Correction to: How to manage celiac disease and gluten-free diet during the COVID-19 era: proposals from a tertiary referral center in a high-incidence scenario / L. Elli, D. Barisani, V. Vaira, M.T. Bardella, M. Topa, M. Vecchi, L. Doneda, A. Scricciolo, V. Lombardo, L. Roncoroni. - In: BMC GASTROENTEROLOGY. - ISSN 1471-230X. - 22:1(2022), pp. 86.1-86.1. [10.1186/s12876-021-02092-x]
Correction to: How to manage celiac disease and gluten-free diet during the COVID-19 era: proposals from a tertiary referral center in a high-incidence scenario
L. ElliPrimo
;V. Vaira;M.T. Bardella;M. Topa;M. Vecchi;L. Doneda;L. Roncoroni
2022
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