The killer effect of 36 Hansenula, Pichia, Saccharomyces, and Candida species on 26 hyphomycetes isolates, 1 isolate of the achlorophyllous microorganism Prototheca, 4 isolates of the lipophilic yeast Malassezia, 1 isolate of the aerobic actinomycete Nocardia, and 19 isolates of bacteria was studied. The killer phenomenon, which was previously considered to be restricted to yeasts, was found to occur among unrelated microorganisms.
Reevaluation of the yeast killer phenomenon / L. Polonelli, G. Morace. - In: JOURNAL OF CLINICAL MICROBIOLOGY. - ISSN 0095-1137. - 24:5(1986 Nov), pp. 866-869.
Reevaluation of the yeast killer phenomenon
G. MoraceUltimo
1986
Abstract
The killer effect of 36 Hansenula, Pichia, Saccharomyces, and Candida species on 26 hyphomycetes isolates, 1 isolate of the achlorophyllous microorganism Prototheca, 4 isolates of the lipophilic yeast Malassezia, 1 isolate of the aerobic actinomycete Nocardia, and 19 isolates of bacteria was studied. The killer phenomenon, which was previously considered to be restricted to yeasts, was found to occur among unrelated microorganisms.
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