MAIOLI, CLAUDIO
MAIOLI, CLAUDIO
Dipartimento di Scienze della Salute
Evaluation of eating habits in a group of children affected by recurrent chalazion
2024 C. Maioli, S. Marzenta, F. Antonacci, M. Maioli, F. Cioni, A. Autelitano
Analysis of the concentration of gamma-emitting radioisotopes in marine fish samples
2023 C. Maioli, S. Mazzaglia, M. Nan, F. Cioni
Enhanced-Precision Measurement of Glutathionyl Hemoglobin by MALDI-ToF MS
2023 F.M. Rubino, S. Ottolenghi, A. Brizzolari, C. Maioli, M. Samaja, R. Paroni
Nutritional Quality and Feasibility of Meals Provided by a Canteen for the Poor: The 60-Year Experience of the “Opera Di San Francesco” in Milan, Italy
2022 C. Maioli, F. Muzio, F. Cioni, M. Porrini, G. Maioli, P. Riso
COVID-19 and nutrition implications: A review
2021 C. Maioli, F. Cioni, S. Ciappellano
The ideal marker for measuring GFR: what are we looking for?
2020 C. Maioli, M. Mangano, F. Conte, A. Del Sole, L. Tagliabue, F. Alberici, A. Galassi, M. Cozzolino
Changes in anthropometric, biochemical, hematological, hormonal and cardiac markers in a group of late-adult amateur cyclist, afet continuous and prolonged exercise on an uncontrolled diet
2019 C. Maioli, M. Di Dario, R. Lucianini, F. Muzio, F. Cioni
Evaluation of the tolerability and efficacy of a noncompetitive, reversible inhibitor of the alpha-amylase and alpha-glucosidase enzymes with a specific, standardized polyphenolic composition on the modulation of postprandial glycemic peaks in overweight patients with impaired fasting glucose
2018 F. Cioni, C. Maioli
Osteoporosis and mineral nutrition. A literature review
2018 C. Maioli, L. Tagliabue, F. Cioni
Immunotherapy treatment: An issue for metabolic response
2018 L. Tagliabue, A. Capozza, C. Maioli, A. Luciani, A.M. Ierardi, G. Carrafiello
Quality control on radiochemical purity in Technetium-99m radiopharmaceuticals labelling: three years of experience on 2280 procedures
2017 C. Maioli, G. Lucigniani, A. Strinchini, L. Tagliabue, A.S. Del Sole
Measure of body composition by MOC DEXA, in children and teenagers with eating disorders
2017 L. Tagliabue, C. Maioli, M. Bonini, R. Giacchero
Comparative analysis of full-time, half-time, and quarter-time myocardial ECG-gated SPECT quantification in normal-weight and overweight patients
2016 M. Lecchi, I. Martinelli, O. Zoccarato, C. Maioli, G. Lucignani, A. Del Sole
Aspetti nutrizionali dei pasti di una mensa per i poveri : l'esperienza dell'Opera di San Francesco di Milano, Italy
2016 C. Maioli, C. Colosio, F. Muzio, F. Cioni
A comparison of two glomerular filtration rate estimating formulae in elderly
2015 M. Cozzolino, C. Maioli
La nutrizione nel paziente nefropatico: cosa “bolle” in pentola?
2015 C. Maioli, F. Muzio, M. Cozzolino
Evaluation of renal function in elderly patients : performance of creatinine-based formulae versus the isotopic method using 99mTc-diethylene triamine pentaacetic acid
2014 C. Maioli, M. Cozzolino, M. Gallieni, A. Del Sole, L. Tagliabue, A. Strinchini, S. Gaito, M. Lecchi, D. Cusi, G. Lucignani
Comment on JVGA Durnin and J. Womersley article
2013 C. Maioli, R. Paroni, G. Cighetti
Validation of a new protocol for 18F-FDG infusion using an automatic combined dispenser and injector system
2012 M. Lecchi, G. Lucignani, C. Maioli, G. Ignelzi, A. Del Sole
Beneficial effects of treatment with transglutaminase inhibitor cystamine on the severity of inflammation in a rat model of inflammatory bowel disease
2011 L. Elli, M.M. Ciulla, G.A. Busca, L.R. Roncoroni, C. Maioli, S. Ferrero Bogetto, M. T. Bardella, A. Bonura, R. Paliotti, C. Terrani, P. Braidotti