DE MARCHI, ELISA
 Distribuzione geografica
Continente #
EU - Europa 3.067
NA - Nord America 2.081
AS - Asia 1.861
SA - Sud America 163
AF - Africa 68
OC - Oceania 16
Continente sconosciuto - Info sul continente non disponibili 4
Totale 7.260
Nazione #
US - Stati Uniti d'America 1.829
GB - Regno Unito 1.150
IT - Italia 725
SG - Singapore 552
CN - Cina 490
DE - Germania 402
CA - Canada 219
HK - Hong Kong 200
VN - Vietnam 166
SE - Svezia 136
NL - Olanda 125
BR - Brasile 122
FR - Francia 116
RU - Federazione Russa 105
IN - India 101
TR - Turchia 75
BD - Bangladesh 73
FI - Finlandia 72
IE - Irlanda 55
DK - Danimarca 43
JP - Giappone 35
PH - Filippine 26
ID - Indonesia 24
KR - Corea 24
CH - Svizzera 22
CI - Costa d'Avorio 22
BE - Belgio 18
MX - Messico 18
AT - Austria 15
ES - Italia 15
PL - Polonia 15
UA - Ucraina 15
AU - Australia 14
MY - Malesia 14
IQ - Iraq 12
AR - Argentina 11
PK - Pakistan 10
EC - Ecuador 9
NG - Nigeria 9
AE - Emirati Arabi Uniti 8
IL - Israele 7
NP - Nepal 7
TH - Thailandia 7
CL - Cile 6
EG - Egitto 6
NO - Norvegia 6
ZA - Sudafrica 6
KE - Kenya 5
MA - Marocco 5
PE - Perù 5
PT - Portogallo 5
SA - Arabia Saudita 5
UZ - Uzbekistan 5
A2 - ???statistics.table.value.countryCode.A2??? 4
LB - Libano 4
MT - Malta 4
RO - Romania 4
SI - Slovenia 4
CO - Colombia 3
DZ - Algeria 3
ET - Etiopia 3
GR - Grecia 3
JO - Giordania 3
SC - Seychelles 3
BH - Bahrain 2
BW - Botswana 2
BZ - Belize 2
IR - Iran 2
JM - Giamaica 2
KG - Kirghizistan 2
KZ - Kazakistan 2
LU - Lussemburgo 2
NZ - Nuova Zelanda 2
PA - Panama 2
PY - Paraguay 2
SK - Slovacchia (Repubblica Slovacca) 2
TN - Tunisia 2
TT - Trinidad e Tobago 2
UY - Uruguay 2
VE - Venezuela 2
AL - Albania 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BG - Bulgaria 1
BO - Bolivia 1
BT - Bhutan 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
DO - Repubblica Dominicana 1
GH - Ghana 1
HN - Honduras 1
HT - Haiti 1
LT - Lituania 1
LV - Lettonia 1
MD - Moldavia 1
MK - Macedonia 1
MN - Mongolia 1
MU - Mauritius 1
NI - Nicaragua 1
Totale 7.257
Città #
Southend 930
Singapore 308
Milan 306
Munich 229
Ashburn 185
Mcallen 184
Montréal 181
Hong Kong 177
San Jose 137
Chandler 107
Dallas 97
Council Bluffs 86
Beijing 72
Wilmington 68
Ann Arbor 66
Los Angeles 66
Santa Clara 65
Istanbul 52
Rome 49
Helsinki 48
Dublin 45
Houston 45
Ho Chi Minh City 43
Dearborn 41
Fairfield 41
Hefei 40
Princeton 39
Hanoi 37
New York 29
Frankfurt am Main 28
Guangzhou 28
Bengaluru 27
Lauterbourg 25
Moscow 25
Seattle 25
Abidjan 22
Bologna 20
Buffalo 20
Dong Ket 19
Nuremberg 18
Tokyo 17
Woodbridge 17
Nanjing 16
Ankara 15
Hangzhou 15
Redwood City 15
Seoul 15
Atlanta 14
Boardman 14
Cambridge 14
Brussels 13
Rotterdam 13
Jakarta 12
Jinan 12
Orem 12
Tianjin 12
Shanghai 11
São Paulo 11
Cangzhou 10
Changsha 10
Chennai 10
Hanover 10
Warsaw 10
Washington 10
Amsterdam 9
Des Moines 9
Paris 9
Poplar 9
Roxbury 9
Zurich 9
Columbus 8
Hyderabad 8
Kuala Lumpur 8
Lappeenranta 8
Lissone 8
Philadelphia 8
Schiffdorf 8
Spijkenisse 8
The Dalles 8
Turku 8
Bühl 7
Cagliari 7
Central District 7
Da Nang 7
Fremont 7
London 7
Naples 7
Phoenix 7
Shenyang 7
Tel Aviv 7
Vienna 7
Bloemendaal 6
Florence 6
Montreal 6
Parma 6
San Diego 6
Toronto 6
Zhengzhou 6
Birmingham 5
Castelli Calepio 5
Totale 4.601
Nome #
Nutritional Labelling in the EU: Strengths and Weaknesses of the Current Regulatory Framework = L’étiquetage nutritionnel dans l'Union européenne : forces et faiblesses du cadre réglementaire actuel = Nährwertkennzeichnung in der EU: Stärken und Schwächen des geltenden Rechtsrahmens 859
Exploring the adherence to the mediterranean diet and its relationship with individual lifestyle : the role of healthy behaviors, pro-environmental behaviors, income, and education 737
Plastic packaging goes sustainable : an analysis of consumer preferences for plastic water bottles 394
Changing attitudes towards healthy food via self-association or nutritional information : what works best? 392
THE ROLE OF TIME PREFERENCE, INFORMATION AND HEALTH-ORIENTATION ON CONSUMER FOOD-RELATED BEHAVIOR. SOME EMPIRICAL ANALYSES. 380
Exploring the environmental impact associated with the abandonment of the Mediterranean diet, and how to reduce it with alternative sustainable diets 283
Incentivizing vegetable consumption in school-aged children : evidence from a field experiment 281
Is the Mediterranean Diet for all? An analysis of socioeconomic inequalities and food consumption in Italy 280
Can nudging improve the environmental impact of food supply chain? A systematic review 278
Dynamics of demand-side and supply-side responses to front-of-pack nutrition labels: a narrative review 252
Consumers’Choice Behavior for Cisgenic Food: Exploring the Role of Time Preferences 244
Can consumer food choices contribute to reduce environmental impact? The case of cisgenic apples 242
Time preferences and food choices : Evidence from a choice experiment 222
Healthy–unhealthy weight and time preference. Is there an association? An analysis through a consumer survey 211
Does consumer health-orientation affect the use of nutrition facts panel and claims? An empirical analysis in Italy 194
What is the role of environmental sustainability knowledge in food choices? A case study on egg consumers in Italy 189
Time preference and health : the problem of obesity 184
Climate Change and Consumer Behavior 177
Estimation of Agricultural Biomass Residues for Renewable Energy in Italy 175
Identifying motivations for acceptance of cisgenic food : results from a randomized controlled choice experiment 174
Associazioni tra Aderenza alla Dieta Mediterranea e Variabili Sociodemografici e Comportamenti Pro-Ambiente: Uno Studio Trasversale tra gli Adulti Italiani 172
The Italian food industry in the era of the TTIP negotiate 157
Water scarcity and consumer behavior: An analysis of diet-related water footprint 146
Provincial assessment of agricultural biomass residues for renewable energy in Italy 144
Valutazione delle biomasse residuali agricole da destinare alle energie rinnovabili in Italia 140
Does consumer time preference affect label use? 139
Investigation on the role of consumer health orientation in the use of food labels 126
Il sistema agro-alimentare lombardo 126
Do consumers really want to reduce plastic usage? Exploring the determinants of plastic avoidance in food-related consumption decisions 121
Nutrition knowledge, attitude, and practice of sustainable healthy diets: a survey of Italian college students (the KAPSULE study) 79
La gestione dei rifiuti urbani nella Città metropolitana di Milano : Stato dell’arte e proposte future 37
Totale 7.535
Categoria #
all - tutte 18.272
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.272


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021151 0 0 0 0 0 0 0 0 0 0 86 65
2021/2022447 34 59 31 32 29 23 28 17 39 43 34 78
2022/2023468 59 33 38 35 49 68 6 32 59 24 40 25
2023/2024379 17 45 22 33 77 20 23 28 28 22 29 35
2024/20251.121 45 59 12 99 112 50 75 115 94 138 93 229
2025/20262.487 265 155 277 242 199 164 383 128 241 186 247 0
Totale 7.535