Four species of tuna fish (T albacares, T obesus, T alalunga and E. pelamis) were subjected to PCR-SSCP and resulting electrophoretic patterns were analysed with a "computer assisted" method of gel analysis followed by cluster analysis. With this method the species were differentiated at intra-gel level. Inter-gel electrophoretic patterns variability was observed.

Identification of tuna species by computer-assisted and cluster analysis of PCR-SSCP electrophoretic patterns / F. Colombo, G. Mangiagalli, P. Renon. - In: FOOD CONTROL. - ISSN 0956-7135. - 16:1(2005 Jan), pp. 51-53.

Identification of tuna species by computer-assisted and cluster analysis of PCR-SSCP electrophoretic patterns

F. Colombo
Primo
;
2005

Abstract

Four species of tuna fish (T albacares, T obesus, T alalunga and E. pelamis) were subjected to PCR-SSCP and resulting electrophoretic patterns were analysed with a "computer assisted" method of gel analysis followed by cluster analysis. With this method the species were differentiated at intra-gel level. Inter-gel electrophoretic patterns variability was observed.
Gel analysis; PCR-SSCP; Species identification; Tuna
gen-2005
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/64570
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