FARRIS, STEFANO
FARRIS, STEFANO
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Packaging materials and their effect on ruscus quality changes during storage and vase life
2024 G. Franzoni, C. Rovera, S. Farris, A. Ferrante
Sea Urchin Food Waste into Bioactives: Collagen and Polyhydroxynaphtoquinones from P. lividus and S. granularis
2024 M. Roncoroni, G. Martinelli, S. Farris, S. Marzorati, M. Sugni
Flow bioprocessing of citrus glycosides for high-value aglycone preparation
2023 A. Colacicco, G. Catinella, C. Pinna, A. Pellis, S. Farris, L. Tamborini, S. Dallavalle, F. Molinari, M. Contente, A. Pinto
Acid-derived bacterial cellulose nanocrystals as organic filler for the generation of high-oxygen barrier bio-nanocomposite coatings
2023 D. Carullo, C. Rovera, T. Bellesia, D. Büyüktaş, M. Ghaani, N. Santo, D. Romano, S. Farris
Testing a coated PE-based mono-material for food packaging applications: an in-depth performance comparison with conventional multi-layer configurations
2023 D. Carullo, A. Casson, C. Rovera, M. Ghaani, T. Bellesia, R. Guidetti, S. Farris
Development of a New Electrochemical Sensor Based on Molecularly Imprinted Biopolymer for Determination of 4,4′-Methylene Diphenyl Diamine
2023 M. Ghaani, D. Büyüktaş, D. Carullo, S. Farris
Development and characterization of starch-based bioactive thermoplastic packaging films derived from banana peels
2023 C.M. Chandrasekar, H. Krishnamachari, S. Farris, D. Romano
Extraction of high-quality grade cellulose and cellulose nanocrystals from different lignocellulosic agri-food wastes
2023 C. Rovera, D. Carullo, T. Bellesia, D. Büyüktaş, M. Ghaani, E. Caneva, S. Farris
Valorizzare gli scarti della quarta gamma per l'ortoflorovivaismo
2023 G. Franzoni, A. Ferrante, S. Farris, F. Mapelli, S. Borin
A screen-printed electrode modified with gold nanoparticles/cellulose nanocrystals for electrochemical detection of 4,4′-methylene diphenyl diamine
2023 D. Buyuktas, M. Ghaani, C. Rovera, D. Carullo, R.T. Olsson, F. Korel, S. Farris
Large-scale synthesis of 2D-silica (SiOx) nanosheets using graphene oxide (GO) as a template material
2023 B.K. Birdsong, B.W. Hoogendoorn, F. Nilsson, R.L. Andersson, A.J. Capezza, M.S. Hedenqvist, S. Farris, A. Guerrero, R.T. Olsson
Novel edible films of pectins extracted from low-grade fruits and stalk wastes of sun-dried figs: Effects of pectin composition and molecular properties on film characteristics
2023 E. Çavdaroğlu, D. Büyüktaş, S. Farris, A. Yemenicioğlu
Cinnamon Essential-Oil-Loaded Fish Gelatin–Cellulose Nanocrystal Films Prepared under Acidic Conditions
2023 A. Golmohammadi, M.S. Razavi, M. Tahmasebi, D. Carullo, S. Farris
Effect of polymer structure on the functional properties of alginate for film or coating applications
2023 M. Urena, D. Carullo, T.T.T. Phùng, P. Fournier, S. Farris, A. Lagorce, T. Karbowiak
Production of Innovative Essential Oil-Based Emulsion Coatings for Fungal Growth Control on Postharvest Fruits
2022 M. Sadat Razavi, A. Golmohammadi, A. Nematollahzadeh, A. Ghanbari, M. Davari, D. Carullo, S. Farris
Impact of Bacterial Cellulose Nanocrystals-Gelatin/Cinnamon Essential Oil Emulsion Coatings on the Quality Attributes of ‘Red Delicious’ Apples
2022 M. Sadat Razavi, A. Golmohammadi, A. Nematollahzadeh, A. Ghanbari, M. Davari, C. Rovera, D. Carullo, S. Farris
Conservazione postraccolta di fronde recise di ruscus: effetto della combinazione di trattamenti e materiali di conservazione
2022 G. Franzoni, C. Rovera, C. Colombani, A. Trivellini, A. Mensuali, S. Farris, G. Cocetta, A. Ferrante
Reactive extrusion of biodegradable PGA/PBAT blends to enhance flexibility and gas barrier properties
2022 C. Ellingford, P.K. Samantaray, S. Farris, T. McNally, B. Tan, Z. Sun, W. Huang, Y. Ji, C. Wan
Food waste-derived biomaterials enriched by biostimulant agents for sustainable horticultural practices : a possible circular solution
2022 F. Mapelli, D. Carullo, S. Farris, A. Ferrante, J. Bacenetti, V. Ventura, D. Frisio, S. Borin
Electron Beam-Mediated Cross-Linking of Blown Film-Extruded Biodegradable PGA/PBAT Blends toward High Toughness and Low Oxygen Permeation
2022 P. Kumar Samantaray, C. Ellingford, S. Farris, D. O’Sullivan, B. Tan, Z. Sun, T. Mcnally, C. Wan