Setting-up of different water managements as mitigation strategy of the environmental impact of paddy rice

Northern Italy represents the most important rice-growing district in Europe. In this area, rice is the main annual crop and the main revenues source for farmers. However, Italian climatic condition led to a traditional cultivation characterized by continuous flooding, causing emissions of methane into the atmosphere due to the organic matter fermentation in anaerobic conditions, and, consequently, a high environmental impact. The water conditions of paddy fields also affect heavy metals uptake by rice plants. In this context, this study focuses on the evaluation of environmental impact and of heavy metal content in paddy rice, and it may represent an important step in mitigating the environmental impact of rice production. In detail, this study quantifies the environmental benefits related to the adoption of an alternative water management characterized by an additional aeration period during stem elongation. To this purpose, field trials were carried out and the Life Cycle Assessment (LCA) approach was applied with a cradle-to-farm gate perspective. The potential environmental impact of the production of two rice varieties (Carnaroli and Caravaggio) was analysed in terms of 12 different impact categories and dehulled rice grain were analysed for arsenic and cadmium content. Alternative flooding decreases CH4 emissions in all cases evaluated (from 15% to 52%), resulting in a reduction in the climate change impact of rice cultivation (from 12% to 32%). Furthermore, the alternative water management does not influence grain yield and it reduces all the other environmental impact categories in 2 out of 4 cases. Regarding the heavy metals contents, the arsenic content in the grain decreases in all alternative scenarios, whereas the cadmium content increases, while remaining well below the legal limits.