Nome |
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THE DOUBLE BOND IN Δ1-2 POSITION OF STEROIDS: A MATTER OF CONTROVERSY IN THE CONTROL OF ILLICIT TREATMENTS OF FARM ANIMALS, file dfa8b98f-30f9-748b-e053-3a05fe0a3a96
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1.104
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Detection of polyphosphates in seafood and its relevance toward food safety, file dfa8b9a2-46d9-748b-e053-3a05fe0a3a96
|
882
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Detection of perfluoroalkyl acids and sulphonates in Italian eel samples by HPLC-HRMS Orbitrap, file dfa8b999-dcfb-748b-e053-3a05fe0a3a96
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536
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The occurrence of pesticides and persistent organic pollutants in Italian organic honeys from different productive areas in relation to potential environmental pollution, file dfa8b995-79e5-748b-e053-3a05fe0a3a96
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513
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Distribution of persistent organic pollutants (POPS) IN wild Bluefin tuna (Thunnus thynnus) from different FAO capture zones, file dfa8b995-8c2a-748b-e053-3a05fe0a3a96
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476
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Esposizione ai tricoteceni dei bambini in età prescolare e scolare, file dfa8b98e-1a9b-748b-e053-3a05fe0a3a96
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469
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Presence of prednisolone in complementary feedstuffs for bovine husbandry, file dfa8b990-f3b3-748b-e053-3a05fe0a3a96
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461
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Occurrence of antibiotics in mussels and clams from various FAO areas, file dfa8b999-a57c-748b-e053-3a05fe0a3a96
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446
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Effects of dietary phytosterols on the presence of boldenone in faeces of veal calves, file dfa8b98e-59df-748b-e053-3a05fe0a3a96
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431
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Study on cortisol, cortisone and prednisolone presence in urine of Chianina cattle breed, file dfa8b995-8a9d-748b-e053-3a05fe0a3a96
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378
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Detection of nitrate and nitrite in different seafood, file dfa8b99d-768a-748b-e053-3a05fe0a3a96
|
352
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HPLC-ESI-MS/MS assessment of the tetrahydro-metabolites of cortisol and cortisone in bovine urine: promising markers of dexamethasone and prednisolone treatment, file dfa8b995-98eb-748b-e053-3a05fe0a3a96
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334
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Detection of boldenone, its conjugates and androstadienedione, as well as five corticosteroids in bovine bile through a unique immunoaffinity column clean-up and two validated liquid chromatography–tandem mass spectrometry analyses, file dfa8b991-523b-748b-e053-3a05fe0a3a96
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302
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Simultaneous determination of four antimicrobial classes in soil manure by high performance liquid chromatography tandem mass spectrometry, file dfa8b9a1-3904-748b-e053-3a05fe0a3a96
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290
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Quantification of cortisol and its metabolites in human urine by LC-MSn: applications in clinical diagnosis and anti-doping control, file 5a72ba5d-2ae0-45c8-ae2c-ca1c8902380d
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262
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Determination of thyreostats in bovine urine and thyroid glands by HPLC–MS/MS, file dfa8b995-0b9f-748b-e053-3a05fe0a3a96
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241
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Antibiotic use in heavy pigs : comparison between urine and muscle samples from food chain animals analysed by HPLC-MS/MS, file dfa8b999-0516-748b-e053-3a05fe0a3a96
|
232
|
Pesticides and environmental contaminants in organic honeys according to their different productive areas toward food safety protection, file dfa8b9a4-ec40-748b-e053-3a05fe0a3a96
|
183
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Antibiotics and Non-Targeted Metabolite Residues Detection as a Comprehensive Approach toward Food Safety in Raw Milk, file dfa8b9a5-bb45-748b-e053-3a05fe0a3a96
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142
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Preliminary observations of the presence of prednisolone in dairy cattle urine samples, file dfa8b98f-5b0f-748b-e053-3a05fe0a3a96
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123
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Presence of Chlorate and Perchlorate Residues in Raw Bovine Milk from Italian Farms, file 461f1fb2-07f4-4f30-9bb9-f5b920405691
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96
|
Legacy and Emerging Contaminants in Demersal Fish Species from Southern Norway and Implications for Food Safety, file dfa8b9a3-8523-748b-e053-3a05fe0a3a96
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88
|
Occurrence of pesticide residues in Italian organic honey from different areas, file dfa8b995-8a5a-748b-e053-3a05fe0a3a96
|
80
|
Incidence of persistent contaminants through blue mussels biomonitoring from Flekkefjord fjord and their relevance to food safety, file dfa8b9a2-dc4e-748b-e053-3a05fe0a3a96
|
72
|
Determination of carminic acid (e120) in fresh sausages using a simple extraction method followed by LC-HRMS analysis, file dfa8b999-5f76-748b-e053-3a05fe0a3a96
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49
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Preliminary studies on enniatin B1 and zearalenone in aquaculture fish from markets in Spain, file dfa8b99b-4ebc-748b-e053-3a05fe0a3a96
|
44
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null, file dfa8b9a0-4b7e-748b-e053-3a05fe0a3a96
|
40
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Organohalogenated Substances and Polycyclic Aromatic Hydrocarbons in Fish from Mediterranean Sea and North Italian Lakes: Related Risk for the Italian Consumers, file d99bf960-6df1-466e-80e0-0bff3eaeb4aa
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35
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Impact of irradiation on metabolomics profile of ground meat and its implications toward food safety, file dfa8b9aa-35ed-748b-e053-3a05fe0a3a96
|
29
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Roe Deer (Capreolus capreolus) Hair as a Bioindicator for the Environmental Presence of Toxic and Trace Elements, file 9b9a73e9-c3c5-481a-9d83-8b5ebfd35569
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21
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First Investigation of the Physiological Distribution of Legacy and Emerging Perfluoroalkyl Substances in Raw Bovine Milk According to the Component Fraction, file 58c5a987-fc45-44ae-9e27-d4b1beedb5f0
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18
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Trends and potential human health risk of trace elements accumulated in transplanted blue mussels during restoration activities of Flekkefjord fjord (Southern Norway), file dfa8b9a9-abb2-748b-e053-3a05fe0a3a96
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18
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Antibiotics in food of animal origin : their role and distribution among food chain and relevance of analytical controls for food inspection, file dfa8b9a3-4e11-748b-e053-3a05fe0a3a96
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17
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Evaluation of the difference in contamination by per- and poly-fluorinated substances (PFASs) in wild boar and swine tissues sampled in the same area, file a6053744-956f-4d42-8504-2a037baf5a3d
|
15
|
Incidence of Potentially Toxic Elements and Perfluoroalkyl Substances Present in Canned Anchovies and Their Impact on Food Safety, file d8468e66-6606-48b6-ae6c-63aa6125ec18
|
12
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Levels and distribution of PBDEs and PFASs in pork from different European countries, file dfa8b99e-3ad8-748b-e053-3a05fe0a3a96
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12
|
Evaluation of the Risk from Potentially Toxic Elements (PTEs) in Italy’s Most Consumed Processed Fish Products, file a0444db6-86bd-41a7-8b43-d1f84dd5f989
|
10
|
Pseudoendogenous origin of prednisolone in pigs from the food chain, file dfa8b994-ca5d-748b-e053-3a05fe0a3a96
|
9
|
Determination of veterinary antibiotics in bovine urine by liquid chromatography-tandem mass spectrometry, file dfa8b995-0bff-748b-e053-3a05fe0a3a96
|
8
|
Pseudoendogenous presence of β-boldenone sulphate and glucuronide in untreated young bulls from the food chain, file dfa8b994-d80e-748b-e053-3a05fe0a3a96
|
7
|
Suitability of bovine bile compared to urine for detection of free, sulfate and glucuronate boldenone, androstadienedione, cortisol, cortisone, prednisolone, prednisone and dexamethasone by LC-MS/MS, file dfa8b995-0c00-748b-e053-3a05fe0a3a96
|
7
|
Detection of selected corticosteroids and anabolic steroids in calf milk replacers by liquid chromatography-electrospray ionisation - Tandem mass spectrometry, file dfa8b995-0c01-748b-e053-3a05fe0a3a96
|
7
|
Mussels and clams from the italian fish market : is there a human exposition risk to metals and arsenic?, file dfa8b999-fdd4-748b-e053-3a05fe0a3a96
|
6
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Mussels and clams from the italian fish market : is there a human exposition risk to metals and arsenic?, file dfa8b99a-391c-748b-e053-3a05fe0a3a96
|
6
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Food risk characterization from exposure to persistent organic pollutants and metals contaminating eels from an Italian lake, file dfa8b99e-8cde-748b-e053-3a05fe0a3a96
|
6
|
Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process, file dfa8b9a2-9539-748b-e053-3a05fe0a3a96
|
6
|
Suitability of feathers as control matrix for antimicrobial treatments detection compared to muscle and liver of broilers, file dfa8b99a-c70d-748b-e053-3a05fe0a3a96
|
5
|
Biogenic amines evaluation in wild Bluefin tuna (Thunnus thynnus) originating from various FAO areas, file dfa8b99c-7c06-748b-e053-3a05fe0a3a96
|
5
|
Presence of emerging contaminants in baby food, file dfa8b9a0-11d8-748b-e053-3a05fe0a3a96
|
5
|
Incidence of Perfluoroalkyl Substances in Commercial Eggs and Their Impact on Consumer’s Safety, file 9a5d2b7b-b531-4b71-b50a-2495fe6048c6
|
4
|
Validated multiclass targeted determination of antibiotics in fish with high performance liquid chromatography–benchtop quadrupole orbitrap hybrid mass spectrometry, file dfa8b99a-c0c2-748b-e053-3a05fe0a3a96
|
4
|
Distribution of POPs, pesticides and antibiotic residues in organic honeys from different production areas, file dfa8b99c-60ae-748b-e053-3a05fe0a3a96
|
4
|
Food safety traits of mussels and clams : distribution of PCBs, PBDEs, OCPs, PAHs and PFASs in sample from different areas using HRMS-Orbitrap® and modified QuEChERS extraction followed by GC-MS/MS, file dfa8b99e-3ae1-748b-e053-3a05fe0a3a96
|
4
|
Presence of organic halogenated compounds, organophosphorus insecticides and polycyclic aromatic hydrocarbons in meat of different game animal species from an Italian subalpine area, file dfa8b9a0-3923-748b-e053-3a05fe0a3a96
|
4
|
Occurrence of perchlorate, chlorate and polar herbicides in different baby food commodities, file dfa8b9a2-570d-748b-e053-3a05fe0a3a96
|
4
|
Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection, file dfa8b9a2-b66c-748b-e053-3a05fe0a3a96
|
4
|
Presence of perfluoroalkyl substances in Mediterranean sea and North Italian lake fish addressed to Italian consumer, file dfa8b9a9-7b2e-748b-e053-3a05fe0a3a96
|
4
|
High-Resolution Mass Spectrometry Non-Targeted Detection of Per- and Polyfluoroalkyl Substances in Roe Deer (Capreolus capreolus), file 9147da96-04a7-4c26-a70b-e5086af71c11
|
3
|
Occurrence of Pesticide Residues In Italian Honey From Different Areas In Relation To Its Potential Contamination Sources, file dfa8b993-7dc0-748b-e053-3a05fe0a3a96
|
3
|
Authentication of Italian PDO lard using NIR spectroscopy, volatile profile and fatty acid composition combined with chemometrics, file dfa8b995-89d2-748b-e053-3a05fe0a3a96
|
3
|
Evaluation of nandrolone and ractopamine in the urine of veal calves : Liquid chromatography-tandem mass spectrometry approach, file dfa8b996-ac03-748b-e053-3a05fe0a3a96
|
3
|
Biogenic amines evaluation in wild Bluefin tuna (Thunnus thynnus) originating from various FAO areas, file dfa8b99b-cb2a-748b-e053-3a05fe0a3a96
|
3
|
Detection of glyphosate and its metabolites in food of animal origin based on ion-chromatography-high resolution mass spectrometry (IC-HRMS), file dfa8b99e-3935-748b-e053-3a05fe0a3a96
|
3
|
Exposure to metals and arsenic from yellow and red tuna consumption, file dfa8b9a0-4106-748b-e053-3a05fe0a3a96
|
3
|
Incidence of persistent contaminants through blue mussels biomonitoring from Flekkefjord fjord and their relevance to food safety, file dfa8b9a2-92a4-748b-e053-3a05fe0a3a96
|
3
|
Presence of fipronil and metabolites in eggs and feathers of ornamental hens from Italian family farms, file dfa8b9a9-fc70-748b-e053-3a05fe0a3a96
|
3
|
Canine amniotic fluid at birth: From a discarded sample to a potential diagnostic of neonatal maturity, file e366ba81-6db7-4e23-abc6-39d71cc3e2da
|
3
|
Influence of Area, Age and Sex on Per- and Polyfluorinated Alkyl Substances Detected in Roe Deer Muscle and Liver from Selected Areas of Northern Italy, file f53468ae-9d1e-48c2-ad05-b8f6c353dd0e
|
3
|
Occurrence of perfluoroalkyl substances in canned tuna and their impact on food safety, file 3fef6939-b452-4eb1-abb8-66d9befbbbdd
|
2
|
Investigation on the origin of prednisolone in urine and adrenal glands of cows, file dfa8b993-f32a-748b-e053-3a05fe0a3a96
|
2
|
Investigation of the presence of endogenous prednisolone in equine urine by high-performance liquid chromatography mass spectrometry and high-resolution mass spectrometry, file dfa8b994-0908-748b-e053-3a05fe0a3a96
|
2
|
Detection of perfluoroalkyl acids and sulphonates in Italian eel samples by HPLC-HRMS Orbitrap, file dfa8b999-cda3-748b-e053-3a05fe0a3a96
|
2
|
Evaluation of parabens and their metabolites in fish and fish products : a comprehensive analytical approach using LC-HRMS, file dfa8b99e-8b37-748b-e053-3a05fe0a3a96
|
2
|
An Italian survey of undeclared allergens in food over the years 2014–2018, file dfa8b9a1-4e06-748b-e053-3a05fe0a3a96
|
2
|
Accelerated solvent extraction by using an ‘in-line’ clean-up approach for multiresidue analysis of pesticides in organic honey, file dfa8b9a6-69fa-748b-e053-3a05fe0a3a96
|
2
|
Evaluation of the Difference in the Content of Essential and Non-Essential Elements in Wild Boar and Swine Tissues Sampled in the Same Area of Northern Italy, file 278f8abd-25aa-44d3-9e12-99c4f1423c09
|
1
|
Investigation of the origin of prednisolone in cow urine, file dfa8b994-2fba-748b-e053-3a05fe0a3a96
|
1
|
A liquid chromatography-tandem mass spectrometry method for the detection of antimicrobial agents from seven classes in calf milk replacers: validation and application, file dfa8b995-2ef2-748b-e053-3a05fe0a3a96
|
1
|
The occurrence of pesticides and persistent organic pollutants in Italian organic honeys from different productive areas in relation to potential environmental pollution, file dfa8b995-79e6-748b-e053-3a05fe0a3a96
|
1
|
Bovine teeth as a novel matrix for the control of the food chain: liquid chromatography-tandem mass spectrometry detection of treatments with prednisolone, dexamethasone, estradiol, nandrolone and seven beta(2)-agonists, file dfa8b997-50a8-748b-e053-3a05fe0a3a96
|
1
|
Development and validation of a GC-MS/MS method for contaminants detection in shellfish, file dfa8b999-5f77-748b-e053-3a05fe0a3a96
|
1
|
Antibiotic use in heavy pigs : comparison between urine and muscle samples from food chain animals analysed by HPLC-MS/MS, file dfa8b999-9d42-748b-e053-3a05fe0a3a96
|
1
|
Occurrence of antibiotics in mussels and clams from various FAO areas, file dfa8b99a-13b9-748b-e053-3a05fe0a3a96
|
1
|
Detection of nitrate and nitrite in different seafood, file dfa8b99e-6292-748b-e053-3a05fe0a3a96
|
1
|
Risk characterisation from the presence of environmental contaminants and antibiotic residues in wild and farmed salmon from different FAO zones, file dfa8b99e-6695-748b-e053-3a05fe0a3a96
|
1
|
Detection of boldenone, its conjugates and androstadienedione, as well as five corticosteroids in bovine bile through a unique immunoaffinity column clean-up and two validated liquid chromatography–tandem mass spectrometry analyses, file dfa8b9a3-dd6d-748b-e053-3a05fe0a3a96
|
1
|
Totale |
8.980 |