Simple Summary Organic egg production is growing more and more, and consumers are increasingly attentive to sustainability issues and animal welfare. In organic production, laying hens must have continuous daytime access to outdoor runs. However, the management of this area is not always easy due to the high load of nutrients due to the feces of the hens. This work, including the FreeBirds project, aims to assess the nutrient load of the free range of three different Italian organic farms in three different contexts. The results show that, in all three farms, there is a high load of nitrates and phosphorus in the areas closest to the hen house, while for other chemical parameters, no clear trend was identified. This study shows that further developments are necessary to make the use of free range more homogeneous to avoid nutrient overloads that could cause high impacts, especially freshwater eutrophication. To evaluate the nutrient load due to the grazing of laying hens in outdoor runs, monitoring of soil characteristics was conducted in three Italian organic farms. For each farm, soil samples were taken from three increasing distances from the hen house and two depths, and different chemical parameters were evaluated. The comparison among the results from the different distances shows that N-NO3 and Olsen P are the most affected parameters by hen feces: both present high values with a statistically significant difference in the area close to the poultry house and for the most superficial layer. Even TKN and TOC show significant differences between the concentrations of the first layer (more concentrated) and those of the second layer (less concentrated). In general, the surface soil layer closest to the chicken house is the portion of the outdoor run most affected by chicken droppings and represents the most critical point in terms of potential environmental impact. Therefore, it is necessary to intensify the management of the outdoor run with tools that can facilitate the grazing of animals and with vegetation that can absorb nutrients by limiting leaching and runoff.

Soil Organic Matter and Nutrient Levels in Outdoor Runs in Organic Laying Farms / M. Zoli, P. Mantovi, P. Ferrari, L. Ferrari, V. Ferrante. - In: ANIMALS. - ISSN 2076-2615. - 13:3(2023 Jan 25), pp. 401.1-401.12. [10.3390/ani13030401]

Soil Organic Matter and Nutrient Levels in Outdoor Runs in Organic Laying Farms

M. Zoli
Primo
;
L. Ferrari;V. Ferrante
Ultimo
2023

Abstract

Simple Summary Organic egg production is growing more and more, and consumers are increasingly attentive to sustainability issues and animal welfare. In organic production, laying hens must have continuous daytime access to outdoor runs. However, the management of this area is not always easy due to the high load of nutrients due to the feces of the hens. This work, including the FreeBirds project, aims to assess the nutrient load of the free range of three different Italian organic farms in three different contexts. The results show that, in all three farms, there is a high load of nitrates and phosphorus in the areas closest to the hen house, while for other chemical parameters, no clear trend was identified. This study shows that further developments are necessary to make the use of free range more homogeneous to avoid nutrient overloads that could cause high impacts, especially freshwater eutrophication. To evaluate the nutrient load due to the grazing of laying hens in outdoor runs, monitoring of soil characteristics was conducted in three Italian organic farms. For each farm, soil samples were taken from three increasing distances from the hen house and two depths, and different chemical parameters were evaluated. The comparison among the results from the different distances shows that N-NO3 and Olsen P are the most affected parameters by hen feces: both present high values with a statistically significant difference in the area close to the poultry house and for the most superficial layer. Even TKN and TOC show significant differences between the concentrations of the first layer (more concentrated) and those of the second layer (less concentrated). In general, the surface soil layer closest to the chicken house is the portion of the outdoor run most affected by chicken droppings and represents the most critical point in terms of potential environmental impact. Therefore, it is necessary to intensify the management of the outdoor run with tools that can facilitate the grazing of animals and with vegetation that can absorb nutrients by limiting leaching and runoff.
free-range system; hen runs; nitrogen; organic matter; phosphorus
Settore AGR/20 - Zoocolture
Settore AGR/09 - Meccanica Agraria
   Optimazing the use of the free range as the key to improve organic chicken production (FreeBirds)
   FreeBirds
   MINISTERO DELLE POLITICHE AGRICOLE ALIMENTARI, FORESTALI E DEL TURISMO
25-gen-2023
https://www.mdpi.com/2076-2615/13/3/401
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/957176
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