TITTA, LUCILLA
TITTA, LUCILLA
Universita' degli Studi di MILANO
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Risultati 1 - 3 di 3 (tempo di esecuzione: 0.0 secondi).
Assessment of health-promoting effects of anthocyanins in defined model foods using mouse models for selected diseases
2008 L. Titta
Blood orange juice inhibits fat accumulation in mice
2010 L. Titta, M. Trinei, M. Stendardo, I. Berniakovich, K. Petroni, C. Tonelli, P. Riso, M. Porrini, S. Minucci, P.G. Pelicci, P. Rapisarda, G. Reforgiato Recupero, M. Giorgio
Moro orange juice prevents fatty liver in mice
2012 F. Salamone, G. Li Volti, L. Titta, L. Puzzo, I. Barbagallo, F. La Delia, S. Zelber-Sagi, M. Malaguarnera, P.G. Pelicci, M. Giorgio, F. Galvano
| Titolo | Data di pubblicazione | Autori | Tipo | File | Abstract |
|---|---|---|---|---|---|
| Assessment of health-promoting effects of anthocyanins in defined model foods using mouse models for selected diseases | 18-mag-2008 | L. Titta | Conference Object | - | |
| Blood orange juice inhibits fat accumulation in mice | 1-gen-2010 | TITTA, LUCILLAK. PetroniC. TonelliP. RisoM. PorriniS. MinucciP.G. Pelicci + | Article (author) | - | |
| Moro orange juice prevents fatty liver in mice | 7-ago-2012 | L. TittaP.G. Pelicci + | Article (author) | - |