LOPEZ, ANNALAURA
 Distribuzione geografica
Continente #
EU - Europa 1.579
NA - Nord America 893
AS - Asia 468
AF - Africa 95
OC - Oceania 56
SA - Sud America 36
Continente sconosciuto - Info sul continente non disponibili 4
Totale 3.131
Nazione #
US - Stati Uniti d'America 861
IT - Italia 560
FR - Francia 191
DE - Germania 145
CN - Cina 142
CZ - Repubblica Ceca 116
GB - Regno Unito 101
RU - Federazione Russa 83
NL - Olanda 76
IN - India 63
AU - Australia 53
ES - Italia 53
UA - Ucraina 44
TR - Turchia 31
PL - Polonia 30
CA - Canada 28
IE - Irlanda 27
RO - Romania 26
ID - Indonesia 25
IR - Iran 25
SY - Repubblica araba siriana 24
KR - Corea 23
BR - Brasile 22
VN - Vietnam 19
EG - Egitto 18
FI - Finlandia 18
TW - Taiwan 18
SG - Singapore 16
SE - Svezia 15
ZA - Sudafrica 15
CH - Svizzera 14
NG - Nigeria 13
PH - Filippine 13
GR - Grecia 12
JP - Giappone 10
BE - Belgio 9
MY - Malesia 9
NO - Norvegia 9
RS - Serbia 9
AE - Emirati Arabi Uniti 8
PT - Portogallo 8
TN - Tunisia 8
HK - Hong Kong 7
MA - Marocco 7
SA - Arabia Saudita 7
BG - Bulgaria 5
DZ - Algeria 5
IL - Israele 5
KH - Cambogia 5
MD - Moldavia 5
BJ - Benin 4
CI - Costa d'Avorio 4
CY - Cipro 4
LT - Lituania 4
MX - Messico 4
TH - Thailandia 4
AT - Austria 3
CL - Cile 3
DK - Danimarca 3
ET - Etiopia 3
EU - Europa 3
IQ - Iraq 3
LV - Lettonia 3
MK - Macedonia 3
NZ - Nuova Zelanda 3
PE - Perù 3
SL - Sierra Leone 3
SN - Senegal 3
UG - Uganda 3
BD - Bangladesh 2
BF - Burkina Faso 2
CO - Colombia 2
HU - Ungheria 2
MG - Madagascar 2
PY - Paraguay 2
SI - Slovenia 2
VE - Venezuela 2
AL - Albania 1
AO - Angola 1
AP - ???statistics.table.value.countryCode.AP??? 1
AR - Argentina 1
CM - Camerun 1
GH - Ghana 1
KZ - Kazakistan 1
LU - Lussemburgo 1
MM - Myanmar 1
MN - Mongolia 1
MO - Macao, regione amministrativa speciale della Cina 1
MU - Mauritius 1
PK - Pakistan 1
SK - Slovacchia (Repubblica Slovacca) 1
TG - Togo 1
UY - Uruguay 1
Totale 3.131
Città #
Ashburn 91
Milan 78
Fairfield 69
Houston 51
Parkes 43
Ann Arbor 39
Beijing 38
Seattle 38
Wilmington 32
Woodbridge 31
Santa Cruz 30
Buffalo 28
Rome 27
Cambridge 25
Dublin 25
Southend 22
Amsterdam 19
London 19
Council Bluffs 17
Helsinki 17
Los Angeles 17
Paris 16
Boardman 15
Padova 15
Trieste 15
Tacoma 14
Mumbai 13
Munich 13
Naples 13
Gdansk 12
Torino 12
Guangzhou 10
São Paulo 10
Van 10
Cinisello Balsamo 9
Duncan 9
New York 9
Seville 8
Shanghai 8
Toronto 8
Bologna 7
Dong Ket 7
Durham 7
Falls Church 7
Frankfurt am Main 7
Hanoi 7
Jakarta 7
Leawood 7
Pieve Emanuele 7
San Diego 7
San Jose 7
Taichung 7
Bengaluru 6
Cachan 6
Columbus 6
Guiyang 6
Gyeonggi-do 6
Hangzhou 6
Johannesburg 6
Las Vegas 6
Magenta 6
Nanning 6
Rilly-sur-aisne 6
Singapore 6
Sydney 6
Taipei 6
University Park 6
Zhengzhou 6
Zhoushan 6
Bari 5
Bedford 5
Belgrade 5
Berlin 5
Carugate 5
Chicago 5
Dallas 5
Florence 5
Hihya 5
Istanbul 5
Ludhiana 5
Madrid 5
Manchester 5
Milpitas 5
Muizenberg 5
Ottawa 5
Rho 5
Riyadh 5
Wageningen 5
Wuhan 5
Zurich 5
Abidjan 4
Agadir 4
Cattolica 4
Chieti 4
Córdoba 4
Delhi 4
Dursley 4
Fuzhou 4
Henderson 4
Ho Chi Minh City 4
Totale 1.306
Nome #
Renal petfood for dogs and cats: fatty acids profile, file dfa8b9a8-708c-748b-e053-3a05fe0a3a96 808
Development of a Multiple-Headspace SPME and GC-MS method for the determination of white sturgeon (Acipenser transmontanus) eggs and caviar volatile profile at different stages of ripening, file dfa8b9a0-5762-748b-e053-3a05fe0a3a96 794
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99d-f246-748b-e053-3a05fe0a3a96 361
Nutritional quality traits of Mediterranean mussels (Mytilus galloprovincialis): A sustainable aquatic food product available on Italian market all year round, file 18ac51f2-4d67-430a-a5c4-e87b460e10f8 149
Fatty Acid Profile in Goat Milk from High- and Low-Input Conventional and Organic Systems, file dfa8b99e-ff90-748b-e053-3a05fe0a3a96 133
Sturgeon meat and caviar quality from different cultured species, file dfa8b9a1-8e65-748b-e053-3a05fe0a3a96 116
Comparison of Chemical Composition and Safety Issues in Fish Roe Products: Application of Chemometrics to Chemical Data, file dfa8b9a1-f008-748b-e053-3a05fe0a3a96 103
Volatile Organic Compounds Profile in White Sturgeon (Acipenser transmontanus) Caviar at Different Stages of Ripening by Multiple Headspace Solid Phase Microextraction, file dfa8b9a1-5311-748b-e053-3a05fe0a3a96 93
Growth performance and quality traits of siberian sturgeon (A. baerii) juveniles fed diets including Nannochloropsis gaditana and Scenedesmus almeriensis microalgae meal, file dfa8b9a0-54c3-748b-e053-3a05fe0a3a96 89
Evolution of Food Safety Features and Volatile Profile in White Sturgeon Caviar Treated with Different Formulations of Salt and Preservatives during a Long-Term Storage Time, file dfa8b9a7-3d0b-748b-e053-3a05fe0a3a96 85
Microalgae from Biorefinery as Potential Protein Source for Siberian Sturgeon (A. baerii) Aquafeed, file dfa8b9a4-27ee-748b-e053-3a05fe0a3a96 78
Intrinsic and Extrinsic Quality Attributes of Fresh and Semi-Hard Goat Cheese from Low- and High-Input Farming Systems, file dfa8b9a3-5fff-748b-e053-3a05fe0a3a96 64
Do intense weather events influence dogs' and cats' behavior? Analysis of owner reported data in Italy, file eafe08d8-82b5-4331-afda-e1ca85a4e511 62
Fatty acid composition of ovarian fat and ovary of farmed Russian sturgeon (Acipenser gueldenstaedtii), file dfa8b99d-c092-748b-e053-3a05fe0a3a96 54
A comparison of the nutritional quality and sensory properties of commercial milk with different labeled production systems, file 81ac9589-b80b-448a-8be4-a5a13f75b00f 50
Consumers perception toward commercial milk labelled with different quality seals, file 0f39cebe-7f31-4c15-a053-c04374a2c778 41
Influence of different livestock production systems in caprine milk and cheese odd and branched chain fatty acids (OBCFA) composition, file dfa8b99e-a7fe-748b-e053-3a05fe0a3a96 34
Effects of season and management on fatty acid profile, ACE-inhibitory activity and anti-oxidant properties of Italian Alpine cheeses, file 0f19ffea-566e-4351-a54e-8caf4f57fd37 32
DEVELOPMENT OF COMBINED ANALYTICAL TECHNIQUES TO DETECT QUALITY AND AUTHENTICITY ATTRIBUTES IN ANIMAL PRODUCTS, file dfa8b9aa-6da6-748b-e053-3a05fe0a3a96 31
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis, file dfa8b9a8-3cf2-748b-e053-3a05fe0a3a96 24
Rearing environment during the endogenous feeding stage of Acipenser baerii, file 75fafea3-f777-4292-9d79-206240da6c08 15
Characterization of Fat Quality in Cow Milk from Alpine Farms as Influenced by Seasonal Variations of Diets, file dfa8b9a9-8cf4-748b-e053-3a05fe0a3a96 13
Fatty Acids, file 4ae48dab-7ed1-4b02-86ca-a52498422989 4
Characterisation of Dry-Salted Violino and Bresaola from Grass-Fed Bergamasca Sheep, file 8ccd10f8-9b47-4572-89a6-71f083f02b68 4
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis, file db27c0a2-ea43-437f-8dd6-44f0ee10c273 4
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99d-f247-748b-e053-3a05fe0a3a96 3
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99e-2ff1-748b-e053-3a05fe0a3a96 3
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99e-8119-748b-e053-3a05fe0a3a96 3
Study of the influence of the fishing season and the storage temperature in the fishing vessel on the biogenic amine and volatile profiles in fresh yellowfin tuna (Thunnus albacares) and dry-cured mojama, file 963eb23e-0137-4e6c-9a60-90aeb9796802 2
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99e-0266-748b-e053-3a05fe0a3a96 2
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99e-0267-748b-e053-3a05fe0a3a96 2
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99e-0268-748b-e053-3a05fe0a3a96 2
Authentication of farmed and wild european eel (Anguilla anguilla) by fatty acid profile and carbon and nitrogen isotopic analyses, file dfa8b99e-2ff2-748b-e053-3a05fe0a3a96 2
Hydrolyzed microalgae from biorefinery as a potential functional ingredient in Siberian sturgeon (A. baerii Brandt) aquafeed, file dfa8b9a9-6996-748b-e053-3a05fe0a3a96 2
Evaluation of Biogenic Amine and Free Fatty Acid Profiles During the Manufacturing Process of Traditional Dry-Cured Tuna, file b91747a4-d6c8-4366-b07c-f51315aeb657 1
Characterization of mountain cheese from cows fed Alpine pasture grass by fatty acids composition and multivariate analysis, file bfdb045d-e392-4a0e-9266-0ca12c26be58 1
Totale 3.264
Categoria #
all - tutte 7.073
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.073


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201916 0 0 0 0 0 0 0 0 0 1 6 9
2019/2020266 7 5 17 16 21 7 18 25 42 38 39 31
2020/2021541 32 42 35 38 82 32 47 47 35 39 42 70
2021/20221.015 19 59 42 79 130 64 90 99 154 107 105 67
2022/2023717 34 48 93 64 51 96 51 72 51 48 71 38
2023/2024706 41 20 51 48 45 42 116 183 60 100 0 0
Totale 3.264