PETRONI, KATIA
 Distribuzione geografica
Continente #
NA - Nord America 8.177
EU - Europa 8.011
AS - Asia 7.989
Continente sconosciuto - Info sul continente non disponibili 1.063
SA - Sud America 889
AF - Africa 163
OC - Oceania 50
Totale 26.342
Nazione #
US - Stati Uniti d'America 7.818
CN - Cina 2.673
IT - Italia 2.599
SG - Singapore 2.062
GB - Regno Unito 1.796
DE - Germania 819
HK - Hong Kong 708
BR - Brasile 663
SE - Svezia 655
VN - Vietnam 521
RU - Federazione Russa 489
BD - Bangladesh 457
FR - Francia 363
IN - India 350
NL - Olanda 300
KR - Corea 262
TR - Turchia 255
UA - Ucraina 205
CA - Canada 176
IE - Irlanda 164
FI - Finlandia 153
JP - Giappone 125
ID - Indonesia 112
MX - Messico 92
TW - Taiwan 87
ES - Italia 80
EU - Europa 75
DK - Danimarca 72
TH - Thailandia 66
CO - Colombia 65
PL - Polonia 62
CI - Costa d'Avorio 60
MY - Malesia 59
IQ - Iraq 48
PE - Perù 45
AU - Australia 43
BE - Belgio 43
AR - Argentina 39
PK - Pakistan 38
PH - Filippine 37
CH - Svizzera 28
IR - Iran 28
GR - Grecia 27
NO - Norvegia 26
ZA - Sudafrica 24
AT - Austria 23
CL - Cile 23
RO - Romania 18
EC - Ecuador 17
JM - Giamaica 17
CR - Costa Rica 16
PT - Portogallo 16
VE - Venezuela 16
AE - Emirati Arabi Uniti 14
EG - Egitto 13
SA - Arabia Saudita 13
CZ - Repubblica Ceca 11
RS - Serbia 11
TN - Tunisia 11
JO - Giordania 10
NG - Nigeria 10
DZ - Algeria 9
HN - Honduras 9
KE - Kenya 9
MA - Marocco 9
NP - Nepal 9
HU - Ungheria 8
LB - Libano 8
SI - Slovenia 8
BB - Barbados 7
LT - Lituania 7
NZ - Nuova Zelanda 7
PY - Paraguay 7
BO - Bolivia 6
GT - Guatemala 6
IL - Israele 6
NI - Nicaragua 6
PR - Porto Rico 6
TT - Trinidad e Tobago 6
UY - Uruguay 6
UZ - Uzbekistan 6
SC - Seychelles 5
BG - Bulgaria 4
ET - Etiopia 4
GA - Gabon 4
KG - Kirghizistan 4
KZ - Kazakistan 4
LV - Lettonia 4
MD - Moldavia 4
OM - Oman 4
SK - Slovacchia (Repubblica Slovacca) 4
AZ - Azerbaigian 3
DO - Repubblica Dominicana 3
KH - Cambogia 3
PA - Panama 3
SV - El Salvador 3
BA - Bosnia-Erzegovina 2
BH - Bahrain 2
BY - Bielorussia 2
CY - Cipro 2
Totale 25.317
Città #
Southend 1.523
Singapore 1.156
Ashburn 919
Milan 704
Hong Kong 588
San Jose 561
Beijing 512
Chandler 413
Council Bluffs 348
Frankfurt am Main 345
Santa Clara 339
Dallas 298
Seattle 253
Hefei 227
Los Angeles 214
Fairfield 197
Wilmington 194
Princeton 190
Ho Chi Minh City 168
Dublin 153
New York 147
Hangzhou 141
Rome 139
Ann Arbor 138
Dearborn 138
Jacksonville 138
Guangzhou 137
Boardman 124
Hanoi 123
Mountain View 115
Buffalo 112
Lauterbourg 112
Woodbridge 111
Bengaluru 109
Moscow 103
Nanjing 102
Houston 90
Seoul 88
Redwood City 82
Redmond 79
Shanghai 79
Cambridge 75
Tokyo 75
Phoenix 71
Des Moines 66
São Paulo 66
Jakarta 63
Helsinki 61
Somerville 60
Abidjan 58
Naples 57
Chicago 54
Istanbul 53
Bologna 52
Andover 51
Serra 50
Bari 49
The Dalles 49
Berlin 48
Munich 48
Bogotá 46
Columbus 46
Jinan 46
Sakarya 46
Cangzhou 44
Medford 44
Wuhan 38
Chengdu 37
Denver 35
Florence 35
Nanchang 35
Taipei 34
Montreal 33
Palermo 33
Turin 33
Zhengzhou 33
London 32
Ottawa 32
Warsaw 32
Brussels 31
Shenyang 31
Ankara 30
Bangkok 29
Changsha 29
Chennai 29
Lima 29
Shenzhen 28
Haiphong 27
Hebei 27
Orem 27
Mexico City 26
Amsterdam 25
Kuala Lumpur 25
San Diego 25
Kunming 24
Roxbury 24
Athens 22
Brescia 22
Fuzhou 22
Rio de Janeiro 22
Totale 14.083
Nome #
Blood orange juice inhibits fat accumulation in mice 1.471
Flavonoids bridging the gut and the brain: intestinal metabolic fate, and direct or indirect effects of natural supporters against neuroinflammation and neurodegeneration 472
Anthocyanins from purple corn affect gut microbiota and metabolome in IBD patients under Infliximab infusion: the SiCURA pilot study 461
The AtMYB11 gene from Arabidopsis is expressed in meristematic cells and modulates growth in planta and organogenesis in vitro 407
MYB transcription factors in Arabidopsis 382
Analisi della risposta stomatica alla carenza di idrica in vite : il ruolo del fattore di trascrizione stoma-specifico VvMYB60 367
The arabidopsis NF-YA3 and NF-YA8 genes are functionally redundant and are required in early embryogenesis 364
Cereali pigmentati e loro possibile ruolo funzionale nella dieta dei soggetti celiaci: dati preliminari di un progetto finanziato da fondazione Celiachia 355
Flavonoid profiling and biosynthetic gene expression in flesh and peel of two tomato genotypes grown under UV-B-depleted conditions during ripening 348
Interactions and CCAAT-binding of Arabidopsis thaliana NF-Y subunits 346
Fermented pomegranate wastes as sustainable source of ellagic acid : antioxidant properties, anti-inflammatory action, and controlled release under simulated digestion conditions 333
Nutritional intervention with cyanidin hinders the progression of muscular dystrophy 323
Corn (ZEA MAYS L). extracts as source of active compounds with promising effects in reducing trigeminal pain through microbiota modulation 317
Purple Corn Extract as Anti-allodynic Treatment for Trigeminal Pain : Role of Microglia 292
Solar UV-B radiation influences carotenoid accumulation of tomato fruit through both ethylene-dependent and -independent mechanisms 291
Anthocyanins in corn : a wealth of genes for human health 291
Pigmented corn varieties as functional ingredients for gluten-free products 284
Purple corn extract induces long-lasting reprogramming and M2 phenotypic switch of adipose tissue macrophages in obese mice 277
The MYB transcription factor family: from maize to Arabidopsis 265
Functional analysis of L1L transcription factor in Arabidopsis thaliana 262
pl-bol3, a complex allele of the anthocyanin regulatory pl1 locus that arose in a naturally occurring maize population 261
Remarkable antioxidant and anti-inflammatory properties of wastes from fermented pomegranate and ellagic acid release profile under simulated digestion conditions 260
Development and application of fast methods to measure the phenolic profile and antioxidant activity and purple corn (Zea mays L.) 258
Dietary cyanidin 3-glucoside from purple corn ameliorates doxorubicin-induced cardiotoxicity in mice 256
The AtMYB11 gene is a possible regulator of development in Arabidopsis thaliana 255
Pigmented corn as a gluten-free source of polyphenols with anti-inflammatory and antioxidant properties in CaCo-2 cells 251
Phenolic profile and antioxidant activity of different pigmented corn (Zea mays L.) samples 246
Dietary intake of cyanidin-3-glucoside induces a long-lasting cardioprotection from ischemia/reperfusion injury by altering the microbiota 243
Expression analysis and functional characterization of two NF-Y genes in Arabidopsis thaliana 242
The Therapeutic Potential of Anthocyanins : Current Approaches Based on Their Molecular Mechanism of Action 242
Anthocyanins: From Mechanisms of Regulation in Plants to Health Benefits in Foods 242
Effect of UV-B depletion on flavonoid content and flavonoid biosynthetic gene expression in flesh and peel of wild-type and hp-1 tomato fruits during ripening 240
Flavonoids and anthocyanins. Their role in plants and in human health 240
The developmental expression of the maize regulatory gene Hopi determines germination-dependent anthocyanin accumulation 238
The promiscuous life of plant NUCLEAR FACTOR Y transcription factors 235
Synthesis and characterization of curcumin-loaded nanoparticles of poly(glycerol sebacate) : a novel highly stable anticancer system 233
Il succo di arancia rossa inibisce l’accumulo di grassi in modelli animali 232
Cyanidin enriched diet delays Muscular Dystrophy progression in alpha-sarcoglycan knock-out mice 232
Profilo di accumulo ed espressione dei geni della biosintesi dei flavonoidi presenti nella buccia e nella polpa di frutti di pomodoro maturati sotto schermatura di raggi UV-B 230
Anthocyanin-Rich Model Foods and their Role in Cardioprotection and Obesity 230
Effetto della radiazione UV-B solare sull'accumulo di flavonoidi ed espressione genica in buccia e polpa di frutti di pomodoro 228
Sana alimentazione : una scelta di salute che allunga la vita 227
Effect of flavonoid pigments on the accumulation of fumonisin B1 in the maize kernel 213
Anthocyanins: a possible anti-inflammatory strategy against Doxorubicin-induced cardiotoxicity? 210
FLORA, Flavonoids and related phenolics for healthy living using orally recommended antioxidants 210
Identification and expression profiling of Ceratitis capitata genes coding for β-hexosaminidases 210
Proximate Composition, Polyphenol Content and Anti-inflammatory Properties of White and Pigmented Italian Rice Varieties 210
Plants, diet and health 208
Extraction and encapsulation of purple corn cob anthocyanins into starch- and zein-based delivery systems 207
Flavonoid profiling and biosynthetic gene expression in fruits of tomato genotypes grown under UV-B depleted conditions 206
Response of wild-type and high pigment-1 tomato fruit to UV-B depletion : flavonoid profiling and gene expression 206
Corn having high pigment levels and reduced mycotoxin content, preparation and use thereof 205
Safer plants for a safer food 205
Functional analysis of NF-Y transcription factors in Arabidopsis 204
Chronic dietary intake of plant-derived anthocyanins protects the rat heart against ischemia-reperfusion injury 203
The AtMYB11 gene affects the development of Arabidopsis thaliana 198
Role of Arabidopsis MYB transcription factors in osmotic stresses 198
Prevention of motor relapses and associated trigeminal pain in experimental autoimmune encephalomyelitis by reducing neuroinflammation with a purple corn extract enriched in anthocyanins 196
Characterization of two NF-Y A genes in Arabidopsis thaliana 196
Towards functional characterisation of the members of the R2R3-MYB gene family from Arabidopsis thaliana 193
Comparative Analysis of Histone H3K4me3 Distribution in Mouse Liver in Different Diets Reveals the Epigenetic Efficacy of Cyanidin-3-O-glucoside Dietary Intake 193
Does Plant Breeding for Antioxidant-Rich Foods Have an Impact on Human Health? 193
Simulation of daily iron intake by actual diet considering future trends in wheat and rice biofortification, environmental, and dietary factors: an Italian case study 191
Recent advances in the therapeutic potential of emodin for human health 190
UV-B depletion differentially affects carotenoid content in flesh and peel of wild type tomato cv. Money Maker and high pigment-1 mutant 190
Anthocyanins in staple crops 190
Biofortificazione e alimenti funzionali 189
Recent advances on the regulation of anthocyanin synthesis in reproductive organs 188
The reduced expression of endogenous duplications (REED) in the maize R gene family is mediated by DNA methylation 187
Hydroxycinnamic acids and UV-B depletion: Profiling and biosynthetic gene expression in flesh and peel of wild-type and hp-1 182
Poly(Glycerol-Sebacate)-Based Delivery Systems, Alternative Routes For Polyphenols Administration 181
Pigmented potatoes and their preventive effect against LPS-induced inflammation in THP-1 macrophages 180
Influenza della radiazione UV-B sull'accumulo di flavonoidi nella buccia e nella polpa di frutti di diverse linee di pomodoro a differenti stadi di maturazione 180
Characterization of the NF-Y subunits in Arabidopsis thaliana 179
Ruolo delle antocianine del mais nel contenimento delle micotossine e nella prevenzione delle malattie croniche 179
Carotenoid profiling and biosynthetic gene expression in flesh and peel of wild-type and hp-1 tomato fruit under UV-B depletion 178
Functional analysis of the NF-YB6 gene from Arabidopsis 177
Long-term dietary intake of flavonoids induces protection against ex vivo myocardial infarction in rats 174
Anti-inflammatory activity of anthocyanins from purple corn against Doxorubicin-induced cardiotoxicity 172
Purple is the new black: potenziale anti-infiammatorio di mais e patate ricchi di antocianine 171
Nutritional Regimes Enriched with Antioxidants as an Efficient Adjuvant for IBD Patients under Infliximab Administration, a Pilot Study 169
Preventive Effect of Upland Pigmented Potatoes Against LPS‐Induced Inflammation in THP‐1 Macrophages 169
The dominant allele Aft induces a shift from flavonol to anthocyanin production in response to UV-B radiation in tomato fruit 168
Il riso : un cereale da riscoprire. 167
Upland pigmented potatoes as valuable functional foods with anti-inflammatory properties: an insight into bioactive compounds interaction 164
ZEIN NANOPARTICLES AS SUSTAINABLE DELIVERY SYSTEM OF ANTHOCYANINS DERIVING FROM PURPLE CORN WASTE 163
Il mais pigmentato quale potenziale approccio nella modulazione della sintomatologia associata alla sclerosi multipla : caratterizzazione e dati preliminari in vivo 162
UV-B radiation: a powerful tool to modulate flavonoid metabolism in tomato fruits 158
Skin toxicity following radiotherapy in patients with breast carcinoma : is anthocyanin supplementation beneficial? 158
Function search in a large transcription factor gene family in Arabidopsis: Assessing the potential of reverse genetics to identify insertional mutations in R2R3 MYB genes 156
Polyphenols in Cereals : State of the Art of Available Information and Its Potential Use in Epidemiological Studies 154
Anthocyanin-rich maize and its exploitation potential 151
Anti-inflammatory potential of pigmented potatoes enriched in chlorogenic acid, carotenoids or anthocyanins 146
Responsabile di unità di ricerca di Influenza della intensità e qualità della luce sull'espressione dei geni coinvolti nella biosintesi di flavonoidi e carotenoidi in pomodoro e mais 142
Responsabile di unità di ricerca di Influenza di UV-B ed etilene sull’espressione dei geni coinvolti nella biosintesi di flavonoidi e carotenoidi in pomodoro 142
How can research on plants contribute to promoting human health? 142
Anthocyanins confer cardioprotection against Doxorubicin by modulating the AMPK-SIRT1-p53 pathway 141
Le antocianine : Dalla natura un alleato importante per la nostra salute 141
Ethanol drinking, brain mitochondrial DNA, polyunsaturated fatty acids and effects of dietary anthocyanins 141
Carotenoid profiling and biosynthetic gene expression in flesh and peel of tomato fruit under UV-B depletion 140
Totale 23.645
Categoria #
all - tutte 66.489
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 66.489


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.291 0 0 64 53 107 88 188 126 147 107 135 276
2022/20231.750 217 139 178 164 159 306 86 125 165 39 95 77
2023/20241.720 73 91 92 136 361 118 86 119 52 135 243 214
2024/20253.840 201 290 144 343 244 205 183 323 254 395 456 802
2025/20268.753 726 556 828 828 783 539 1.019 454 867 747 728 678
2026/20271.323 549 539 235 0 0 0 0 0 0 0 0 0
Totale 26.342