Sfoglia per SSD  Settore AGR/15 - Scienze e Tecnologie Alimentari

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Mostrati risultati da 208 a 227 di 2.884
Titolo Data di pubblicazione Autori Tipo File Abstract
Bacterial Cinnamoyl Esterase Activity Screening for the Production of a Novel Functional Food Product 2008 S. GuglielmettiI. De NoniF. MolinariC. PariniD. Mora + Article (author) -
BACTERIAL ENZYMATIC ACTIVITIES AS POTENTIAL MARKERS FOR ASSESSING THE TECHNOLOGICAL PROPERTIES OF (UN)PROCESSED MILK 2014 M. Decimo Doctoral Thesis -
Bacterial proteolysis of casein leading to UHT milk gelation : an applicative study 2019 D'Incecco, PaoloRosi, VeronicaPellegrino, Luisa + Article (author) -
Baking performance of 25 edible dry bean powders: Correlation between cookie quality and rapid test indices 2020 Cappa, Carola + Article (author) -
Baking performances of sprouted wheat flour 2016 G. CardoneM.A. PaganiA. Marti + Conference Object -
Baking properties of lupin flour 1981 M. LucisanoC. Pompei Article (author) -
Banca dati e Check list del progetto in area agricola 2011 S. Agostini Multimedia Object (author) -
Barley flour exploitation in sourdough bread-making : a technological, nutritional and sensory evaluation 2014 M. MariottiL. Fongaro + Article (author) -
Barriera all’ossigeno, modulabile e di origine naturale, di chitosano e nanocellulosa assemblata attraverso “Layer by Layer Coating” 2013 L. Piergiovanni + Conference Object -
Beer fermentation : monitoring of process parameters by FT-NIR and multivariate data analysis 2014 S. GrassiR. FoschinoE. Casiraghi + Article (author) -
Behavior of Aflatoxin M1 in dairy wastes subjected to different technological treatments: Ricotta cheese production, ultrafiltration and spray-drying 2013 L. MarinoniS. Iametti + Article (author) -
Behavior of mozzarella, cheddar and processed cheese spread in lubricated and bonded uniaxial compression 1985 E. Casiraghi + Article (author) -
Behavioral and perceptive determinants of obesity in italian adults 2015 Proserpio C.Laureati M.Pagliarini E. Conference Object -
BEHAVIORAL AND PHYSIOLOGICAL DRIVERS OF OBESITY: AN INVESTIGATION USING A SENSORY APPROACH 2017 C. Proserpio Doctoral Thesis -
Bergamot (Citrus bergamia) leaf extract improves metabolic, antioxidant and anti-inflammatory activity in skeletal muscles in a metabolic syndrome experimental model 2022 Baron G.Altomare A.Aldini G. + Article (author) -
Bevande per sportivi: trend di mercato e innovazione tecnologica. Parte I 2023 Francesca Girotto Article (author) -
Bevande per sportivi: trend di mercato e innovazione tecnologica. Parte II 2023 Girotto Francesca Article (author) -
Beverage stabilization throgh enzymatic removal of phenolics 1989 O. BrennaG. GiovanelliM. Rossi + Article (author) -
Beyond gluten proteomics: accessibility of sidechains in the gluten network 2018 M. MarengoF. BonomiS. Iametti + Conference Object -
Beyond the eco-design of case-ready beef packaging: The relationship between food waste and shelf-life as a key element in life cycle assessment 2022 Casson, AndreaGiovenzana, ValentinaFrigerio, ValeriaZambelli, MartinaBeghi, RobertoPampuri, AlessiaTugnolo, AlessioColombo, LorenzoLimbo, SaraGuidetti, Riccardo + Article (author) -
Mostrati risultati da 208 a 227 di 2.884
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