Occupational exposure to acrylamide was associated with excess mortality from pancreatic cancer, though in the absence of dose-risk relationship. Few epidemiological studies have examined the association between acrylamide from diet and pancreatic cancer risk.
Dietary acrylamide and the risk of pancreatic cancer in the International Pancreatic Cancer Case-Control Consortium (PanC4) / C. Pelucchi, V. Rosato, P.M. Bracci, D. Li, R.E. Neale, E. Lucenteforte, D. Serraino, K.E. Anderson, E. Fontham, E.A. Holly, M.M. Hassan, J. Polesel, C. Bosetti, L. Strayer, J. Su, P. Boffetta, E.J. Duell, C. La Vecchia. - In: ANNALS OF ONCOLOGY. - ISSN 0923-7534. - 28:2(2017 Feb 01), pp. 408-414. [10.1093/annonc/mdw618]
Dietary acrylamide and the risk of pancreatic cancer in the International Pancreatic Cancer Case-Control Consortium (PanC4)
C. PelucchiPrimo
;V. RosatoSecondo
;C. La VecchiaUltimo
2017
Abstract
Occupational exposure to acrylamide was associated with excess mortality from pancreatic cancer, though in the absence of dose-risk relationship. Few epidemiological studies have examined the association between acrylamide from diet and pancreatic cancer risk.File | Dimensione | Formato | |
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Dietary acrylamide-pancreatic- PELUCCHI 16-16338 epub.pdf
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