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Titolo Data di pubblicazione Autori Tipo File Abstract
La coltivazione del lupino in Italia nell'opinione degli operatori del settore : analisi di una indagine 1979 P. Restani Book Part (author) -
Valutazione delle proprietà nutrizionali delle proteine di lupino 1979 M.DurantiP.RestaniM.Porrini Book Part (author) -
The glycoprotein componet of seed globulins in Lupinus albus 1979 P. Restani + Article (author) -
Componente proteica e carboidratica delle globuline di Lupinus Albus: aspetti metodologici per la valutazione 1979 P.RestaniM.Duranti + Book Part (author) -
Functional properties of corn germ protein related to the interaction with water and with fats 1980 P. Restani + Article (author) -
The seed globulins of Lupinus albus 1981 M. DurantiP. Restani + Article (author) -
Breve esame delle attuali applicazioni tecnologiche degli enzimi 1981 P. Restani + Article (author) -
Subunit composition of the seed globulins of Lupinus albus 1981 P. RestaniM. Duranti + Article (author) -
Chemical, nutritional and functional properties of lupine seed proteins 1982 M.DurantiP.Restani + Book Part (author) -
Influence of conformation on the digestibility of lupin seed globulins 1982 P.Restani + Book Part (author) -
Properties of lupine proteins relevant to their nutritional performance 1983 M. DurantiP. Restani + Article (author) -
Nutritional value of proteins from lupine seed: factors hindering the attack by proteolytic enzymes 1983 P. Restani + Article (author) -
Maize Germ Proteins, Their Composition, Nutritive Value and Functional Properties 1983 P.Restani + Book Part (author) -
In vitro nutritional properties and the effect of bound carbohydrate and of conformation on the digestibility of globulins from lupin seed 1983 P.RestaniM.Duranti + Book Part (author) -
Resistance of conglutin γ from lupine seed to attack by proteases 1983 M.DurantiP.Restani + Book Part (author) -
Corn-germ Protein Concentrate and its Functional Properties 1983 P.RestaniM.Duranti + Book Part (author) -
Effect of thermal denaturation on digestion by trypsin of lupine seed globulins 1983 P.Restani + Book Part (author) -
Isolation and Purification of Proteins from Lupine Seed and Corn Germ 1983 M.DurantiP.Restani + Book Part (author) -
Evaluation of the toxicological risk in animals following the ingestion of cheese obtained from milk with added formaldehyde 1984 M. MarinovichP. Restani + Article (author) -
Effect of bound carbohydrate on the action of trypsin on lupine seed glycoproteins 1985 P. Restani + Article (author) -
Mostrati risultati da 1 a 20 di 436
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