The objective of this idea is to set up an electronic nose (e-nose) and tongue (e-tongue) as rapid quality control and research & development tools for the pet food industry. The final goal is to integrate e-nose and e-tongue with other sensing and imaging devices to 1) ensure high pet food standards in terms of nutritional properties, palatability and acceptability; 2) set up an instrumental protocol with good correlation to animal sensory properties in order to replace animal preference test, chemical and texture analysis.
Pet Food Industry: E-nose and E-tongue Technology for Quality Control / F. Cheli, M. Novacco, V. Bontempo, V. Dell'Orto - In: ALLSENSORS 2017[s.l] : IARIA, 2017 Mar. - ISBN 9781612085432. - pp. 5-7 (( Intervento presentato al 2. convegno International Conference on Advances in Sensors, Actuators, Metering and Sensing tenutosi a Nice nel 2017.
Pet Food Industry: E-nose and E-tongue Technology for Quality Control
F. Cheli;M. Novacco;V. Bontempo;V. Dell'Orto
2017
Abstract
The objective of this idea is to set up an electronic nose (e-nose) and tongue (e-tongue) as rapid quality control and research & development tools for the pet food industry. The final goal is to integrate e-nose and e-tongue with other sensing and imaging devices to 1) ensure high pet food standards in terms of nutritional properties, palatability and acceptability; 2) set up an instrumental protocol with good correlation to animal sensory properties in order to replace animal preference test, chemical and texture analysis.File | Dimensione | Formato | |
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