CORSI, STEFANO
 Distribuzione geografica
Continente #
EU - Europa 8.768
AS - Asia 6.468
NA - Nord America 6.040
SA - Sud America 639
AF - Africa 202
OC - Oceania 66
Continente sconosciuto - Info sul continente non disponibili 2
Totale 22.185
Nazione #
US - Stati Uniti d'America 5.815
GB - Regno Unito 2.883
SG - Singapore 2.112
IT - Italia 1.938
CN - Cina 1.805
DE - Germania 839
SE - Svezia 585
FR - Francia 520
RU - Federazione Russa 519
VN - Vietnam 474
HK - Hong Kong 469
IN - India 462
BR - Brasile 451
NL - Olanda 234
FI - Finlandia 226
BD - Bangladesh 213
ID - Indonesia 179
TR - Turchia 165
IE - Irlanda 163
ES - Italia 148
KR - Corea 141
CA - Canada 128
UA - Ucraina 116
DK - Danimarca 91
JP - Giappone 86
PT - Portogallo 84
CH - Svizzera 62
PH - Filippine 61
AU - Australia 57
CO - Colombia 52
AR - Argentina 48
BE - Belgio 48
AT - Austria 45
IQ - Iraq 37
MX - Messico 37
NO - Norvegia 35
PL - Polonia 35
CI - Costa d'Avorio 33
MY - Malesia 32
ZA - Sudafrica 32
GR - Grecia 29
TH - Thailandia 29
SI - Slovenia 27
CZ - Repubblica Ceca 24
RO - Romania 23
EC - Ecuador 22
PK - Pakistan 21
CL - Cile 20
EU - Europa 20
MA - Marocco 20
PE - Perù 19
SA - Arabia Saudita 19
DZ - Algeria 18
TW - Taiwan 17
AE - Emirati Arabi Uniti 16
EG - Egitto 16
IR - Iran 16
SK - Slovacchia (Repubblica Slovacca) 16
HU - Ungheria 15
UZ - Uzbekistan 15
JM - Giamaica 14
LT - Lituania 14
VE - Venezuela 14
TN - Tunisia 13
BG - Bulgaria 11
ET - Etiopia 11
KE - Kenya 11
KZ - Kazakistan 10
NP - Nepal 10
AZ - Azerbaigian 9
CR - Costa Rica 9
IL - Israele 9
ME - Montenegro 8
NG - Nigeria 8
NZ - Nuova Zelanda 8
GT - Guatemala 7
LB - Libano 7
LV - Lettonia 7
SY - Repubblica araba siriana 7
AL - Albania 6
GE - Georgia 6
GH - Ghana 6
JO - Giordania 6
KG - Kirghizistan 6
PY - Paraguay 6
ZM - Zambia 6
CY - Cipro 5
KH - Cambogia 5
BH - Bahrain 4
DO - Repubblica Dominicana 4
HN - Honduras 4
MD - Moldavia 4
UY - Uruguay 4
AO - Angola 3
BJ - Benin 3
BO - Bolivia 3
GA - Gabon 3
NI - Nicaragua 3
PS - Palestinian Territory 3
RS - Serbia 3
Totale 22.142
Città #
Southend 2.614
Singapore 1.278
Ashburn 610
Milan 575
San Jose 486
Hong Kong 409
Chandler 369
Beijing 263
Council Bluffs 261
Hefei 236
Wilmington 231
Dallas 217
Seattle 214
Hanover 212
Ann Arbor 196
Los Angeles 192
Santa Clara 181
Fairfield 170
Princeton 169
Munich 159
Dublin 143
Ho Chi Minh City 142
Hanoi 134
Bengaluru 125
Lauterbourg 117
Helsinki 113
Moscow 111
Frankfurt am Main 104
Boardman 101
Woodbridge 89
Jakarta 84
New York 84
Phoenix 81
Buffalo 80
Cambridge 80
Margão 78
Guangzhou 77
Houston 72
Rome 70
Dearborn 68
Des Moines 68
Mountain View 67
Seoul 65
Tianjin 64
Nanjing 61
São Paulo 58
Jinan 51
Jacksonville 46
Medford 46
Redwood City 44
Tokyo 43
Chicago 42
Redmond 41
Bologna 40
Serina 40
Shenyang 39
Ungaran 39
Cangzhou 37
Shanghai 37
Atlanta 36
Brussels 36
Istanbul 35
Da Nang 34
Orem 34
Paris 34
Turku 34
Abidjan 33
Florence 33
London 33
Changsha 31
The Dalles 31
Berlin 30
Roxbury 30
Olgiate Comasco 29
Chennai 28
Montreal 28
Sunnyvale 28
Warsaw 27
Amsterdam 26
Bogotá 26
Nuremberg 26
Bangkok 25
Columbus 25
Stockholm 24
Vienna 24
Catania 23
Hangzhou 23
Hebei 23
Nanchang 23
Naples 23
Ankara 22
Madrid 21
Turin 21
Athens 20
Ljubljana 20
Brescia 19
Siena 19
Sydney 19
Toronto 19
Amadora 18
Totale 13.016
Nome #
Alternative Food Networks (AFNs) : determinants for consumer and farmer participation in Lombardy, Italy 811
Food beyond the city - Analysing foodsheds and self-sufficiency for different food system scenarios in European metropolitan regions 778
SILKROP: a research project to develop a new biostimulant from silk processing wastewater 409
Food Production and Consumption : City Regions between Localism, Agricultural Land Displacement, and Economic Competitiveness 392
The dimensions of agricultural diversification : a spatial analysis of Italian municipalities 345
Sustainable school food procurement : what factors do affect the introduction and the increase of organic food? 343
Typical products and marketing strategies for Sicilian olive oils 341
AgriCO2ltura : evaluation of techniques for increasing soil organic carbon sequestration and reducing CO2 emission in agricultural system 307
The economic performance of urban gardening in three European cities – examples from Ljubljana, Milan and London 301
Territorial Marketing of Nebrodi District (Sicily, Italy) 299
The contribution of Urban Food Policies toward food security in developing and developed countries : A network analysis approach 299
Mass catering and local agrifood systems in Lombardy 298
A bibliometric analysis of the scientific literature on Fairtrade labelling 298
Consumers' awareness of animal welfare issues and livestock innovations: a PLS–SEM approach 292
Food Planning and Innovation for Sustainable Metropolitan Regions : Synthesis Report 271
The Relevance of Wine Branding: A Bibliometric Analysis of Wine and Brand 268
Economic, environmental, and social sustainability of water-saving solutions for the rice sector in the Mediterranean basin 238
Brand vs Terroir: an insight of Franciacorta sparkling wines 236
Research on wine and climate change. A bibliometric analysis 233
Urban Gardeners’ Motivations in a Metropolitan City : The Case of Milan 229
Canals vs. Streams: To What Extent Do Water Quality and Proximity Affect Real Estate Values? A Hedonic Approach Analysis 228
Rural development policies and land use change : the Lombardy case study 214
Les systèmes agroalimentaires et les courts-circuits dans les régions métropolitaines européennes 214
Drinking biodiversity: a choice experiment on Franciacorta sparkling wines 212
Wine list analysis and restaurant popularity : an exploratory study in the city of Bergamo /The STAR WARS of Michelin Guide restaurants from a Wine List perspective : a case study from North-West Italy 211
Participation in Alternative Food Networks (AFNs): a resource for territorial resilience : The Territorial Agricultural Resilience Index for planning 211
Whose bubbles are these? Winery brand versus Territorial brand 207
Consumers’ preferences for biodiversity in vineyards: A choice experiment on wine 206
Bringing urban food supply closer to food consumption : opportunities for five European metropolitan regions 204
A multidisciplinary approach to assess environmental and economic impact of conventional and innovative vineyards management systems in Northern Italy 198
Exploring the relationship among local conflicts and territorial vulnerability: The case study of Lombardy Region 198
Valorizzazione dei sottoprodotti e analisi della filiera agro-energetica legnosa : esempio applicativo di una centrale di trasformazione energetica 197
Uncovering mountain potential: territorial diversity in Italian wine farms profitability 195
Shed light on Albanian Vineyards and Wine sector: a qualitative approach 195
Farmer’s behaviour towards innovative solutions using TAM framework with mixed methodology: Analysis of case studies of rice farmers in the Mediterranean region 194
From tie-stall to loose house with Automatic Milking Robot in dairy cow systems: economic, production and animal welfare implications 193
Can Geographical Indications foster local development? Evidence from Montefalco Sagrantino DOCG 192
Which wine descriptors make a superstar? Evidence from Wine Spectator database 191
La Valutazione Ambientale Strategica dei piani urbanistici 185
The role of the innovation and the behaviour of consumers and producers in different Alternative Agri-Food Networks (AAFN) 185
The evolution of farm size : an exploratory study by configural frequency analysis 185
Business and economics wine research: a bibliometric analysis 184
Cashew, from seed to market : a review 184
La commercializzazione internazionale delle produzioni tipiche dei parchi campani 183
Nuovi modelli interpretativi delle dinamiche del mercato fondiario 183
Optimizing agricultural land use options for complying with food demand: evidences from linear programming in a metropolitan area 182
A bibliometric analysis of the scientific literature on biostimulants 180
The role of collective action in leveraging farmers’ performances: Lessons from sesame seed farmers’ collaboration in eastern Chad 179
Makeni, Sierra Leone: a successful case of cooperation between public authorities and the private sector for the training of human resources and the development of a sustainable agriculture 177
I gruppi di azione locale : driving force dei Sistemi agricoli locali 176
Assessing Economic Resilience: the case of Alpine dairy farms in Northern Italy 175
Motivations and environmental practices of urban gardeners : the cases of Ljubljana, London and Milan 175
Agricoltura periurbana e politiche di sviluppo rurale: strumenti di analisi e ipotesi di intervento 173
The economics of urban gardening in three EU cities : examples from London, Ljubljana and Milan 173
Agricultural Land Consumption in Periurban Areas: a Methodological Approach for Risk Assessment Using Artificial Neural Networks and Spatial Correlation in Northern Italy 171
Il marketing territoriale del comprensorio dei Nebrodi 165
I primi dati del distretto : una ricerca su 7 aree rurali lombarde 165
Exploring mountains potential for sparkling wine in a changing climate 163
Turismo d'acqua dolce 162
Foodmetres : Metropolitan food planning connecting the local with the global 162
The Environmental and Social Impact Assessment : a further step towards an integrated assessment process 162
Consumers’ preferences for biodiversity: a choice experiment on wine 162
A bibliometric analysis of wine economics and business research: insights, trends, and future directions 160
Local action group as driving force for the development of local Agrifood systems 160
The coexistence of local and global food supply chains: The lombardy region case study 160
Economic, environmental, and social sustainability of Alternate Wetting and Drying irrigation for rice in northern Italy 159
Land use conversion in metropolitan areas and the permanence of agriculture : Sensitivity Index of Agricultural Land (SIAL), a tool for territorial analysis 159
Il sistema agroalimentare metropolitano (SAM): esempio di studio e metodologia 158
Connecting smallholder farmers to local markets : drivers of collective action, land tenure and food security in East Chad 157
Uncorking success: an analysis of revenue determinants in the Italian wine sector across farm sizes 155
How Wine Lists Can Boost Restaurants Online Rating - An exploratory study from German Michelin Restaurants 155
La VASdi un piano provinciale di gestione rifiuti 155
Farmers’ participation in territorial planning: a methodological approach for the case study of Huerta de Valencia 154
Drivers affecting revenues and premium price for producers in the Fairtrade certification system 153
L'analyse des systèmes alimentaires locaux des grandes métropoles : proposition méthodologique à partir des cas de Milan et de Paris 152
An analysis of the Fairtrade cane sugar small producer organizations network 151
Trends in urban food strategies 148
La VAS come strumento di programmazione e controllo 147
Evoluzione della dimensione aziendale : un’analisi esplorativa mediante la Configural frequency analysis 146
Politiche di sviluppo rurale, paesaggio e valori immobiliari 146
What is the impact of GI wines on territorial development? A qualitative study from two regions in France 145
The winery between sustainability and terroir: the Sagrantino DOCG case study 144
Innovation in Territorial Governance: the Case of Agricultural Districts in Lombardy Region 144
The role of different typologies of urban agriculture for the nourishment of the metropolis : the case study of Milan 144
Grapes, Wines, and Changing Times: A Bibliometric Analysis of Climate Change Influence 143
Food Chain Evaluator, a tool for analyzing the impacts and designing scenarios for the institutional catering in Lombardy (Italy) 142
Foodmetres : case studies from North to South 141
Estimo e industria agroalimentare : una disciplina da tradizione per un settore in continuo cambiamento 139
Innovative and sustainable business in the Alpine area 138
Fragilità del contesto agricolo periurbano: uno strumento di analisi per il governo del territorio 138
Exploring land use scenarios in metropolitan areas: food balance in a local agricultural system by using a multi-objective optimization model 136
A sustainability assessment of quality grapes-producing farms in Italy through a multi-criteria analysis 134
No more glass bottles? Canned wine and Italian consumers 134
The Collective Action as Potential Driver of Bottom-up Reconfiguration from Captive to Relational Value Chain : the Case Study of the Northern District in Sierra Leone 133
What internal characteristics could explain U.S. wineries targeting upper-tier price segments? 132
Indicator of land consumption risk: a methodological approach to manage periurban areas 132
Urban-rural relationships in feeding metropolis : a case study in Ljubljana metropolitan area 131
Understanding Gender in Food Consumer Behaviour–A Review and Research Agenda 130
A bibliometric analysis of scientific literature on alternate wetting and drying (AWD) 129
The cores of metropolitan areas : evidence from five European contexts 129
Totale 20.352
Categoria #
all - tutte 58.344
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 58.344


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021103 0 0 0 0 0 0 0 0 0 0 0 103
2021/20221.412 80 119 271 73 99 39 89 64 70 85 90 333
2022/20231.602 184 162 192 119 179 275 64 134 152 28 73 40
2023/20241.505 62 100 100 94 227 84 168 121 73 104 170 202
2024/20253.960 187 414 133 321 338 192 209 328 331 348 391 768
2025/20267.876 714 633 808 771 776 564 997 445 762 639 595 172
Totale 23.083