SALI, GUIDO
SALI, GUIDO
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
The Rapid and Participatory Assessment of Land Suitability in Development Cooperation
2022 P. De Marinis, P.S. Ferrario, G. Sali, G. Senes
Tourists’ perception of ecosystem services provided by mountain agriculture
2022 C. Mazzocchi, G. Sali
Insights about the choice of pig manure processing system in three italian regions: Piemonte, friuli venezia giulia, and veneto
2021 P. De Marinis, O. Ferrari, E. Allisiardi, C. De Mattia, G. Caliandro, E. Dinuccio, M. Borin, P. Ceccon, G. Sali, G. Provolo
Environmental, Climate and Socio-economic factors in Large-Scale Land Acquisitions (LSLAs)
2021 C. Mazzocchi, L. Orsi, G. Sali
Consumers’ attitudes for sustainable mountain cheese
2021 C. Mazzocchi, L. Orsi, G. Sali
Supporting mountain agriculture through “mountain product” label: a choice experiment approach
2021 C. Mazzocchi, G. Sali
Supporting Pro-Poor Reforms of Agricultural Systems in Eastern DRC (Africa) with Remotely Sensed Data : A Possible Contribution of Spatial Entropy to interpret Land Management Practices
2021 P. DE MARINIS, S. De Petris, F. Sarvia, G. Manfron, E. Joan Momo, T. Orusa, G. Corvino, G. Sali, E. Mondino Borgogno
Il progetto GESEFFE che valorizza i reflui
2020 G. Provolo, F. Sommariva, A. Finzi, O. Ferrari, G. Sali
Participatory analytic hierarchy process for resource allocation in agricultural development projects
2020 P. De Marinis, G. Sali
Perception of Microgardens in Dakar, Senegal
2020 P. De Marinis, C. Mazzocchi, G. Sali
Planning forest management to reduce landslide risk along a railway line: a case study in Valle Camonica
2019 A. Cislaghi, G. Battista Sangalli, G. Sali, G.B. Bischetti
The cultural determinants of mountain products purchasing choices: a Partial Least Squares regression approach
2019 C. Mazzocchi, L. Orsi, G. Sali
Tourists’ Preferences for Alpine Pastures Maintenance
2019 C. Mazzocchi, G. Sali, G. Ruggeri
Food beyond the city - Analysing foodsheds and self-sufficiency for different food system scenarios in European metropolitan regions
2019 I. Zasada, U. Schmutz, D. Wascher, M. Kneafsey, S. Corsi, C. Mazzocchi, F. Monaco, P. Boyce, A. Doernberg, G. Sali, A. Piorr
Land rent values determinants: a Hedonic Pricing approach at local scale
2019 C. Mazzocchi, A. Borghi, F. Monaco, A. Gaviglio, R. Filippini, E. Demartini, G. Sali
A "positive" and integrated approach to assess climate change adaptations : A case study in agriculture
2018 F. Monaco, G. Sali
Integrated food supply chains: the case of variety clubs in the fruit sector
2018 F. Monaco, G. Sali, D. Bassi
The role of tourists for pastures resilience and agriculture sustainability in the Alps: a multivariate analysis approach
2018 C. Mazzocchi, G. Ruggeri, G. Sali
Integrating remote sensing and census information for land securing in North, DRC
2018 P. De Marinis, G. Manfron, C. Sali, G. Provolo, A. Facchi, G. Sali
The Determinants of Large-Scale Land Acquisitions (LSLAs) in Sub-Saharan Africa (SSA): A Case Study
2018 C. Mazzocchi, M. Salvan, L. Orsi, G. Sali