IRIS Institutional Research Information System - AIR Archivio Istituzionale della Ricerca

Sfoglia per Autore  

Opzioni
Mostrati risultati da 1 a 20 di 129
Titolo Data di pubblicazione Autori Tipo File Abstract
Texture evolution of "amaretti" cookies during storage 2005 S. Farris + Article (author) -
Studi preliminari per l'estensione della shelf life di amaretti tipici sardi 2006 S. FarrisS. Limbo Book Part (author) -
Proprietà diffusionali, ottiche e meccaniche di tre Differenti films plastici laccati con un coating edibile a base lipo-proteica 2007 S.FarrisL. Piergiovanni + Book Part (author) -
Modellazione e shelf life : il disegno sperimentale 2007 S. FarrisL. Piergiovanni + Article (author) -
Bending-snapping e Compression-relaxation Test : tecniche strumentali per la valutazione dell’influenza della cultivar e della temperatura di essiccamento sulla texture di rondelle di mele disidratate 2007 S. FarrisS. LimboS. Gobbi + Book Part (author) -
Effect of bamboo fibre and glucose syrup as new ingredients in the manufacture of amaretti cookies 2008 S. FarrisL. PiergiovanniS. Limbo Article (author) -
Effects of ingredients and process conditions on “Amaretti” cookies characteristics 2008 S. FarrisL. Piergiovanni Article (author) -
EDIBLE MATRICES AND RELEVANT APPLICATIONS AND PREPARATION METHOD 2008 S. FarrisL. Piergiovanni + Patent -
Assessment of two different rapid compression tests for the evaluation of texture differences in osmo-air-dried apple rings 2008 S. FarrisS..F. GobbiL. Piergiovanni + Article (author) -
Effects of different sealing conditions on the seal strength of polypropylene films coated with a bio-based thin layer 2009 S. FarrisL. IntrozziL. Piergiovanni + Article (author) -
Lacche da macromolecole naturali, ad effetto barriera ai gas, modulabili in situ, e relativi metodi di preparazione 2009 S. FarrisL. PiergiovanniL. Introzzi + Patent -
Evaluation of a bio-coating as a solution to improve barrier, friction and optical properties of plastic films 2009 S. FarrisL. IntrozziL. Piergiovanni Article (author) -
Optimization of manufacture of almond paste cookies using response surface methodology 2009 S. FarrisL. Piergiovanni Article (author) -
Biobased layers as a controlled release packaging system 2009 S. FarrisL. Piergiovanni + Book Part (author) -
Biobased coatings as a solution to improve the overall performances of plastic films 2009 S. FarrisL. IntrozziL. Piergiovanni Book Part (author) -
SUSTAINABLE FOOD PACKAGING: the role of scientific research 2009 L. PiergiovanniS. FarrisS. Limbo Conference Object -
Development of polyion-complex hydrogels as an alternative approach for the production of bio-based polymers for food packaging applications : a review 2009 S. FarrisL. Piergiovanni + Article (author) -
Development of a gelatin-based coating with unique sealing properties 2010 S. FarrisL. IntrozziL. Piergiovanni + Article (author) -
The fundamentals of flame treatment for the surface activation of polyolefin polymers : a review 2010 S. FarrisL. Piergiovanni + Article (author) -
Alternative Reaction Mechanism for the Cross-Linking of Gelatin with Glutaraldehyde 2010 S. Farris + Article (author) -
Mostrati risultati da 1 a 20 di 129
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile