Quinoa (Chenopodium quinoa Willd.) (Family: Amaranthaceae – APG classification) is an Andean grain recently introduced on the European market and cultivated in experimental fields. In one of these experimental fields, in San Giorgio Piacentino (Italy), a heavy bug infestation was observed. The species was identified as Nysius cimoydes (Spinola) (Heteroptera Lygaeidae), a polyphagous species known as a pest of different crops. It occurs in the Mediterranean area from the sea level to the alpine meadows.
Nysius cymoides (Spinola) on Chenopodium quinoa Willd. cultivated in Italy / S. Bocchi, D. Cinquanta, M. Negri, P. Dioli, L. Limonta. - In: JOURNAL OF ENTOMOLOGICAL AND ACAROLOGICAL RESEARCH. - ISSN 2038-324X. - 48:3(2016), pp. 332-334. [10.4081/jear.2016.5897]
Nysius cymoides (Spinola) on Chenopodium quinoa Willd. cultivated in Italy
S. BocchiPrimo
;M. Negri;L. LimontaUltimo
2016
Abstract
Quinoa (Chenopodium quinoa Willd.) (Family: Amaranthaceae – APG classification) is an Andean grain recently introduced on the European market and cultivated in experimental fields. In one of these experimental fields, in San Giorgio Piacentino (Italy), a heavy bug infestation was observed. The species was identified as Nysius cimoydes (Spinola) (Heteroptera Lygaeidae), a polyphagous species known as a pest of different crops. It occurs in the Mediterranean area from the sea level to the alpine meadows.File | Dimensione | Formato | |
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