BIONDI, PIER ANTONIO
BIONDI, PIER ANTONIO
DIPARTIMENTO DI SCIENZE VETERINARIE E SANITA' PUBBLICA (attivo dal 27/04/2012 al 01/03/2016)
Improved determination of malonaldehyde by high-performance liquid chromatography with UV detection as iaminonaphthalene derivative
2015 S. Panseri, L. M. Chiesa, A. Brizzolari, E. Passerò, P. A. Biondi
Irradiated ground beef patties: dose and dose-age estimation by volatile compounds measurement
2015 S. Panseri, L.M. Chiesa, P.A. Biondi, M. Rusconi, F. Giacobbo, E. Padovani, M. Mariani
Occurrence of Organochlorine Pesticides Residues in Animal Feed and Fatty Bovine Tissue
2013 S. Panseri, P. Biondi, D. Vigo, R. Communod, L. Chiesa
Tetrahydro-metabolites of cortisol and cortisone in bovine urine evaluated by HPLC-ESI-mass spectrometry
2013 R. Pavlovic, F. Tcannizzo, S. Panseri, B. Biolatti, N. Trutic, P.A. Biondi, L. Chiesa
Different behaviour of 3-nitrotyrosine and tyrosine toward perfluorinated reagents suitable for the one-step preparation of volatile derivatives
2012 R. Pavlovic, P.A. Biondi, L.M. Chiesa, N. Trutic, M. Abramovic, E. Santaniello
Improved determination of 2-dodecylcyclobutanone in irradiated ground beef patties by gas-chromatography mass-spectrometry (GC/MS) coupled with solidphase microextraction (SPME) technique
2012 S. Soncin, S. Panseri, M. Rusconi, M. Mariani, L.M. Chiesa, P.A. Biondi
Determination of cortisol, cortisone, prednisolone and prednisone in bovine urine by liquid chromatography–electrospray ionisation single quadrupole mass spectrometry
2012 R. Pavlovic, L.M. Chiesa, S. Soncin, S. Panseri, F.T. Cannizzo, B. Biolatti, P.A. Biondi
A headspace solid-phase microextraction gas-chromatographic mass-spectrometric method (HS-SPME-GC/MS) to quantify hexanal in butter during storage as marker of lipid oxidation
2011 S. Panseri, S. Soncin, L.M. Chiesa, P.A. Biondi
Influence of aphids infestation on yarrow growth, biomass and total volatile emissions
2011 C. NANAYAKKARAWASAM MASACHCHIGE, A. Giorgi, S. Panseri, L.M. Chiesa, P.A. Biondi, G.C. Lozzia, M. Cocucci
Achillea collina response to biotic and abiotic stresses: a comparative evaluation of volatile emissions pathways
2011 C.N. NANAYAKKARAWASAM MASACHCHIGE, A. Giorgi, S. Panseri, G.C. Lozzia, L.M. Chiesa, P. Biondi, M. Cocucci
In vivo study on Terpene variations induced by Plant- Insect interaction using HS-SPME-GC-MS
2010 C.N.N. NANAYAKKARAWASAM MASACHCHIGE, A. Giorgi, S. Panseri, L.M. Chiesa, P.A. Biondi, M. Cocucci
HS-SPME method to monitoring "in vivo" volatile compounds emitted from Achillea collina infested by aphids
2010 A. Giorgi, S. Panseri, C. Nanayakkarawasam Masachchige, G.C. Lozzia, L. Chiesa, S. Soncin, P. Biondi, M. Cocucci
Il confezionamento dei formaggi in pellicole estensibili : aspetti qualitativi e fenomeni di migrazione
2010 S. Limbo, L.M. Pellegrino, I. De Noni, S. Panseri, L.M. Chiesa, P.A. Biondi, G. Battelli
HS-SPME-GC-MS method development of volatile constituents from Achillea collina
2009 A. Giorgi, S. Panseri, C.N. NANAYAKKARAWASAM MASACHCHIGE, M. Madeo, M. Mingozzi, P. Morlacchi, L.M. Chiesa, P.A. Biondi
HS-SPME characterization of volatile compounds and microbiological parameter in milk tainted with off-flavour
2009 S. Panseri, L.M. Chiesa, P.A. Biondi, C. Cantoni
Determination of volatile compounds of precoked prawns (Penaeus vannamei) and cultured gilthead sea bream (Sparus aurata) stored in ice as possible spoilage markers using solid phase microextraction and gas chromatography/mass spectometry
2009 S. Soncin, L.M. Chiesa, S. Panseri, P.A. Biondi, C. Cantoni
Fatty acid composition of lipid classes in commercial breast muscle of capons as a marker of the dietary fat source
2009 F. Carcione, L.M. Chiesa, D. Ballabio, S. Soncin, P.A. Biondi, P. Cattaneo, C. Cantoni
New Procedure for the Determination of 3-Nitrotyrosine in Plasma by GC–ECD
2009 R. Pavlovic, E. Santaniello, L.M. Chiesa, P.A. Biondi
Determination of Carbon Monoxide in Tuna by Gas Chromatography with Micro-Thermal Conductivity Detector
2008 C.E.M. Bernardi, L.M. Chiesa, S. Soncin, E. Passerò, P.A. Biondi
HS-SPME characterization of volatile compounds in milk tainted with off-flavour
2007 S. Panseri, L.M. Chiesa, P.A. Biondi, G. Soncini