Sfoglia per SSD
FA0802 : the hub for Feed Food and health
2012 L. Pinotti
Fabbisogni più accurati per l'alimentazione della scrofa moderna
2011 V. Bontempo, G. Savoini, V. Dell'Orto
Factors Affecting Calving Interval in Italian Holstein-Friesian Heifers
1989 O. Pedron, D. Tedesco, G. Giuliani, R. Rizzi
Family farming in Africa
2014 S. Costa, G.M. Crovetto, S. Bocchi
Farina di insetti, un ingrediente sostenibile
2020 G. Galassi
Farm strategies to tackle mycotoxins in silages
2016 F. Cheli, V. Dell'Orto
Farming insects for feeding pigs: constraints and opportunities
2015 R. Fortina, L. Gasco, G. Terova, A. Roncarati, G. Parisi, G. Piccolo, F. Tulli, A. Schiavone, L. Pinotti, A.D. Angelis, A.D. Zotte, P.P. Danieli, P. Bani, G. Acuti, R. Marino, A. Prandini
Fat and fiber in natural ingredient diets and purified diets for laboratory animals
2015 V. Caprarulo, M. Ottoboni, A. Baldi, C. Giromini, E. Fusi, L. Pinotti
Fate of Salmonella enterica Typhimurium and Listeria monocytogenes in Black Soldier Fly (Hermetia illucens) Larvae Reared on Two Artificial Diets
2022 A. Grisendi, F. Defilippo, C. Lucchetti, V. Listorti, M. Ottoboni, M. Dottori, A. Serraino, L. Pinotti, P. Bonilauri
Fatty Acid Composition of Gilthead Sea Bream (Sparus aurata) Fillets as Affected by Current Changes in Aquafeed Formulation
2017 M. Vasconi, F. Caprino, F. Bellagamba, V.M. Moretti
Fatty acid supplementation in transition goats: a transcriptional study related to inflammation
2017 G. Farina, G. Invernizzi, V. Perricone, A. Agazzi, D. Cattaneo, J.J. Loor, G. Savoini
Feasibility of biodegradable based packaging used for red meat storage during shelf-life : a pilot study
2018 S. Panseri, P.A. Martino, P. Cagnardi, G. Celano, D. Tedesco, M. Castrica, C. Balzaretti, L.M. Chiesa
Feed Analysis and Animal Nutrition : Electronic Nose as a Diagnostic Tool
2018 F. Cheli, V. Bontempo, L. Pinotti, M. Ottoboni, M. Tretola, A. Baldi, V. Dell'Orto
Feed authentication as an essential component of food safety and control
2005 L. Pinotti, V.M. Moretti, A. Baldi, F. Bellagamba, A. Campagnoli, G. Savoini, C. Cantoni, V. Dell'Orto
Feed design applying circular economy principles: the case of former food products
2019 L. Pinotti, M. Tretola, A. Luciano, M. Ottoboni
Feed particle size evaluation : conventional approach versus digital holography based image analysis
2009 A. Campagnoli, M.A.C. Potenza, M. Alaimo, A. Agazzi, V. Chiofalo, A. Leone, V. Dell’Orto, G. Savoini
Feed safety in the feed supply chain
2011 L. Pinotti, V. Dell’Orto
Feeding Bakery Former Foodstuffs and Wheat Distiller’s as Partial Replacement for Corn and Soybean Enhances the Environmental Sustainability and Circularity of Beef Cattle Farming
2022 S. Grossi, V. Massa, A. Giorgino, L. Rossi, M. Dell'Anno, L. Pinotti, F. Avidano, R. Compiani, C.A. SGOIFO ROSSI
Feeding behaviour, digestibility, energy balance and productive performance of lactating goats feed forage-based and forage-free diets
2005 L. Rapetti, L. Bava, A. Tamburini, G.M. Crovetto
Feeding management of dairy goats in intensive systems
2007 L. Rapetti, L. Bava
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