Sfoglia per SSD
T Follicular Helper Cells Promote a Beneficial Gut Ecosystem for Host Metabolic Homeostasis by Sensing Microbiota-Derived Extracellular ATP
2017 L. Perruzza, G. Gargari, M. Proietti, B. Fosso, A.M. D'Erchia, C.E. Faliti, T. Rezzonico Jost, D. Scribano, L. Mauri, D. Colombo, G. Pellegrini, A. Moregola, C. Mooser, G. Pesole, M. Nicoletti, G.D. Norata, M.B. Geuking, K.D. Mccoy, S. Guglielmetti, F. Grassi
Table olives contamination by mycotoxins
2006 D. Planeta, V. Mineo, C. Finoli, A. Vecchio, L. Franzetti
Tailored-Made Fluorinated Methacrylic Coatings for Marble Protection
2017 V. Sabatini, C. Cattò, F. Cappitelli, S. Antenucci, H. Farina, M.A. Ortenzi, G. DI SILVESTRO, G. Cappelletti
Taxonomic Identification of Hallucinogenic Mushrooms Seized on the Illegal Market Using a DNA-Based Approach and LC/MS-MS Determination of Psilocybin and Psilocin
2015 V. Gambaro, G. Roda, G.L. Visconti, S. Arnoldi, E. Casagni, C. Ceravolo, L. Dell’Acqua, F. Farè, C. Rusconi, L. Tamborini, S. Arioli, D. Mora
Technological performances of commercial yeast strains (Saccharomyces cerevisiae) in different complex dough formulations
2007 M. Rollini, E. Casiraghi, M.A. Pagani, M. Manzoni
Technological properties of Lactobacillus plantarum strains isolated from grape must fermentation
2016 C. Berbegal, N. Peña, P. Russo, F. Grieco, I. Pardo, S. Ferrer, G. Spano, V. Capozzi
Technological properties of Oenococcus oeni strains isolated from tipical southern Italian wines
2010 V. Capozzi, P. Russo, L. Beneduce, S. Weidmann, F. Grieco, J. Guzzo, G. Spano
Technological properties, shelf life and consumer preference of spelt-based sourdough bread using novel, selected starter cultures
2021 D. Korcari, R. Secchiero, M. Laureati, A. Marti, G. Cardone, N.S. Rabitti, G. Ricci, M.G. Fortina
Technology and stability of probiotic and prebiotic ice cream
2011 C. Alamprese, R. Foschino
Tecnologie di packaging per il miglioramento della sicurezza degli alimenti
2023 S. Limbo, M. Rollini
Terre d’acqua nel mondo
2002 B. Isolani, B. Manachini
Terre d’acqua nel Mondo
2002 A. Cerina, P.L. Manachini, Y. Delange, N. Smol, J. Bridge, A. Visconti, B. Manachini, J.I. Orajay, D. Ako Arrey, C. Kessery Conde, T.J. Tambe, J.M. Paul, D. Naldini, S. Bocchi, A. Tinarelli, A. Capatti, A. Parini, G. Patrignani, C. Shulung, H. Xiuying, F. Mazzini, P. Drakes, G. Magnaghi, B. Isolani, F. Manachini
Testing Anti-Biofilm Polymeric Surfaces : Where to Start?
2019 C. Cattò, F. Cappitelli
TgaA, a VirB1-like component belonging to a putative type IV secretion system of Bifidobacterium bifidum MIMBb75
2014 S. Guglielmetti, S. Balzaretti, V. Taverniti, M. Miriani, C. Milani, A. Scarafoni, S. Corona, A. Ciranna, S. Arioli, V. Santala, S. Iametti, F. Bonomi, M. Ventura, D. Mora, M. Karp
The Ability of Streptococcus thermophilus BT01 to Modulate Urease Activity in Healthy Subjects’ Fecal Samples Depends on the Biomass Production Process
2023 A. Martinović, M. Chittaro, D. Mora, S. Arioli
The autolytic phenotype of Bacillus thuringiensis
2004 N. Raddadi, A. Cherif, D. Mora, H. Ouzari, A. Boudabous, F. Molinari, D. Daffonchio
The Bacteroidetes Blattabacterium and Sulcia as Primary Endosymbionts of Arthropods
2011 M. Montagna, L. Sacchi, N. Lo, E. Clementi, D. Daffonchio, A. Alma, D. Sassera, C. Bandi
The BIOBRUSH project for bioremediation of heritage stone
2008 E. May, A.M. Webster, R. Inkpen, D. Zamarreño, J. Kuever, C. Rudolph, T. Warscheid, C. Sorlini, F. Cappitelli, E. Zanardini, G. Ranalli, L. Krage, A. Vgenopoulos, D. Katsinis, E. Mello, M. Malagodi
The biodeterioration of synthetic resins used in conservation
2004 F. Cappitelli, E. Zanardini, C. Sorlini
The bioremoval of nitrate and sulfate alterations on artistic stonework : The case-study of Matera Cathedral after six years from the treatment
2011 G. Alfano, G. Lustrato, C. Belli, E. Zanardini, F. Cappitelli, E. Mello, C. Sorlini, G. Ranalli
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