Sfoglia per Autore
Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process
2020-09-01 L.M. Chiesa, L. Decastelli, M. Nobile, F. Martucci, G. Mosconi, M. Fontana, M. Castrica, F. Arioli, S. Panseri
Impact of Dietary Supplementation with Goji Berries (Lycium barbarum) on Microbiological Quality, Physico-Chemical, and Sensory Characteristics of Rabbit Meat
2020-10-16 M. Castrica, L. Menchetti, C.M. Balzaretti, R. Branciari, D. Ranucci, E. Cotozzolo, D. Vigo, G. Curone, G. Brecchia, D. Miraglia
Antibacterial Effect of an Active Absorbent Pad on Fresh Beef Meat during the Shelf-Life: Preliminary Results
2020-11-07 M. Castrica, D. Miraglia, L. Menchetti, R. Branciari, D. Ranucci, C.M. Balzaretti
SARS-CoV-2 RNA detection in the air and on surfaces in the COVID-19 ward of a hospital in Milan, Italy
2020-11-10 K. Razzini, M. Castrica, L. Menchetti, L. Maggi, L. Negroni, N.V. Orfeo, A. Pizzoccheri, M. Stocco, S. Muttini, C.M. Balzaretti
Effect of an Olive Vegetation Water Phenolic Extract on the Physico-Chemical, Microbiological and Sensory Traits of Shrimp (Parapenaeus longirostris) during the Shelf-Life
2020-11-11 D. Miraglia, M. Castrica, L. Menchetti, S. Esposto, R. Branciari, D. Ranucci, S. Urbani, B. Sordini, G. Veneziani, M. Servili
Characterization of bacterial microbiota composition along the gastrointestinal tract in rabbits
2021-01-01 E. Cotozzolo, P. Cremonesi, G. Curone, L. Menchetti, F. Riva, F. Biscarini, L. Marongiu Maria, M. Castrica, B. Castiglioni, D. Miraglia, S. Luridiana, G. Brecchia
Evaluation of the persistence of SARS-CoV-2 (ATCC® VR-1986HK™) on two different food contact materials: flow pack polyethylene and polystyrene food trays [Evaluation of the persistence of {SARS}-{CoV}-2 ({ATCC}{ extregistered} {VR}-1986HK{ exttrademark}) on two different food contact materials: flow pack polyethylene and polystyrene food trays]
2021-04-24 M. Castrica, C.M. Balzaretti, D. Miraglia, P. Lorusso, A. Pandiscia, G. Tantillo, F. Romana Massacci, V. Terio
Survival of a SARS-CoV-2 Surrogate on Flow-Pack Polyethylene and Polystyrene Food Trays at Refrigeration and Room Temperature Conditions
2021-04-27 V. Terio, P. Lorusso, M. Castrica, A. Pandiscia, D. Miraglia, C.M. Balzaretti, G. Tantillo, N. Decaro
Determination of carbohydrates in lactose-free dairy products to support food labelling
2021-05-28 S. Panseri, R. Pavlovic, M. Castrica, M. Nobile, F. Di Cesare, L.M. Chiesa
Effect of goji berry (Lycium barbarum) supplementation on reproductive performance of rabbit does
2021-06-03 E. Andoni, G. Curone, S. Agradi, O. Barbato, L. Menchetti, D. Vigo, R. Zelli, E. Cotozzolo, M.R. Ceccarini, M. Faustini, A. Quattrone, M. Castrica, G. Brecchia
Effect of high-pressure processing on physico-chemical, microbiological and sensory traits in fresh fish fillets (Salmo salar and Pleuronectes platessa)
2021-07-30 M. Castrica, R. Pavlovic, C.M. Balzaretti, G. Curone, G. Brecchia, E. Copelotti, S. Panseri, D. Pessina, C. Arnoldi, L.M. Chiesa
Lactation characteristics in Alpine and Nera di Verzasca goats in Northern Italy : A statistical bayesian approach
2021-08-05 S. Agradi, A.L. Gazzonis, G. Curone, M. Faustini, S. Draghi, G. Brecchia, D. Vigo, M.T. Manfredi, S.A. Zanzani, L. Pulinas, M. Sulce, A. Munga, M. Castrica, L. Menchetti
Prevalence of listeria monocytogenes and salmonella spp. In different ready to eat foods from large retailers and canteens over a 2-year period in northern italy
2021-10-02 M. Castrica, E. Andoni, I. Intraina, G. Curone, E. Copelotti, F.R. Massacci, V. Terio, S. Colombo, C.M. Balzaretti
Prevalence of anisakis larvae in different fish species in Southern Albania: Five-year monitoring (2016–2020)
2021-12-05 E. Ozuni, A. Vodica, M. Castrica, G. Brecchia, G. Curone, S. Agradi, D. Miraglia, L. Menchetti, C.M. Balzaretti, E. Andoni
Dietary supplementation with goji berries (Lycium barbarum) modulates the microbiota of digestive tract and caecal metabolites in rabbits
2022-01-05 P. Cremonesi, G. Curone, F. Biscarini, E. Cotozzolo, L. Menchetti, F. Riva, M.L. Marongiu, B. Castiglioni, O. Barbato, A. Munga, M. Castrica, D. Vigo, M. Sulce, A. Quattrone, S. Agradi, G. Brecchia
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