CARPEN, ARISTODEMO
 Distribuzione geografica
Continente #
EU - Europa 2.711
NA - Nord America 2.464
AS - Asia 2.260
SA - Sud America 148
AF - Africa 93
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 1
Totale 7.685
Nazione #
US - Stati Uniti d'America 2.382
GB - Regno Unito 787
IT - Italia 706
CN - Cina 699
SG - Singapore 655
SE - Svezia 324
DE - Germania 246
HK - Hong Kong 185
RU - Federazione Russa 159
BD - Bangladesh 149
VN - Vietnam 144
IN - India 135
FR - Francia 105
BR - Brasile 101
NL - Olanda 92
KR - Corea 79
TR - Turchia 77
IE - Irlanda 55
CI - Costa d'Avorio 52
UA - Ucraina 47
FI - Finlandia 38
CA - Canada 37
GR - Grecia 34
JP - Giappone 32
MX - Messico 31
DK - Danimarca 28
ID - Indonesia 21
EU - Europa 17
CO - Colombia 14
CH - Svizzera 13
BE - Belgio 11
ES - Italia 10
IQ - Iraq 10
PK - Pakistan 10
UZ - Uzbekistan 10
ZA - Sudafrica 10
EC - Ecuador 9
PH - Filippine 9
AR - Argentina 7
AU - Australia 7
PT - Portogallo 7
TH - Thailandia 7
AZ - Azerbaigian 6
BG - Bulgaria 6
IL - Israele 6
IR - Iran 6
NO - Norvegia 6
PL - Polonia 6
RO - Romania 6
TW - Taiwan 6
CR - Costa Rica 5
GH - Ghana 5
PE - Perù 5
SA - Arabia Saudita 5
SC - Seychelles 5
CL - Cile 4
CZ - Repubblica Ceca 4
EG - Egitto 4
NG - Nigeria 4
RS - Serbia 4
BY - Bielorussia 3
JM - Giamaica 3
MA - Marocco 3
UY - Uruguay 3
VE - Venezuela 3
AL - Albania 2
AT - Austria 2
DZ - Algeria 2
HU - Ungheria 2
LV - Lettonia 2
MY - Malesia 2
NP - Nepal 2
PY - Paraguay 2
SN - Senegal 2
TN - Tunisia 2
TT - Trinidad e Tobago 2
BB - Barbados 1
BS - Bahamas 1
CM - Camerun 1
CU - Cuba 1
EE - Estonia 1
ET - Etiopia 1
HR - Croazia 1
JO - Giordania 1
KE - Kenya 1
KH - Cambogia 1
KW - Kuwait 1
LA - Repubblica Popolare Democratica del Laos 1
LT - Lituania 1
LU - Lussemburgo 1
MK - Macedonia 1
MM - Myanmar 1
NA - Namibia 1
NZ - Nuova Zelanda 1
SI - Slovenia 1
VG - Isole Vergini Britanniche 1
Totale 7.701
Città #
Southend 675
Singapore 400
Ashburn 271
Milan 222
Ann Arbor 191
Hong Kong 174
San Jose 168
Beijing 131
Chandler 120
Seattle 89
Santa Clara 88
Wilmington 85
Council Bluffs 82
Dallas 82
Dearborn 77
Princeton 74
Los Angeles 69
Dublin 55
Fairfield 52
Abidjan 51
Boardman 47
Woodbridge 44
Houston 41
Ho Chi Minh City 36
Redwood City 36
Hefei 34
Rome 34
Hanoi 33
Jinan 32
Lauterbourg 32
Bengaluru 30
Des Moines 30
New York 30
Moscow 27
Phoenix 27
Nanjing 26
Cambridge 25
Munich 24
Tokyo 24
Jacksonville 23
Mountain View 23
Changsha 21
Frankfurt am Main 21
Naples 21
Redmond 21
Shanghai 21
Buffalo 20
Guangzhou 20
Hebei 19
Turin 19
Berlin 18
Hangzhou 18
Shenyang 18
Jakarta 17
Nanchang 16
Somerville 16
Zhengzhou 16
Columbus 15
Medford 15
Serra 15
Sakarya 14
Andover 13
Tianjin 13
Dongjak-gu 12
Istanbul 12
The Dalles 12
Toronto 12
Bogotá 11
Brussels 11
Falls Church 10
Giresun 10
Helsinki 10
Mumbai 10
Taizhou 10
Terni 10
Athens 9
Cangzhou 9
Chengdu 9
Chennai 9
Frignano 9
Fuzhou 9
London 9
Mexico 9
Roxbury 9
Basingstoke 8
Kunming 8
Ottawa 8
Tashkent 8
Da Nang 7
Haiphong 7
Seoul 7
Shenzhen 7
Washington 7
Baku 6
Eitensheim 6
Florence 6
Genoa 6
Margão 6
Ripalta Arpina 6
Seocho-gu 6
Totale 4.521
Nome #
Anti-inflammatory and enzyme inhibitory effects of anthocyanins from colored cereals 388
A multidisciplinary approach to define the molecular requirements for production of enriched pasta from pigmented wheat 339
A simple and reliable methodology to detect egg white in art samples 331
Pigmented cereals have remarkably anti-inflammatory and anti-diabetic effects 326
Pasta integrale: messa a punto di un metodo per l’identificazione della presenza di germe di grano 316
Glutathione and hydrogen peroxide production in Enterococcus italicus: an attractive biotechnological standpoint 310
The bio-functional properties of pigmented cereals may involve synergies among different bioactive species 309
Macromolecular and Micronutrient Profiles of Sprouted Chickpeas to Be Used for Integrating Cereal-Based Food 308
SseA, a 3-mercaptopyruvate sulfurtransferase from escherichia coli : crystallization and preliminary crystallographic data 304
Bioactives in pigmented grains: properties, activities, and incorporation into functional foods 296
Genomic analysis reveals the biotecnhological ability of Enterococcus italicus to produce glutathione 278
Characterization of bread enriched with sprouted grains 271
Enriching gluten-free rice pasta with soybean and sweet potato flours 251
Pasta integrale: messa a punto di un metodo per l'identificazione della presenza di germe di grano 240
Soybean-enriched snacks based on African rice 235
Production and characterization of enriched pasta based on African rice 221
Effects of starch addition on the activity and specificity of food-grade lipases 218
Biochemical and Functional Characterization of an Albumin Protein Belonging to the Hemopexin Superfamily from Lens culinaris Seeds 215
Effects of the deficiency of the rhodanese-like protein RhdA in Azotobacter vinelandii 214
Defining the Overall Quality of Cowpea-Enriched Rice-Based Breakfast Cereals 202
The lack of rhodanese RhdA affects the sensitivity of Azotobacter vinelandii to oxidative events 197
Do GST and MST play a role in the degradation of aromatic hydrocarbons? 196
Mutagenic analysis of Thr-232 in rhodanese from Azotobacter vinelandii highlighted the differences of this prokaryotic enzyme from the known sulfurtransferases 195
Comparative proteomic analysis suggested new roles for the Azotobacter vinelandii rhodanese-like protein RhdA 187
A proteomic approach to define the role of the rhodanese-like protein RhdA in Azotobacter vinelandii 184
The rhodanese RHDA helps Azotobacter vinelandii in mantaining cellular redox balance 182
A persulfurated cysteine promotes active site reactivity in Azotobacter vinelandii rhodanese 169
The "Rhodanese" fold and catalytic mechanism of 3-mercaptopyruvate sulfurtransferases : crystal structure of SseA from Escherichia coli 166
Evidence that elongation of the catalytic loop of the Azotobacter vinelandii rhodanese changed selectivity from sulfur- to phosphate-containing substrates 164
RhdA Deficiency and Inactivation of Fe-S Proteins in A. vinelandii 156
γ-Casein as a Marker of Ripening and/or Quality of Grana Padano Cheese 152
Elongation of the catalytic loop of Azotobacter vinelandii rhodanese changed selectivity from sulfur to phosphorus compounds as substrates 140
Structural motifs in enzymes belonging to the rhodanese super-homology family 133
Effects of dispersed solids on the activity and specificity of food-grade lipases 130
Quantification of Protein “Biomarkers” in Wheat-Based Food Systems: Dealing with Process-Related Issues 100
Enhanced vitamin B12 production in an innovative lupin tempeh is due to synergic effects of Rhizopus and Propionibacterium in cofermentation 29
Totale 8.052
Categoria #
all - tutte 18.533
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.533


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022633 49 43 27 68 49 73 47 26 55 41 49 106
2022/2023618 115 73 50 51 66 110 21 41 55 8 15 13
2023/2024442 11 31 17 21 62 66 30 37 25 25 39 78
2024/20251.068 39 76 30 122 112 24 14 103 62 115 114 257
2025/20262.286 201 140 193 236 173 134 324 85 232 165 226 177
2026/202715 15 0 0 0 0 0 0 0 0 0 0 0
Totale 8.052