An efficient one-pot, 2-step flow bioprocess for the hydrolysis of hesperidin (HES) and rutin (RT), citrus rutinosyl flavonoids, has been developed for the obtainment of the corresponding aglycones. A commercially available & alpha;-rhamnosidase (RN) and an extremophilic home-made & beta;-glycosidase (HOR) have been co-immobilized on glyoxyl-agarose beads to prepare a high-performing multi-active biocatalyst (imm-RN-HOR). After the optimization of the reaction conditions in batch mode, a "flow switch" was applied, increasing the productivity (>99% m.c., 5 min), cost-efficiency and sustainability of the overall process. Due to the recovery and reuse of all the materials involved in the flow biotransformation, this strategy is effectively a zero-waste process.

Flow bioprocessing of citrus glycosides for high-value aglycone preparation / A. Colacicco, G. Catinella, C. Pinna, A. Pellis, S. Farris, L. Tamborini, S. Dallavalle, F. Molinari, M. Contente, A. Pinto. - In: CATALYSIS SCIENCE & TECHNOLOGY. - ISSN 2044-4753. - 13:15(2023 Aug 07), pp. 4348-4352. [10.1039/d3cy00603d]

Flow bioprocessing of citrus glycosides for high-value aglycone preparation

A. Colacicco
Primo
;
G. Catinella
Secondo
;
C. Pinna;S. Farris;L. Tamborini;S. Dallavalle;F. Molinari;M. Contente
Penultimo
;
A. Pinto
Ultimo
2023

Abstract

An efficient one-pot, 2-step flow bioprocess for the hydrolysis of hesperidin (HES) and rutin (RT), citrus rutinosyl flavonoids, has been developed for the obtainment of the corresponding aglycones. A commercially available & alpha;-rhamnosidase (RN) and an extremophilic home-made & beta;-glycosidase (HOR) have been co-immobilized on glyoxyl-agarose beads to prepare a high-performing multi-active biocatalyst (imm-RN-HOR). After the optimization of the reaction conditions in batch mode, a "flow switch" was applied, increasing the productivity (>99% m.c., 5 min), cost-efficiency and sustainability of the overall process. Due to the recovery and reuse of all the materials involved in the flow biotransformation, this strategy is effectively a zero-waste process.
No
English
Settore CHIM/10 - Chimica degli Alimenti
Articolo
Esperti anonimi
Pubblicazione scientifica
   Piano di Sostegno alla Ricerca 2015-2017 - Linea 2 "Dotazione annuale per attività istituzionali" (anno 2021)
   UNIVERSITA' DEGLI STUDI DI MILANO

   ON Foods - Research and innovation network on food and nutrition Sustainability, Safety and Security – Working ON Foods
   ON Foods
   MINISTERO DELL'UNIVERSITA' E DELLA RICERCA
7-ago-2023
28-giu-2023
Royal Society of Chemistry
13
15
4348
4352
5
Pubblicato
Periodico con rilevanza internazionale
NOLIMITS
wos
scopus
crossref
Aderisco
info:eu-repo/semantics/article
Flow bioprocessing of citrus glycosides for high-value aglycone preparation / A. Colacicco, G. Catinella, C. Pinna, A. Pellis, S. Farris, L. Tamborini, S. Dallavalle, F. Molinari, M. Contente, A. Pinto. - In: CATALYSIS SCIENCE & TECHNOLOGY. - ISSN 2044-4753. - 13:15(2023 Aug 07), pp. 4348-4352. [10.1039/d3cy00603d]
open
Prodotti della ricerca::01 - Articolo su periodico
10
262
Article (author)
Periodico con Impact Factor
A. Colacicco, G. Catinella, C. Pinna, A. Pellis, S. Farris, L. Tamborini, S. Dallavalle, F. Molinari, M. Contente, A. Pinto
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/1001031
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