IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

AGOSTONI, CARLO VIRGINIO
 Distribuzione geografica
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Continente #
EU - Europa 38.258
NA - Nord America 25.047
AS - Asia 22.393
SA - Sud America 3.336
OC - Oceania 809
AF - Africa 725
Continente sconosciuto - Info sul continente non disponibili 23
Totale 90.591
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Nazione #
US - Stati Uniti d'America 23.525
GB - Regno Unito 12.099
CN - Cina 7.269
IT - Italia 6.079
DE - Germania 4.785
SG - Singapore 4.157
RU - Federazione Russa 2.690
TR - Turchia 2.266
SE - Svezia 2.253
BR - Brasile 2.041
HK - Hong Kong 1.937
IE - Irlanda 1.541
NL - Olanda 1.451
IN - India 1.401
FR - Francia 1.370
KR - Corea 1.265
ES - Italia 898
UA - Ucraina 892
ID - Indonesia 843
CA - Canada 822
FI - Finlandia 763
AU - Australia 682
PL - Polonia 630
JP - Giappone 629
MX - Messico 523
VN - Vietnam 512
EU - Europa 459
CO - Colombia 452
PT - Portogallo 359
GR - Grecia 346
TW - Taiwan 326
BE - Belgio 312
CH - Svizzera 242
AT - Austria 239
IR - Iran 238
AR - Argentina 232
DK - Danimarca 232
TH - Thailandia 194
MY - Malesia 193
CL - Cile 179
PK - Pakistan 174
RO - Romania 168
PH - Filippine 166
PE - Perù 152
NO - Norvegia 143
ZA - Sudafrica 141
CZ - Repubblica Ceca 135
HU - Ungheria 135
EG - Egitto 132
NZ - Nuova Zelanda 125
EC - Ecuador 124
IL - Israele 117
SA - Arabia Saudita 111
IQ - Iraq 86
BD - Bangladesh 75
LT - Lituania 73
VE - Venezuela 70
AE - Emirati Arabi Uniti 67
NG - Nigeria 64
DZ - Algeria 62
MA - Marocco 62
SI - Slovenia 60
JO - Giordania 52
BG - Bulgaria 51
LK - Sri Lanka 48
RS - Serbia 46
KE - Kenya 43
ET - Etiopia 42
HR - Croazia 42
LV - Lettonia 40
SK - Slovacchia (Repubblica Slovacca) 40
TN - Tunisia 39
GH - Ghana 38
UY - Uruguay 38
LB - Libano 36
UZ - Uzbekistan 32
PA - Panama 29
CY - Cipro 28
CR - Costa Rica 26
GT - Guatemala 25
IS - Islanda 24
NP - Nepal 24
PY - Paraguay 23
QA - Qatar 23
BO - Bolivia 20
AL - Albania 18
LU - Lussemburgo 17
HT - Haiti 16
JM - Giamaica 16
PS - Palestinian Territory 16
KZ - Kazakistan 15
SC - Seychelles 15
EE - Estonia 14
KW - Kuwait 14
CI - Costa d'Avorio 13
MT - Malta 12
BY - Bielorussia 11
MD - Moldavia 11
ME - Montenegro 11
CU - Cuba 10
Totale 90.786
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Città #
Southend 9.928
Singapore 2.657
Seattle 1.774
Milan 1.710
Chandler 1.531
Hong Kong 1.491
Princeton 1.448
Beijing 1.335
Dublin 1.316
Wilmington 1.119
Ashburn 1.013
Houston 945
Council Bluffs 905
Fairfield 871
Mountain View 759
Redmond 678
Frankfurt am Main 643
Nanjing 580
Redwood City 561
Ann Arbor 531
Des Moines 450
Woodbridge 448
Santa Clara 436
Bengaluru 433
Hanover 425
Somerville 425
Hangzhou 413
Jakarta 397
Sakarya 396
Jacksonville 389
Dearborn 378
Istanbul 375
Shanghai 356
Bogotá 329
Toronto 313
Andover 292
Cambridge 282
Boardman 276
Rome 266
Serra 262
Jinan 259
Cangzhou 253
Berlin 252
Los Angeles 223
New York 214
London 207
Shenyang 205
Guangzhou 204
Hebei 194
Athens 190
São Paulo 185
Munich 184
Columbus 181
The Dalles 181
Central 163
Taipei 157
Warsaw 153
Eitensheim 151
Helsinki 150
Nanchang 150
Chicago 148
Ankara 146
Madrid 145
Hamburg 142
Sydney 141
Nuremberg 131
Phoenix 128
Tokyo 126
Odernheim 124
Tianjin 118
Changsha 117
Washington 116
Vienna 115
Ottawa 114
Paris 114
Santiago 114
Jiaxing 110
Brussels 109
Norwalk 105
Lima 104
Zhengzhou 103
Dong Ket 102
Seoul 102
Turin 101
Hanoi 99
Amsterdam 98
Melbourne 96
Wuhan 94
Bangkok 93
San Diego 88
Bologna 85
Moscow 81
Ho Chi Minh City 79
Porto 79
Wageningen 75
Geisenheim 74
Rio de Janeiro 74
Mumbai 73
Fuzhou 72
Barcelona 71
Totale 47.198
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Nome #
Impact of maternal nutrition on breast-milk composition: A systematic review 3.609
Snacking in nutrition and health 2.363
Scientific Opinion on Dietary Reference Values for carbohydrates and dietary fibre 2.050
Scientific Opinion on Dietary Reference Values for water 2.030
Scientific opinion on the tolerable upper intake level of eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA) : EFSA panel on dietetic products, nutrition and allergies (NDA) 1.754
Scientific opinion on dietary reference values for protein : EFSA panel on dietetic products, nutrition and allergies (NDA) 1.383
Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union : EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) 731
Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids, and cholesterol 727
LIBRO BIANCO SUL LATTE E I PRODOTTI LATTIERO CASEARI 664
Dietary anthocyanins as nutritional therapy for nonalcoholic fatty liver disease 643
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and “energy and vitality” (ID 18, 26, 62, 105, 122, 145, 165, 3962, 4054, 4440), invigoration of the body (ID 2383, 2386, 2391, 2393, 2409, 2441, 2463, 2488, 3834, 3883), “general health” (ID 1313, 3348, 4182, 4613), “rejuvenation” (ID 3981, 4023), “tonic” (ID 1703, 3462, 3581, 4418), “stimulant” (ID 3190, 3506) and “metabolic benefits” (ID 4438) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 604
Scientific Opinion on the substantiation of health claims related to polyphenols in olive and protection of LDL particles from oxidative damage (ID 1333, 1638, 1639, 1696, 2865), maintenance of normal blood HDL-cholesterol concentrations (ID 1639), maintenance of normal blood pressure (ID 3781), anti-inflammatory properties (ID 1882), contributes to the upper respiratory tract health (ID 3468), can help to maintain a normal function of gastrointestinal tract (3779), and contributes to body defences against external agents (ID 3467) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 544
Scientific opinion on the essential composition of infant and follow-on formulae. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) 544
EAACI position paper on diet diversity in pregnancy, infancy and childhood : Novel concepts and implications for studies in allergy and asthma 538
A systematic review and meta-analysis on nutritional and dietary interventions for the treatment of acute respiratory infection in pediatric patients: An EAACI taskforce 498
Scientific opinion on dietary reference values for energy : EFSA panel on dietetic products, nutrition and allergies (NDA) 481
Scientific Opinion on the appropriateness of the food azo-colours Tartrazine (E 102), Sunset Yellow FCF (E 110), Carmoisine (E 122), Amaranth (E 123), Ponceau 4R (E 124), Allura Red AC (E 129), Brilliant Black BN (E 151), Brown FK (E 154), Brown HT (E 155) and Litholrubine BK (E 180) for inclusion in the list of food ingredients set up in Annex IIIa of Directive 2000/13/EC 476
Prevalence, diagnosis, and management of secondary pseudohypoaldosteronism 463
EAACI position paper : Influence of dietary fatty acids on asthma, food allergy, and atopic dermatitis 429
Systematic review finds that fever phobia is a worldwide issue among caregivers and healthcare providers 405
Scientific opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury 403
COVID-19 in 17 Italian Pediatric Emergency Departments 399
Scientific Opinion on the Tolerable Upper Intake Level of vitamin D. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) 373
The roles of long-chain polyunsaturated fatty acids in pregnancy,lactation and infancy : review of current knowledge and consensus recommendations 359
Manuale di pediatria : la pratica clinica : per la formazione di studenti in Medicina e chirurgia e specializzandi in pediatria 352
Poor early growth and high salt intake in Indian infants 324
VALUTAZIONE DELLE PROBLEMATICHE EMOTIVO-COMPORTAMENTALI ASSOCIATE ALLA PKU IN ETÀ EVOLUTIVA 320
Communicating risk regarding food consumption : the case of processed meat 303
Scientific opinion on the substantiation of health claims related to olive oil and maintenance of normal blood LDL-cholesterol concentrations (ID 1316, 1332), maintenance of normal (fasting) blood concentrations of triglycerides (ID 1316, 1332), maintenance of normal blood HDL-cholesterol concentrations (ID 1316, 1332) and maintenance of normal blood glucose concentrations (ID 4244) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 295
Whole blood fatty acid composition at birth : From the maternal compartment to the infant 288
Breastfeeding rates among hyperphenylalaninemic infants 288
Anakinra combined with methylprednisolone in patients with severe COVID-19 pneumonia and hyperinflammation: an observational cohort study 272
Role of dietary fiber in promoting immune health-An EAACI position paper 271
Health, wellbeing and social sciences 269
Role of arachidonic acid and its metabolites in the biological and clinical manifestations of idiopathic nephrotic syndrome 268
Vitamin D in Prevention of Autoimmune Diseases 262
Closer to the gold standard : an appraisal of formulae available in Italy for use in formula-fed infants 255
Intrauterine growth restriction is associated with changes in polyunsaturated fatty acid fetal-maternal relationships 249
Cognition 249
Scientific Opinion on the substantiation of health claims related to vitamin E and protection of DNA, proteins and lipids from oxidative damage (ID 160, 162, 1947), maintenance of the normal function of the immune system (ID 161, 163), maintenance of normal bone (ID 164), maintenance of normal teeth (ID 164), maintenance of normal hair (ID 164), maintenance of normal skin (ID 164), maintenance of normal nails (ID 164), maintenance of normal cardiac function (ID 166), maintenance of normal vision by protection of the lens of the eye (ID 167), contribution to normal cognitive function (ID 182, 183), regeneration of the reduced form of vitamin C (ID 203), maintenance of normal blood circulation (ID 216) and maintenance of normal a scalp (ID 2873) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 244
Low birth weight and catch-up-growth associated with metabolic syndrome: a ten-year systematic review 240
Are treated celiac patients at risk for mycotoxins? An Italian case-study 240
DHA effects in brain development and function 238
Factors influencing children’s eating behaviours 232
Palm oil and human health. Meeting report of NFI : Nutrition Foundation of Italy symposium 229
Apolipoprotein B gene polimorphism and plasma lipid levels in phenylketonuric children 228
Il divezzamento: quando e come 227
Proteomic evaluation of milk from different mammalian species as a substitute for breast milk 221
Enteral nutrient supply for preterm infants : commentary from the European Society of Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition 221
Early taste experiences and later food choices 220
Nutrizione, crescita e sviluppo del bambino oggi 219
N-3 polyunsatured fatty acids in menopausal transition: A systematic review of depressive and cognitive disorders with accompanying vasomotor symptoms 215
Human milk feeding and preterm infants’ growth and body composition : A literature review 211
Energy contribution and nutrient composition of breakfast and their relations to overweight in free-living individuals : A systematic review 206
A randomized placebo-controlled study on high-dose oral algal docosahexaenoic acid supplementation in children with cystic fibrosis 204
Hospital clinical pathways for children affected by juvenile idiopathic arthritis 203
Plasma long-chain fatty acids and the degree of obesity in Italian children 201
Recommendations on complementary feeding for healthy, full-term infants 200
Disagreement between direct and indirect potentiometric Na+ determination in infancy and childhood 200
Scientific Opinion on the safety of 'Cetyl Myristoleate Complex' as a food ingredient 199
Role of CCR5 chemokine receptor gene in vertical human immunodeficiency virus type 1 transmission and disease progression 199
Anthropometric indicators of human immunodeficiency virus infection in infants with early and late symptoms in the first months of life 198
Severe and isolated headache associated with hypertension as unique clinical presentation of posterior reversible encephalopathy syndrome 198
Assessment of pregnancy dietary intake and association with maternal and neonatal outcomes 196
Scientific Opinion on the substantiation of health claims related to bonito protein peptide and maintenance of normal blood pressure (ID 1716) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 194
Frequency of children vs adults carrying severe acute respiratory syndrome Coronavirus 2 asymptomatically 194
Fattori di rischio per crisi convulsive in iperpiressia: uno studio caso controllo 192
Scientific Opinion on the substantiation of a health claim related to fermented milk containing Lactobacillus casei DN-114 001 plus yoghurt symbiosis (Actimel®), and reduction of Clostridium difficile toxins in the gut of patients receiving antibiotics and reduced risk of acute diarrhoea in patients receiving antibiotics pursuant to Article 14 of Regulation (EC) No 1924/2006 187
Abitudini alimentari e composizione del latte materno: una revisione sistematica 187
Body mass index development during the first 6 months of life in infants born to human immunodeficiency virus-seropositive mothers 184
Scientific Opinion on the substantiation of health claims related to resistant starch and reduction of post-prandial glycaemic responses (ID 681), “digestive health benefits” (ID 682) and “favours a normal colon metabolism” (ID 783) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 184
A randomized prospective double blind controlled trial on effects of long-term consumption of fermented milk containing Lactobacillus casei in pre-school children with allergic asthma and/or rhinitis 183
Whole blood fatty acid composition differs in term versus mildly preterm infants: small versus matched appropriate for gestational age 181
How much protein is safe? 181
Maternal smoking habits are associated with differences in infants' long-chain polyunsaturated fatty acids in whole blood : a case-control study 180
Dietary habits and plasma fatty acid levels in a population of Italian children : is there any relationship ? 180
Breastfeeding during a Pandemic 180
I latti formulati di inizio non sono tutti uguali : analisi comparativa delle caratteristiche nutrizionali 178
Whole blood fatty acid analysis with micromethod in cystic fibrosis and pulmonary disease 178
Adolescence : macronutrient needs 178
Cigarette smoke negatively and dose-dependently affects the biosynthetic pathway of the n-3 polyunsaturated fatty acid series in human mammary epithelial cells 177
The role of omega-3 fatty acids in developmental psychopathology : A systematic review on early psychosis, autism, and ADHD 177
Monitoring breastfeeding rates in Italy : national surveys 1995 and 1999 176
A case of Kawasaki disease with anasarca and concomitant rotavirus infection 176
Phenylalanine hydroxylase mutations and phenylalanine-tyrosine metabolism in heterozygotes for phenylalanine hydroxylase deficiency 175
Do the opinions of pediatricians influence their recommendations on complementary feeding? Preliminary results 175
Treating Phenylketonuria : a single centre experience 173
The role of lipids in human milk and infant formulae 173
PPAR-gamma 2 Pro12Ala Variant, Insulin Resistance and Plasma Long-chain Polyunsaturated Fatty Acids in Childhood Obesity 172
Resting Energy Expenditure assessment in mechanically ventilated critically ill children: the importance of Indirect Calorimetry 171
Early protein intakeand adiposity :reloaded or downloaded? 170
Guidelines on Paediatric Parenteral Nutrition of the European Society of Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the European Society for Clinical Nutrition and Metabolism (ESPEN), Supported by the European Society of Paediatric Research (ESPR) 169
Probiotics in clinical practice : an overview 169
Scientific Opinion on lactose thresholds in lactose intolerance and galactosaemia 169
The Utility of a Computerized Algorithm Based on a Multi-Domain Profile of Measures for the Diagnosis of Attention Deficit/Hyperactivity Disorder 169
Breast milk composition and infant nutrient intakes during the first 12 months of life 168
Enterobacter sakazakii : an emerging problem in paediatric nutrition 167
Blood lipids profile in hyperlipidemic children undergoing different dietary long chain polyunsaturated supplementations : a preliminary clinical trial 166
Infant feeding and risk of developing celiac disease: a systematic review 166
Long-lasting effects of COVID-19 pandemic on hospitalizations and severity of bronchiolitis 165
Totale 38.488
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Categoria #
all - tutte 262.622
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 262.622
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20219.461 441 508 492 290 880 564 782 811 1.180 831 1.947 735
2021/202210.103 733 506 600 560 890 652 1.052 587 963 834 872 1.854
2022/202310.298 1.322 704 848 918 1.011 1.819 503 703 1.019 444 612 395
2023/20249.255 368 705 472 707 1.653 721 694 776 404 672 956 1.127
2024/202519.326 1.012 2.103 907 1.516 1.251 917 1.043 1.966 1.370 1.876 1.884 3.481
2025/2026779 779 0 0 0 0 0 0 0 0 0 0 0
Totale 95.433