BORGONOVO, GIGLIOLA
BORGONOVO, GIGLIOLA
Dipartimento di Scienze per gli Alimenti, la Nutrizione e l'Ambiente
Semi di Chimica Organica per le scienze agrarie e alimentari
2023 A. Bassoli, G. Borgonovo, S. Mazzini, L. Scaglioni
Semi di Chimica Organica per le scienze agrarie e alimentari
2023 A. Bassoli, G. Borgonovo, S. Mazzini, L. Scaglioni
Arsenic Distribution and Pollution in Three Mountain Streams (Anzasca Valley, Italian Central Alps)
2023 N. Guerrieri, A. Lami, S. Musazzi, M. Austoni, A. Marchetto, A. Orrù, P. Giacomotti, G. Tartari, G. Lucchini, L. Scaglioni, G. Borgonovo
The Effect of Drought on Sisymbrium officinale (L.) Wild Species for Potential Cultivation as a Leafy Vegetable
2023 M. Guarise, G. Borgonovo, A. Bassoli, A. Ferrante
How Different Analytical and Stylistics Investigations Can Help in Describing Artefacts Made of Non-coeval Parts: the Imago Pietatis in Breno
2023 M. Zuccolo, V. Leoni, G. Borgonovo, S. Mazzini, M.A. Tovini, F. Troletti, F. Cocchi, A. Bassoli, A. Giorgi
Evaluating the potential of hydrochar as a soil amendment
2023 D. Bona, D. Bertoldi, G. Borgonovo, S. Mazzini, S. Ravasi, S. Silvestri, C. Zaccone, B. Giannetta, F. Tambone
Characterization of an Italian landrace of Cyclanthera pedata (L.) Schrad. of herbal and horticultural interest
2023 M. Zuccolo, D. Pedrali, V. Leoni, G. Borgonovo, A. Bassoli, A. Giorgi, L. Giupponi
Exploring the stabilizing effect on the i-motif of neighboring structural motifs and drugs
2023 J. Rodriguez, A. Domínguez, A. Avinò, G. Borgonovo, R. Eritja, S. Mazzini, R. Gargallo.
Insight into the characterization of commercial oenological tannins
2023 D. Fracassetti, A. Saligari, N. Messina, R. Bodon, S. Mazzini, G. Borgonovo, A.G. Tirelli
Antifungal Activity and Biochemical Profiling of Exudates from Germinating Maize Nostrano di Storo Local Variety
2022 S. Rosa, S. De Benedetti, S. Mazzini, G. Borgonovo, E. Bona, M. Cavaletto, P.A. Corsetto, M. Ghidoli, S.R. Pilu, A. Scarafoni
How harvest, cleaning and conservation good practices affect the quality of saffron: results of a research conducted in Italy
2022 V. Leoni, L. Giupponi, D. Pedrali, M. Zuccolo, G. Borgonovo, A. Bassoli, A. Giorgi
Vegetation and water of lowland spring-wells in Po Plain (Northern Italy): ecological features and management proposals
2022 L. Giupponi, G. Borgonovo, V. Leoni, M. Zuccolo, G.B. Bischetti
Ni²⁺ and Cu²⁺ Biosorption by EPS-Producing Serratia plymuthica Strains and Potential Bio-Catalysis of the Organo–Metal Complexes
2022 R. Zanetti, S. Zecchin, M. Colombo, G. Borgonovo, S. Mazzini, L. Scaglioni, G. Facchetti, R. Gandolfi, I.S. Rimoldi, L. Cavalca
Hybrid Catalysts from Copper Biosorbing Bacterial Strains and Their Recycling for Catalytic Application in the Asymmetric Addition Reaction of B2(pin)2 on α,β-Unsaturated Chalcones
2022 R. Gandolfi, G. Facchetti, L. Cavalca, S. Mazzini, M. Colombo, G. Coffetti, G. Borgonovo, L. Scaglioni, S. Zecchin, I. Rimoldi
From saffron residues to natural safranal : Valorization of waste through a β-glucosidase
2022 G. Catinella, G. Borgonovo, S. Dallavalle, M.L. Contente, A. Pinto
Efficient 2-step enzymatic cascade for the bioconversion of oleuropein into hydroxytyrosol
2022 G. Catinella, S. Donzella, G. Borgonovo, S. Dallavalle, M.L. Contente, A. Pinto
Investigation of the Interaction between Aloe vera Anthraquinone Metabolites and c-Myc and C-Kit G-Quadruplex DNA Structures
2022 S.M.D. Dallavalle, R. Artali, S. Princiotto, L. Musso, G. Borgonovo, S. Mazzini
Nutritional characterization and novel use of “Copafam” bean (Phaseolus coccineus L.) for the sustainable development of mountains areas
2022 D. Pedrali, C. Proserpio, S.M. Borgonovi, M. Zuccolo, V. Leoni, G. Borgonovo, A.M. Bernardi, A. Scarafoni, E. Pagliarini, A. Giorgi, L. Giupponi
Vanillin Activates Human Bitter Taste Receptors TAS2R14, TAS2R20 and TAS2R39
2021 G. Morini, M. Winnig, T. Vennegeerts, G. Borgonovo, A. Bassoli
Sprouting of quinoa (Chenopodium quinoa Willd.) : Effect on saponin content and relation to the taste and astringency assessed by electronic tongue
2021 D. Suarez-Estrella, G. Borgonovo, S. Buratti, P. Ferranti, F. Accardo, M.A. Pagani, A. Marti