GISLON, GIULIA

GISLON, GIULIA  

Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia  

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Titolo Data di pubblicazione Autori Tipo File Abstract
Air Quality, Management Practices and Calf Health in Italian Dairy Cattle Farms 3-set-2022 Bonizzi, SerenaGislon, GiuliaSandrucci, AnnaZucali, Maddalena + Article (author) -
Association between udder and quarter level indicators and milk somatic cell count in automatic milking systems 7-dic-2021 Zucali M.Bava L.Tamburini A.Gislon G.Sandrucci A. Article (author) -
Canola meal in dairy cow diets : Effect on nitrogen utilization 24-giu-2020 Gislon G. + Article (author) -
Carbon footprint of PDO cheeses: Grana Padano and Gorgonzola 13-giu-2017 L. BavaG. GislonJ. BacenettiA. SandrucciA. TamburiniM. Zucali Article (author) -
Effect of vacuum level on milk flow and vacuum stability in Alpine goat milking 1-feb-2019 M. ZucaliA. TamburiniA. SandrucciG. GislonL. Bava Article (author) -
Environmental impact of rabbit meat: The effect of production efficiency 1-nov-2018 V. CesariM. ZucaliL. BavaG. GislonA. TamburiniI. Toschi Article (author) -
Forage systems and sustainability of milk production: Feed efficiency, environmental impacts and soil carbon stocks 1-lug-2020 Gislon, G.Bava, L.Sandrucci, A.Zucali, M. + Article (author) -
Grana Padano, misurare e ridurre l’impatto ambientale. 27-giu-2017 J. BacenettiL. BavaG. GislonM. Zucali Article (author) -
Greenhouse gas emissions associated to cattle milk production in northern Italy 1-giu-2019 Giulia GislonLuciana BavaAnna Sandrucci + Article (author) -
GREENHOUSE GAS EMISSIONS RELATED TO MILK PRODUCTION OF DAIRY COWS 4-feb-2020 GISLON, GIULIA Doctoral Thesis -
Impact assessment of traditional food manufacturing : The case of Grana Padano cheese 1-giu-2018 Bava L.Bacenetti J.Gislon G.Pellegrino L.D'Incecco P.Sandrucci A.Tamburini A.Fiala M.Zucali M. Article (author) -
Life traits and chemical composition of the black soldier fly on by-products 1-gen-2018 Jucker C.Savoldelli S.Lupi D.Gislon G.Colombini S. Conference Object -
Looking for high-production and sustainable diets for lactating cows : A survey in Italy 1-mag-2020 Gislon, GBava, LColombini, SZucali, MCrovetto, G MSandrucci, A Article (author) -
Management practices and milk quality in dairy goat farms in Northern Italy 2-gen-2019 A. SandrucciL. BavaA. TamburiniG. GislonM. Zucali Article (author) -
Milk production and digestibility in cows fed diets with different forage basis 1-giu-2019 Gianni Matteo CrovettoGiulia GislonStefania ColombiniAndrea Rota GraziosiMaria ChiaravalliLuca Rapetti Article (author) -
Milk production, methane emissions, nitrogen, and energy balance of cows fed diets based on different forage systems 1-set-2020 Gislon G.Colombini S.Crovetto G. M.Sandrucci A.Galassi G.Rapetti L. + Article (author) -
Milk quality and milking practices in dairy goat farms in Lombardy 13-giu-2017 M. ZucaliA. TamburiniG. GislonA. SandrucciL. Bava Article (author) -
Partial replacement of soybean meal with soybean silage and responsible soybean meal in lactating cows diet: part 2, environmental impact of milk production 1-gen-2022 Rota Graziosi A.Gislon G.Colombini S.Bava L.Rapetti L. Article (author) -
Produzione di latte e impatto ambientale: effetto del sistema colturale e della razione somministrata alle bovine 1-set-2017 G. GislonL. BavaJ. BacenettiA. TamburiniM. ZucaliA..A. Sandrucci Book Part (author) -
Qualità del latte ovicaprino: aziende lombarde a confronto 1-gen-2016 Zucali MaddalenaSandrucci AnnaBava LucianaGislon GiuliaTamburini Alberto + Article (author) -