M. Zucali, L. Bava, S. Franco, A. Sandrucci
Bovine beta casein polymorphism and environmental sustainability of cheese production: The case of Grana Padano PDO and mozzarella cheese
2023 G. Gislon, L. Bava, V. Bisutti, A. Tamburini, M. Brasca
Risk factors of high somatic cell count and differential somatic cells in early lactation associated with selective dry cow therapy
2023 S. Mondini, G. Gislon, M. Zucali, A. Sandrucci, A. Tamburini, L. Bava
Carenze e punti deboli nella gestione delle vitellaie
2022 S. Bonizzi, M. Pavesi, G. Gislon, S. Colombini, M.E. Zucali
Per lo svezzamento dei vitelli quali sono le migliori strategie?
2022 M. Pavesi, S. Bonizzi, G. Gislon, S. Colombini, M.E. Zucali
Diffusion of precision livestock farming technologies in dairy cattle farms
2022 M.C. Bianchi, L. Bava, A. Sandrucci, F.M. Tangorra, A. Tamburini, G. Gislon, M. Zucali
Partial replacement of soybean meal with soybean silage and responsible soybean meal in lactating cows diet: part 2, environmental impact of milk production
2022 A. Rota Graziosi, G. Gislon, S. Colombini, L. Bava, L. Rapetti
Air Quality, Management Practices and Calf Health in Italian Dairy Cattle Farms
2022 S. Bonizzi, G. Gislon, M. Brasca, S. Morandi, A. Sandrucci, M. Zucali
Influence of mycotoxin detoxifying agents in animal feed on rumen and hindgut microbiomes of dairy cows
2021 P. Cremonesi, F. Biscarini, V. Lopreiato, L. Nunziata, G. Gislon, S. Morandi, G. Avvantaggiato, D. Greco, V. D’Ascanio, F. Turri, G. Battelli, E. Trevisi, M. Brasca, B. Castiglioni
Bovine beta casein polymorphism and environmental sustainability of cheese production
2021 G. Gislon, A.G.C.M. Tamburini, A. Sandrucci, M. Zucali, M. Brasca, L. Bava
Diet supplementation with canola meal improves milk production, reduces enteric methane emissions, and shifts nitrogen excretion from urine to feces in dairy cows
2021 C. Benchaar, F. Hassanat, K.A. Beauchemin, G. Gislon, D.R. Ouellet
Association between udder and quarter level indicators and milk somatic cell count in automatic milking systems
2021 M. Zucali, L. Bava, A. Tamburini, G. Gislon, A. Sandrucci
Environmental sustainability of summer grazing or no summer grazing farming systems in a Lombardy alpine valley: two case studies
2021 G. Gislon, M. Chiaravalli, S. Colombini, L. Bava
Nitrogen farm balance and efficiency in mountain dairy farms
2021 A. Tamburini, G. Gislon, L. Bava, M. Zucali, A. Sandrucci