STRANI, LORENZO
STRANI, LORENZO
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Mapping Chemometrics with Chemometrics
2022 N. Cavallini, M. Mancini, L. Strani, A. Tugnolo, E. Alladio, N. Iaccarino, F. Savorani
A FT-NIR process analytical technology approach for milk renneting control
2022 S. Grassi, L. Strani, C. Alamprese, N. Pricca, E. Casiraghi, G. Cabassi
PROCESS ANALYTICAL TECHNOLOGY APPROACHES FOR DAIRY INDUSTRY
2021 L. Strani
Effect of physicochemical factors and use of milk powder on milk rennet-coagulation: Process understanding by near infrared spectroscopy and chemometrics
2021 L. Strani, S. Grassi, C. Alamprese, E. Casiraghi, R. Ghiglietti, F. Locci, N. Pricca, A. De Juan
Study of Galactooligosaccharides production from dairy waste by FTIR and chemometrics as Process Analytical Technology
2021 F. Rico-Rodriguez, L. Strani, S. Grassi, R. Lancheros, J. Serrato, E. Casiraghi
Milk Renneting : Study of Process Factor Influences by FT-NIR Spectroscopy and Chemometrics
2019 L. Strani, S. Grassi, E. Casiraghi, C. Alamprese, F. Marini
Control and monitoring of milk renneting using FT-NIR spectroscopy as a process analytical technology tool
2019 S. Grassi, L. Strani, E. Casiraghi, C. Alamprese
FT-NIR spectroscopy to monitor rennet coagulation in milk with different fat levels
2018 L. Strani, S. Grassi, E. Casiraghi, C. Alamprese