The microbially catalyzed esterification of different monosaccharides (glucose, alkyl glucosides and fructose) was investigated. Lyophilized cells of Rhizopus delemar and Rhizopus ozyzae gave direct esterification of octanoic acid and glucose in acetonitrile furnishing 6-O-octanoylglucose. R. oryzae showed remarkable selectivity towards β-glucose which was readily acylated, while little esterification was observed with the α-anomer. The effects of substrate concentration, temperature and solvent were studied in the conversion catalyzed by R. oryzae with β-glucose: 2.5 g l-1 of monoester were obtained starting from 5 g l-1 of glucose and 50 g l-1 of octanoic acid in acetonitrile at 50°C. Interesterification was also studied. Tricaprylin proved to be a good acylating agent allowing 3.5 g l-1 of 6-O-octanoylglucose to be produced. Esterification of methyl- and octyl glucosides proceeded with interesting selectivity furnishing much higher yields with the β-alkyl substrates. R. delemar and R. oryzae also catalyzed highly regioselective acylation of fructose with octanoic acid and tricaprylin, giving mono-octanoylfructose with yields ranging from 3.1 to 4.0 g l-1. The microbially catalyzed esterification of different monosaccharides (glucose, alkyl glucosides and fructose) was investigated. Lyophilized cells of Rhizopus delemar and Rhizopus ozyzae gave direct esterification of octanoic acid and glucose in acetonitrile furnishing 6-O-octanoylglucose. R. oryzae showed remarkable selectivity towards β-glucose which was readily acylated, while little esterification was observed with the α-anomer. The effects of substrate concentration, temperature and solvent were studied in the conversion catalyzed by R. oryzae with β-glucose: 2.5 gl-1 of monoester were obtained starting from 5 gl-1 of glucose and 50 gl-1 of octanoic acid in acetonitrile at 50°C. Interesterification was also studied. Tricaprylin proved to be a good acylating agent allowing 3.5 gl-1 of 6-O-octanoylglucose to be produced. Esterification of methyl- and octyl glucosides proceeded with interesting selectivity furnishing much higher yields with the β-alkyl substrates. R. delemar and R. oryzae also catalyzed highly regioselective acylation of fructose with octanoic acid and tricaprylin, giving mono-octanoylfructose with yields ranging from 3.1 to 4.0 gl-1.

Selective acylation of monosaccharides using microbial cells / F. Molinari, F. Aragozzini, D. Potenza, M.C. Bertolini. - In: BIOCATALYSIS AND BIOTRANSFORMATION. - ISSN 1024-2422. - 17:2(1999), pp. 95-102. [10.3109/10242429909015225]

Selective acylation of monosaccharides using microbial cells

F. Molinari
Primo
;
D. Potenza
Penultimo
;
M.C. Bertolini
Ultimo
1999

Abstract

The microbially catalyzed esterification of different monosaccharides (glucose, alkyl glucosides and fructose) was investigated. Lyophilized cells of Rhizopus delemar and Rhizopus ozyzae gave direct esterification of octanoic acid and glucose in acetonitrile furnishing 6-O-octanoylglucose. R. oryzae showed remarkable selectivity towards β-glucose which was readily acylated, while little esterification was observed with the α-anomer. The effects of substrate concentration, temperature and solvent were studied in the conversion catalyzed by R. oryzae with β-glucose: 2.5 g l-1 of monoester were obtained starting from 5 g l-1 of glucose and 50 g l-1 of octanoic acid in acetonitrile at 50°C. Interesterification was also studied. Tricaprylin proved to be a good acylating agent allowing 3.5 g l-1 of 6-O-octanoylglucose to be produced. Esterification of methyl- and octyl glucosides proceeded with interesting selectivity furnishing much higher yields with the β-alkyl substrates. R. delemar and R. oryzae also catalyzed highly regioselective acylation of fructose with octanoic acid and tricaprylin, giving mono-octanoylfructose with yields ranging from 3.1 to 4.0 g l-1. The microbially catalyzed esterification of different monosaccharides (glucose, alkyl glucosides and fructose) was investigated. Lyophilized cells of Rhizopus delemar and Rhizopus ozyzae gave direct esterification of octanoic acid and glucose in acetonitrile furnishing 6-O-octanoylglucose. R. oryzae showed remarkable selectivity towards β-glucose which was readily acylated, while little esterification was observed with the α-anomer. The effects of substrate concentration, temperature and solvent were studied in the conversion catalyzed by R. oryzae with β-glucose: 2.5 gl-1 of monoester were obtained starting from 5 gl-1 of glucose and 50 gl-1 of octanoic acid in acetonitrile at 50°C. Interesterification was also studied. Tricaprylin proved to be a good acylating agent allowing 3.5 gl-1 of 6-O-octanoylglucose to be produced. Esterification of methyl- and octyl glucosides proceeded with interesting selectivity furnishing much higher yields with the β-alkyl substrates. R. delemar and R. oryzae also catalyzed highly regioselective acylation of fructose with octanoic acid and tricaprylin, giving mono-octanoylfructose with yields ranging from 3.1 to 4.0 gl-1.
Microbial biotransformation ; Esterification ; Monosaccharide ester ; Glucose ; Alkyl glucoside ; Fructose
Settore CHIM/11 - Chimica e Biotecnologia delle Fermentazioni
Settore CHIM/06 - Chimica Organica
1999
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/179517
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