BACCICHET, IRINA
BACCICHET, IRINA
Dipartimento di Scienze Sociali e Politiche
A novel trait to reduce the mechanical damage of peach fruits at harvest: The first genetic dissection study for peduncle length
2025 C. da Silva Linge, A. Ciacciulli, I. Baccichet, R. Chiozzotto, E. Calastri, A.G. Tagliabue, L. Rossini, D. Bassi, M. Cirilli
Dissection of acidity-related traits in an apricot (Prunus armeniaca L.) germplasm collection revealed the genetic architecture of organic acids content and profile
2025 I. Baccichet, R. Chiozzotto, D. Tura, A.G. Tagliabue, S. Tartarini, C. da Silva Linge, A. Spinardi, L. Rossini, D. Bassi, M. Cirilli
Peach fruit quality on the fresh market: A long-term evaluation series from Northern Italy is pushing the overturn of commercial standards within the mass-supply chain
2025 I. Baccichet, F. Patuelli, B. Pozzetto, A.G. Tagliabue, C. da Silva Linge, G. Biffi, E. Calastri, R. Chiozzotto, D. Bassi, P. Sgarbi, M. Cirilli
Sensory perception of citrate and malate and their impact on the overall taste in apricot (Prunus armeniaca L.) fruits
2023 I. Baccichet, G.A. Tagliabue, C. da Silva Linge, D. Tura, R. Chiozzotto, D. Bassi, M. Cirilli
Genetic dissection of fruit maturity date in apricot (P. armeniaca L.) through a Single Primer Enrichment Technology (SPET) approach
2022 I. Baccichet, R. Chiozzotto, D. Scaglione, D. Bassi, L. Rossini, M. Cirilli
Toscolea project: enhancing the local cultivars of Olea europaea L. in Toscolano Maderno (Brescia, Italy)
2022 C. Giuliani, M. Bottoni, F. Milani, D. Tura, R.M. Chiozzotto, I. Baccichet, D. Boni, S. Cozzaglio, L. Santagostini, A. Papini, M. Cirilli, G. Fico
Evaluation of a large apricot germplasm collection for fruit skin and flesh acidity and organic acids composition
2022 I. Baccichet, R. Chiozzotto, A. Spinardi, C. Gardana, D. Bassi, M. Cirilli
Less is more: natural variation disrupting a miR172 gene at the di locus underlies the recessive double-flower trait in peach (P. persica L. Batsch)
2022 M. Cirilli, L. Rossini, R. Chiozzotto, I. Baccichet, F.E. Florio, A. Mazzaglia, S. Turco, D. Bassi, S. Gattolin
Development of an HRMA-Based Marker Assisted Selection (MAS) Approach for Cost-Effective Genotyping of S and M Loci Controlling Self-Compatibility in Apricot (Prunus armeniaca L.)
2022 B.M. Orlando Marchesano, R. Chiozzotto, I. Baccichet, D. Bassi, M. Cirilli
The Di2/pet variant in PETALOSA gene underlies a major heat requirement-related QTL for blooming date in peach (P. persica L. Batsch)
2021 M. Cirilli, S. Gattolin, R.M. Chiozzotto, I. Baccichet, T. Pascal, B. Quilot-Turion, L. Rossini, D. Bassi
GENOMIC APPROACHES AND PHENOTYPIC ANALYSES FOR IMPROVING THE SELECTION OF FRUIT QUALITY TRAITS IN PEACH [PRUNUS PERSICA L. (BATSCH.)] AND APRICOT (PRUNUS ARMENIACA L.)
2021 I. Baccichet
Genetic and phenotypic analyses reveal major quantitative loci associated to fruit size and shape traits in a non-flat peach collection (P. persica L. Batsch)
2021 M. Cirilli, I. Baccichet, R. Chiozzotto, C. Silvestri, L. Rossini, D. Bassi
Characterization of fruit quality traits for organic acids content and profile in a large peach germplasm collection
2021 I. Baccichet, R. Chiozzotto, D. Bassi, C. Gardana, M. Cirilli, A. Spinardi