Methyl 6-O-butyryl-alpha-D- and L-glucopyranosides and methyl 6-deoxy-alpha-D- and L-glucopyranosides have been submitted to lipase catalyzed butyrylation, using porcine pancreatic, Candida cylindracea, and Pseudomonas cepacia lipases in organic solvents. The influence of the orientation of the secondary hydroxyl groups on the regioselectivity of the butyrylation is discussed.

Enzymic Acylation of Methyl D- and L-Glucopyranosides and 6-Deoxy-glucopyranosides / D. Colombo, F. Ronchetti, A. Scala, L. Toma. - In: JOURNAL OF CARBOHYDRATE CHEMISTRY. - ISSN 0732-8303. - 11:1(1992), pp. 89-94.

Enzymic Acylation of Methyl D- and L-Glucopyranosides and 6-Deoxy-glucopyranosides

D. Colombo
Primo
;
F. Ronchetti
Secondo
;
A. Scala
Penultimo
;
1992

Abstract

Methyl 6-O-butyryl-alpha-D- and L-glucopyranosides and methyl 6-deoxy-alpha-D- and L-glucopyranosides have been submitted to lipase catalyzed butyrylation, using porcine pancreatic, Candida cylindracea, and Pseudomonas cepacia lipases in organic solvents. The influence of the orientation of the secondary hydroxyl groups on the regioselectivity of the butyrylation is discussed.
Settore BIO/10 - Biochimica
1992
Article (author)
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2434/175834
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