Symptoms appear immediately at the site of contact with the food when a susceptible allergic patients eats the offending food. Allergy to fresh fruits and vegetables, associated with all kinds of pollinosis, is the more frequent cause of Oral Allergy Syndrome.

Mechanisms in adverse reactions to foods. The mouth and pharynx / E.A. Pastorello, C. Incorvaia, C. Ortolani. - In: ALLERGY. - ISSN 0105-4538. - 50:20 Suppl.(1995), pp. 40-45. [10.1111/j.1398-9995.1995.tb02720.x]

Mechanisms in adverse reactions to foods. The mouth and pharynx

E.A. Pastorello
Primo
;
1995

Abstract

Symptoms appear immediately at the site of contact with the food when a susceptible allergic patients eats the offending food. Allergy to fresh fruits and vegetables, associated with all kinds of pollinosis, is the more frequent cause of Oral Allergy Syndrome.
Settore MED/09 - Medicina Interna
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Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/2434/208728
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