This paper provides insights into the paper submission and review processes and the possible reasons behind paper acceptance or rejection. The main target of this paper is emerging researchers who are writing their first scientific papers in peer-reviewed journals. This manuscript gives clues on how to select a journal and what a preprint is, introduces authorship and the roles of editors, reviewers, and publishers, sheds light on the editorial process, and briefly introduces some ethical issues arising in scholarly publishing. The content is based on a course offered annually to doctoral students at the University of Milan and keeps into account frequently asked questions. The authors of this paper are an editor-in-chief and an associated editor of scientific journals, respectively.

Knowledge behind the scenes of a peer-reviewed journal helps in publishing your manuscript / F. Cappitelli, F. Villa. - In: ANNALS OF MICROBIOLOGY. - ISSN 1869-2044. - 74:(2024), pp. 35.1-35.11. [10.1186/s13213-024-01777-4]

Knowledge behind the scenes of a peer-reviewed journal helps in publishing your manuscript

F. Cappitelli
Primo
;
F. Villa
Ultimo
2024

Abstract

This paper provides insights into the paper submission and review processes and the possible reasons behind paper acceptance or rejection. The main target of this paper is emerging researchers who are writing their first scientific papers in peer-reviewed journals. This manuscript gives clues on how to select a journal and what a preprint is, introduces authorship and the roles of editors, reviewers, and publishers, sheds light on the editorial process, and briefly introduces some ethical issues arising in scholarly publishing. The content is based on a course offered annually to doctoral students at the University of Milan and keeps into account frequently asked questions. The authors of this paper are an editor-in-chief and an associated editor of scientific journals, respectively.
Selection of the peer-reviewed journal; Early career professionals; Authorship; Preprints; Ethical considerations;
Settore AGRI-08/A - Microbiologia agraria, alimentare e ambientale
2024
16-ott-2024
Article (author)
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/1115148
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