Sfoglia per Autore
Oral allergy syndrome
1997 E.A. Pastorello, C. Ortolani
How do we develop hypoallergenic foods, and is there a need for them?
1997 C. Ortolani, E.A. Pastorello, J. Scibilia
Crossreactions in food allergy
1997 E.A. Pastorello, C. Incorvaia, V. Pravettoni, C. Ortolani
New allergens in fruits and vegetables
1998 E.A. Pastorello, C. Incorvaia, V. Pravettoni, L. Farioli, A. Conti, G. Viganò, F. Rivolta, M. Ispano, F. Rotondo, C. Ortolani
Diagnostic problems due to cross-reactions in food allergy
1998 C. Ortolani, M. Ispano, R. Ansaloni, F. Rotondo, C. Incorvaia, E.A. Pastorello
Atopy and intolerance of antimicrobial drugs increase the risk of reactions to acetaminophen and nimesulide in patients allergic to nonsteroidal anti-inflammatory drugs
1998 E.A Pastorello, C. Zara, G.G. Riario-Sforza, V. Pravettoni, C. Incorvaia
Identification of actinidin as the major allergen of kiwi fruit
1998 E.A. Pastorello, A. Conti, V. Pravettoni, L. Farioli, F. Rivolta, R. Ansaloni, M. Ispano, C. Incorvaia, C. Ortolani
Sensitization to the major allergen of Brazil Nut is correlated with the clinical expression of allergy
1998 E.A. Pastorello, L. Farioli, V. Pravettoni, M. Ispano, A. Conti, R. Ansaloni, F. Rotondo, C. Incorvaia, A. Bengtsson, F. Rivolta, C. Trambaioli, M. Previdi, C. Ortolani
Clinical aspects of hymenoptera venom allergy
1999 C. Incorvaia, S. Pucci, E.A. Pastorello
Le malattie allergiche
1999 E.A. Pastorello, C. Incorvaia
Food allergy: an update
1999 E.A. Pastorello, V. Pravettoni, C. Incorvaia, J. Bellanti
Watch what you eat
1999 E.A. Pastorello
Complete amino acid sequence determination of the major allergen of peach (Prunus persica) Pru p 1
1999 E.A. Pastorello, C. Ortolani, C. Baroglio, V. Pravettoni, M. Ispano, M.G. Giuffrida, D. Fortunato, L. Farioli, M. Monza, L. Napolitano, M. Sacco, E. Scibola, A. Conti
The major allergen of peach (Prunus persica) is a lipid transfer protein
1999 E.A. Pastorello, L. Farioli, V. Pravettoni, C. Ortolani, M. Ispano, M. Monza, C. Baroglio, E. Scibola, R. Ansaloni, C. Incorvaia, A. Conti
The major allergen of peach (Prunus persica) is a lipid transfer protein.
1999 E.A. Pastorello, L. Farioli, V. Pravettoni, C. Ortolani, M. Ispano,M. Monza, C. Baroglio, E. Scibola, R. Ansaloni, C. Incorvaia, A. Conti
Clinical role of a lipid transfer protein that acts as a new apple-specific allergen
1999 E.A. Pastorello, V. Pravettoni, L. Farioli, M. Ispano, D. Fortunato, M. Monza, M.G. Giuffrida, F. Rivolta, E. Scibola, R. Ansaloni, C. Incorvaia, A. Conti, C. Ortolani
Techological processes to decrease the allergenicity of peach juice and nectar
2000 O. Brenna., C. Pompei, C. Ortolani, V. Pravettoni, L. Farioli, E.A. Pastorello
Evidence for a lipid transfer protein as the major allergen of apricot
2000 E.A. Pastorello, F. Purello D’Ambrosio, V. Pravettoni, L. Farioli, G. Giuffrida, M. Monza, R. Ansaloni, D. Fortunato, E. Scibola, F. Rivolta, C. Incorvaia, A. Bengtsson, A. Conti, C. Ortolani
Hazelnut allergy : a double-bind, placebo-controlled food challenge multicenter, study
2000 C. Ortolani, B.K. Ballmer Weber, K. Skamstrup Hansen, M. Ispano, B. Wütrich, C. Bindslev Jensen, R. Ansaloni, L. Vannucci, V. Pravettoni, J. Scibilia, L.D. Poulsen, E.A. Pastorello
Incidence of sensitività to Anisakis simplex in a risk population of fishermen/fishmongers
2000 F. Purello D’Ambrosio, E.A. Pastorello, S. Gangemi, G. Lombardo, L. Ricciardi, O. Fogliani, R.A. Merendino
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