The book “Avicoltura e Coniglicoltura” aims to explain the poultry and rabbit science underlying the productive processes of growth and reproduction and the nutrition and the breeding techniques. It represents a suitable Italian text dedicated to students and people of the poultry industry. The chapter “Digestive system”, in particular, describes the digestive system of the bird and analyses physical and chemical-enzymatic processes to understand the nutritive requirements of poultry.
Apparato digerente / I. Toschi, V.T. Cesari - In: Avicoltura e coniglicoltura / [a cura di] S. Cerolini, M. Marzoni Fecia di Cossato, I. Romboli, A. Schiavone, L. Zaniboni. - Milano : Point Veterinaire Italie, 2008. - ISBN 978-88-95995-49-6.
Apparato digerente
I. ToschiPrimo
;V.T. CesariUltimo
2008
Abstract
The book “Avicoltura e Coniglicoltura” aims to explain the poultry and rabbit science underlying the productive processes of growth and reproduction and the nutrition and the breeding techniques. It represents a suitable Italian text dedicated to students and people of the poultry industry. The chapter “Digestive system”, in particular, describes the digestive system of the bird and analyses physical and chemical-enzymatic processes to understand the nutritive requirements of poultry.
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