Ebla was the capital of an important kingdom during the Early Bronze Age of Inner Syria (c. 2400-2300 BC). Its political and economical relations with other regional centers (i.e. Mari, Kish and Nagar) and its administration and managing of the territory have been reconstructed thanking to the discovery of the State Archives inside the palace. The excavations carried out by the Italian Archaeological Expedition headed by Paolo Matthiae brought to light, beside the Administrative Quarters with the archives and storerooms for keeping precious objects, wings and sectors devoted to transformation of primary products (mainly cereals), equipped with benches and installations. Moreover, tens of vessels, including cooking pots, storage jars and table wares have been found in their original position at the time of the final destruction. In this paper data shedding light on food preparation will be presented and a particular attention is given to a peculiar large kitchen in which several hearths have been discovered together with cooking pots and vegetal remains. This room cannot be considered a kitchen for food preparation but a space linked to the Court of Audience in which probably the preparation and storage of special beverages, took place. Many wild plants occurred in the earth samples analyzed, and almost all of them have medicinal properties. It is most likely that these wild seeds were intentionally collected for the preparation of medicinal substances, infusions or drugs. The use of medicinal plants is suggested by a pharmaceutical text of the Ebla archives, but also their consuming during ritual and ceremonial occasions can be argued. The close vicinity of this room to the Court of Audience emphasizes its importance and of the activities that took place there.

Food and Drink preparation at Ebla, Syria : New Data from the Royal Palace G (c.2450–2300 BC) / L. Peyronel, A. Vacca, C. Wachter-Sarkady. - In: FOOD & HISTORY. - ISSN 1780-3187. - 12:3(2014), pp. 3-38. [10.1484/J.FOOD.5.110584]

Food and Drink preparation at Ebla, Syria : New Data from the Royal Palace G (c.2450–2300 BC)

L. Peyronel
Primo
;
A. Vacca
Secondo
;
2014

Abstract

Ebla was the capital of an important kingdom during the Early Bronze Age of Inner Syria (c. 2400-2300 BC). Its political and economical relations with other regional centers (i.e. Mari, Kish and Nagar) and its administration and managing of the territory have been reconstructed thanking to the discovery of the State Archives inside the palace. The excavations carried out by the Italian Archaeological Expedition headed by Paolo Matthiae brought to light, beside the Administrative Quarters with the archives and storerooms for keeping precious objects, wings and sectors devoted to transformation of primary products (mainly cereals), equipped with benches and installations. Moreover, tens of vessels, including cooking pots, storage jars and table wares have been found in their original position at the time of the final destruction. In this paper data shedding light on food preparation will be presented and a particular attention is given to a peculiar large kitchen in which several hearths have been discovered together with cooking pots and vegetal remains. This room cannot be considered a kitchen for food preparation but a space linked to the Court of Audience in which probably the preparation and storage of special beverages, took place. Many wild plants occurred in the earth samples analyzed, and almost all of them have medicinal properties. It is most likely that these wild seeds were intentionally collected for the preparation of medicinal substances, infusions or drugs. The use of medicinal plants is suggested by a pharmaceutical text of the Ebla archives, but also their consuming during ritual and ceremonial occasions can be argued. The close vicinity of this room to the Court of Audience emphasizes its importance and of the activities that took place there.
Settore L-OR/05 - Archeologia e Storia Dell'Arte Del Vicino Oriente Antico
Settore L-ANT/10 - Metodologie della Ricerca Archeologica
2014
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/573596
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